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Cook Manager Jobs in Augusta, GA (NOW HIRING)

Cook

Aiken, SC

$15 - $17/hr

Description QSL Management is a fast-growing senior living company with ample opportunities for ... We are currently looking for a Cook for The Barclay House of Aiken Primary Responsibilities of the ...

WINGSTOP- Cook

Augusta, GA · On-site

$10 - $12/hr

Wellness resources A Wingstop cook is responsible to prepare quality food that tastes great and is ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

WINGSTOP- Cook

Augusta, GA · On-site

$9 - $12/hr

Wellness resources A Wingstop cook is responsible to prepare quality food that tastes great and is ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

WINGSTOP- Cook

Grovetown, GA · On-site

$9 - $12/hr

Wellness resources A Wingstop cook is responsible to prepare quality food that tastes great and is ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

WINGSTOP- Cook

Evans, GA · On-site

$11/hr

Wellness resources A Wingstop cook is responsible to prepare quality food that tastes great and is ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

Cook

Aiken, SC · On-site

$10.75 - $14.25/hr

Job Type Full-time Description QSL Management is a fast-growing senior living company with ample ... We are currently looking for a Cook for The Barclay At Whiskey Rd. Primary Responsibilities of the ...

WINGSTOP- Cook

Martinez, GA · On-site

$11/hr

Wellness resources A Wingstop cook is responsible to prepare quality food that tastes great and is ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

Cook III

Fort Eisenhower, GA · On-site

$15.75 - $19.50/hr

Serves customers at the direction of Cook I or management for correct portions and menu combinations. Maintains sanitation standards by 'Clean as You Go' method. Performs other duties as assigned by ...

Description QSL Management is a fast-growing senior living company with ample opportunities for ... We are currently looking for a Cook for The Barclay at Whiskey Rd. Primary Responsibilities of the ...

Cook

Aiken, SC · On-site

$17/hr

Job Type Full-time Description QSL Management is a fast-growing senior living company with ample ... We are currently looking for a Cook for The Barclay at Whiskey Rd. Primary Responsibilities of the ...

Cook

Aiken, SC · On-site

$15 - $17/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Barclay House of Aiken Primary Responsibilities of the ...

WINGSTOP- Cook

Augusta, GA · On-site

$9 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Immediately notify Manager on Duty of all safety, sanitation, or employee issues * Assist other ...

Sautee Cook

Evans, GA · On-site

$17 - $21/hr

A sauté cook is responsible for preparing and cooking food items quickly and effectively, often ... in inventory management by keeping track of ingredient levels and notifying supervisors when ...

Cook

Waynesboro, GA · On-site

$11 - $14.75/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Waynesboro, GA

$11 - $14.75/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Appling, GA

$14 - $15/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Appling, GA · On-site

$14 - $15/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

Cook

Augusta, GA · On-site

$11.50 - $15.50/hr

Duties of this position will include set up of equipment, verification of stock, cleaning of cooking equipment, managing flow of food orders, follow sanitation and safety standards. Requirements of ...

Showing results 41-60

Cook Manager information

See Augusta, GA salary details

$11

$26

$35

How much do cook manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cook manager in Augusta, GA is $26.18, according to ZipRecruiter salary data. Most workers in this role earn between $22.36 and $31.63 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Augusta, GA?

The most popular types of Cook jobs in Augusta, GA are:

What are popular job titles related to Cook Manager jobs in Augusta, GA?

For Cook Manager jobs in Augusta, GA, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Augusta, GA look for?

The top searched job categories for Cook Manager jobs in Augusta, GA are:

What cities near Augusta, GA are hiring for Cook Manager jobs?

Cities near Augusta, GA with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Augusta, GA as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $54,457 per year, or $26.2 per hour.

$15 - $17/hr

Full-time

Re-posted 19 days ago


Job description

Description

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are looking for leaders who exemplify our core values of Excellence, Compassion, Respect, Leadership, Integrity, Safety, & Joy. We are looking for team members who want to serve others.


We offer a competitive wage and an excellent benefits package. Plus, we have a great work environment where you can make a difference in the lives of older adults. If this sounds like the opportunity that you have been looking for, please apply.


We are currently looking for a Cook for The Barclay House of Aiken


Primary Responsibilities of the Cook:

  • Prep, plan and cook meals according to established menus 
  • Demonstrates a commitment to excellence in food quality and service quality 
  • Maintains or exceeds standards of a kitchen environment that promotes teamwork, safety, proper hygiene and cleanliness Stock supplies as needed 
  • Willingness to work in a senior living environment and prepare food which meets or exceeds hospitality and service standards. 


Requirements

Education/Experience

  • Must have a caring heart, willing to serve others High School Diploma/GED Equivalent 
  • Trade School/Associate/Bachelor's degree in culinary (preferred) 
  • 2 years of related culinary experience 
  • Self-motivation and creativity in culinary experience a plus 
  • Good knife skills and familiar with all cooking methods 
  • Experience with therapeutic/modified diets (preferred) 
  • Must be flexible to work a variety of shifts including holiday and weekends 

Equal Opportunity Employer/Protected Veterans/Individuals with DisabilitiesÂ