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Cook Manager Jobs in Laredo, TX (NOW HIRING)

Cook

Laredo, TX

$12.25 - $16.50/hr

Food and Beverage Manager LEGENDS GLOBAL Legends Global is the premier partner to the world ... Cook the exact number of items ordered by each customer, working on several different orders ...

Prep Cook

Laredo, TX

$12.50 - $15.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Laredo, TX · On-site

$12.25 - $15.50/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Laredo, TX · On-site

$12.50 - $15.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Laredo, TX · On-site

$11 - $14/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Line Cook

Laredo, TX · On-site

$13.50 - $17/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Laredo, TX

$12.25 - $15.25/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Laredo, TX

$12.25 - $15.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Laredo, TX

$13.75 - $17.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Laredo, TX · On-site

$13.75 - $17.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Prep Cook

Laredo, TX

$11 - $14/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Laredo, TX

$11 - $14/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Line Cook

Laredo, TX

$13.75 - $17.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Prep Cook

Laredo, TX · On-site

$12.50 - $15.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Prep Cook

Laredo, TX · On-site

$11 - $14/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Line Cook

Laredo, TX · On-site

$12.25 - $15.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Laredo, TX · On-site

$13.50 - $17/hr

The Line Cook plates dishes and completes basic food prepping tasks for the restaurant. Their main ... management skill. • Adheres to Logan Roadhouse Appearance Standards. Successful completion of ...

... part-time Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow ... As part of Troon , you will contribute to a global leader in golf and community management.

Showing results 21-40

Cook Manager information

See Laredo, TX salary details

$10

$24

$33

How much do cook manager jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cook manager in Laredo, TX is $24.45, according to ZipRecruiter salary data. Most workers in this role earn between $20.91 and $29.52 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Laredo, TX? The most popular types of Cook jobs in Laredo, TX are:
What job categories do people searching Cook Manager jobs in Laredo, TX look for? The top searched job categories for Cook Manager jobs in Laredo, TX are:
What cities near Laredo, TX are hiring for Cook Manager jobs? Cities near Laredo, TX with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Laredo, TX as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $50,853 per year, or $24.4 per hour.

$12.25 - $16.50/hr

Part-time

Re-posted 28 days ago


ASM Global rating

6.7

Company rating: 6.7 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

134th of 250 rated facilities management


Job description

POSITION: Cook

DEPARTMENT: Food and Beverage

REPORTS TO: Food and Beverage Manager

LEGENDS GLOBAL

Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.

Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sound like a winning formula for you? Join us!

Essential Duties and Responsibilities

Include the following:

  • Prepares hot and cold food to order as per standardized recipes.
  • Provides highest quality service to guests and co-workers at all times.
  • Follows proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.
  • Assists with opening and closing inventory counts.
  • Sets station up prior to opening to ensure a state of readiness based on historical par levels to ensure adequate supply during service.
  • Store and properly handle raw and cooked foods and non-food supplies.
  • Follows temperature danger zone guidelines to ensure food safety.
  • Maintains a sanitizer bucket at proper dilution at all times.
  • Ensures all products are properly wrapped, labeled and dated.
  • Practices FIFO, (First in, first out), for all products to ensure proper rotation.
  • Operate equipment, (knives, grill, flat top, fryer, etc.), according to use and safety instructions.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Distributes food to concession cashier/attendant to serve to customers.
  • Requests inventory refills as needed on a timely basis to ensure adequate supply is always available for guest requests.
  • Keeps work area clean, organized and sanitary.
  • Cleans and organizes work station at end of shift to ensure safety guidelines are maintained and the stand is ready for the next shift.
  • Other duties may be assigned.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience

  • One-year certificate from culinary school or comparable experience
  • High school diploma or GED preferred

Skills and Abilities

  • Ability to read and interpret recipes and prep list
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals
  • Basic knife skills

Other Qualifications

  • Must have attention to details
  • Must be able to adapt to change in the work environment, managing, competing demands, frequent changes, delays or unexpected events
  • Must be compliant with health Codes
  • Must be able to work flexible hours, irregular hours may exist
  • MUST BE 18+ YEARS TO APPLY

WORKING CONDITIONS

Location: Sames Auto Arena

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential

functions.

NOTE:

The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.


What ASM Global employees say

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019