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Cook Manager Jobs in Hazleton, PA (NOW HIRING)

Line Cook

Hazleton, PA · On-site

$12 - $17/hr

A successful Line Cook takes pride in their work, communicates well under pressure, and helps ... JDK Management Company participates in E-Verify to confirm the identity and employment eligibility ...

Line Cook

Lake Harmony, PA · On-site

$14.25 - $17.75/hr

... Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow within a ... As part of Troon , you'll contribute to a global leader in golf and community management. Role Type

Cook I Location: LEHIGH VALLEY HOSPITAL-CARBON - 74848024 Workdays/shifts : Mornings - varying days ... We do this by providing food service, catering, facilities management, and other integrated ...

Cook I

Lehighton, PA · On-site

$19 - $21/hr

Cook I Location: #la-location_name Workdays/shifts : Mornings - varying days, and rotating weekends ... We do this by providing food service, catering, facilities management, and other integrated ...

Cook I Location: LEHIGH VALLEY HOSPITAL-CARBON - 74848024 Workdays/shifts : Mornings - varying days ... We do this by providing food service, catering, facilities management, and other integrated ...

Cook I

Lehighton, PA · On-site

$19 - $21/hr

Cook I Location: #la-location_name Workdays/shifts: Mornings - varying days, and rotating weekends ... We do this by providing food service, catering, facilities management, and other integrated ...

Line Cook

Lake Harmony, PA · On-site

$14.25 - $17.75/hr

... Part-Time, Seasonal Line Cook ! We are seeking a driven individual who is eager to learn ... As part of Troon , you'll contribute to a global leader in golf and community management. Role Type

Line Cook (PT/FT)

Hazleton, PA · On-site

$15.50 - $19.50/hr

Line Cook Do you have a taste for great food and an eye for amazing presentation? Do you take pride ... availability and management discretion. We offer medical, dental and vision insurance to team ...

Line Cook (PT/FT)

Hazleton, PA

$15.50 - $19.50/hr

Line Cook Do you have a taste for great food and an eye for amazing presentation? Do you take pride ... availability and management discretion. We offer medical, dental and vision insurance to team ...

Line Cook (PT/FT)

Hazleton, PA · On-site

$15.50 - $19.50/hr

Line Cook Do you have a taste for great food and an eye for amazing presentation? Do you take pride ... availability and management discretion. We offer medical, dental and vision insurance to team ...

COOK

Wilkes Barre, PA · On-site

$15/hr

Prior cooking experience is preferred, but not required. * Fixed Pay Rate: $15.00 per hour. We Make ... Maintains good working relationships with coworkers, customers, administrators and managers.

Berwick Area SD - Cook

Berwick, PA · On-site

$14.25 - $18.25/hr

We are a full service food and facilities management company founded in 1975. The Nutrition Group ... Cooking * Food preparation and sanitation * Placing food orders * HACCP and health department ...

Restaurant Cook

PA · On-site

$10 - $15/hr

JOB SUMMARY The Restaurant Cook will oversee the day to day operation of the grill and food prep in ... Bring all items of concern to the attention of the manager immediately, especially safety concerns ...

Prior cooking experience is preferred, but not required. * Fixed Pay Rate: $15.00 per hour. We Make ... Maintains good working relationships with coworkers, customers, administrators and managers.

Prior cooking experience is preferred, but not required. * Fixed Pay Rate: $15.00 per hour. We Make ... Maintains good working relationships with coworkers, customers, administrators and managers.

Prior cooking experience is preferred, but not required. * Fixed Pay Rate: $15.00 per hour. We Make ... Maintains good working relationships with coworkers, customers, administrators and managers.

Showing results 21-40

Cook Manager information

See Hazleton, PA salary details

$12

$27

$37

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Hazleton, PA is $27.60, according to ZipRecruiter salary data. Most workers in this role earn between $23.61 and $33.37 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Hazleton, PA? The most popular types of Cook jobs in Hazleton, PA are:
What job categories do people searching Cook Manager jobs in Hazleton, PA look for? The top searched job categories for Cook Manager jobs in Hazleton, PA are:
What cities near Hazleton, PA are hiring for Cook Manager jobs? Cities near Hazleton, PA with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Hazleton, PA as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $57,418 per year, or $27.6 per hour.

$12 - $17/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago


Perkins Restaurant & Bakery rating

4.9

Company rating: 4.9 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

78th of 87 rated restaurants


Job description

Why JDK
  • Competitive pay - Based on experience, with a clear path as your impact grows.
  • Work-life balance - Flexible scheduling options that work for you.
  • Benefits package - Medical, dental, vision, paid time off, and 401(k) with company match. Subject to terms and conditions.
  • Values-driven culture - We're Hungry, Humble, and Smart - and we hire people who work the same way.

Who we are
Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. Since 1982, JDK has continued to build on Perkins' legacy by serving as the largest franchiser of the brand. Our success is driven by people who live out our guiding principles every day: Stay Hungry, Be Humble, and Work Smart. It's how we collaborate, grow, and support one another - creating an environment where team members can thrive while delivering exceptional experiences to our guests.
The role
We are looking for a Line Cook who is responsible for preparing menu items according to company standards while maintaining a clean, safe, and organized kitchen. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.
What you'll do
  • Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
  • Maintain a clean, organized, and efficient workstation throughout each shift.
  • Follow all food safety, sanitation, and kitchen safety procedures.
  • Work collaboratively with kitchen and front-of-house team members to ensure timely and accurate service.
  • Stock and prep ingredients to support smooth kitchen operations and shift readiness.
  • Assist with cleaning, restocking, and other kitchen support tasks as needed.
  • Perform additional duties as assigned.

How you'll thrive
  • Take initiative and look for ways to improve in your daily work.
  • Put the team first, stay open to feedback, and lead with respect.
  • Communicate thoughtfully and navigate situations with good judgment.

What you'll need
  • No experience is required. Prior line cook experience is a plus.
  • Ability to work in a fast-paced, team-oriented environment.
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand, walk, reach, and bend for extended periods.

Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
JDK Management Company participates in E-Verify to confirm the identity and employment eligibility of all newly hired employees. For more information about E-Verify and your rights, please review the .
Equal Opportunity Employer
Compensation: $12.00 - $17.00 per hour
Founded in 1958 as a single pancake house in Ohio, Perkins American Food Co. has transformed into the nation's leading family restaurant. Through the years, Perkins has remained true to its mission of providing guests with friendly service and classic comfort dishes at a great price. Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. The most iconic piece of Perkins is, you guessed it, our pie!
At Perkins, we take great pride in our service, experience, and feeding folks what they like. It's the cornerstone of our company and the thing that keeps us going after all these years. With nearly 300 company-owned and franchised locations in 32 states and two Canadian provinces, we're pretty proud of how far we've come. Perkins American Food Co. is franchised by JDK Management Company - a family of hospitality and service companies since 1982.
BE A PART OF OUR SUCCESS
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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