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Cook Chef Jobs in Miami, FL (NOW HIRING)

Line Cook

Weston, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Miami, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Miami, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Miramar, FL · On-site

$16/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Line Cook

Pembroke Pines, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Fort Lauderdale, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Prep Cook

Hollywood, FL · On-site

$15/hr

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Prep Cook

Weston, FL · On-site

$15/hr

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Line Cook

Miami, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Miami, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Plantation, FL · On-site

$16/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Line Cook

Coral Gables, FL · On-site

$16/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Prep Cook

Miami, FL · On-site

$15/hr

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Prep Cook

Miami, FL · On-site

$15/hr

Prior experience is highly preferred in one or more of the following roles : line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Experience with restaurant brands or ...

Showing results 41-60

Cook Chef information

See Miami, FL salary details

$8

$15

$21

How much do cook chef jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for cook chef in Miami, FL is $15.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $17.26 per hour, depending on experience, location, and employer.

What is a cook chef?

Cook Chefs are culinary professionals responsible for preparing, cooking, and presenting food in restaurants, hotels, or other dining establishments. They may handle a variety of tasks including recipe creation, ingredient preparation, and ensuring food safety standards are met. Cook Chefs often work under the supervision of a head chef or may lead a kitchen team themselves, depending on their experience and the size of the establishment. Their role is essential in delivering quality meals and maintaining kitchen efficiency.

What are the key skills and qualifications needed to thrive as a cook chef?

To thrive as a Cook Chef, you need strong culinary skills, knowledge of food safety standards, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and certifications like ServSafe are typically required. Creativity, teamwork, and the ability to work efficiently under pressure are vital soft skills for this role. These skills ensure high-quality food preparation, smooth kitchen operations, and customer satisfaction in a fast-paced environment.

What are some common challenges faced by cook chefs in a fast-paced kitchen environment?

Cook Chefs often encounter challenges such as managing time efficiently during busy shifts, maintaining consistency in food quality, and adapting to last-minute changes in orders or menu items. In a fast-paced kitchen, multitasking and clear communication with team members are essential to ensure that meals are prepared correctly and delivered promptly. Handling stress and staying organized under pressure are key skills that help chefs thrive and maintain a positive work atmosphere.

What is the difference between Cook Chef vs Line Cook?

AspectCook ChefLine Cook
CredentialsBasic culinary training, certifications varySimilar culinary training, often with certifications
Work EnvironmentProfessional kitchens, restaurants, hotelsKitchen stations within restaurants, fast-paced environments
Employer & Industry UsageUsed broadly in hospitality and food serviceCommonly used in restaurants, catering, and hotels
Search & Comparison IntentOften compared for career progressionCompared for entry-level or specialized roles

The main difference between a Cook Chef and a Line Cook lies in their roles and responsibilities. A Cook Chef typically oversees kitchen operations, menu planning, and supervises staff, while a Line Cook focuses on preparing specific dishes at a designated station. Both roles require culinary skills and certifications, but the Cook Chef often has more experience and responsibilities. Understanding these differences helps job seekers identify the right position for their skills and career goals.

Is 25 too late to become a cook chef?

There is no age limit to becoming a cook chef; many successful chefs start their careers later in life. Gaining culinary skills through training or apprenticeships can be done at any age, and experience can be an asset in the kitchen.

What are popular job titles related to Cook Chef jobs in Miami, FL?

For Cook Chef jobs in Miami, FL, the most frequently searched job titles are:

What job categories do people searching Cook Chef jobs in Miami, FL look for?

The top searched job categories for Cook Chef jobs in Miami, FL are:

What cities near Miami, FL are hiring for Cook Chef jobs?

Cities near Miami, FL with the most Cook Chef job openings:

Infographic showing various Cook Chef job openings in Miami, FL as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,888 per year, or $15.3 per hour.

$18 - $23/hr

Full-time

Re-posted 17 days ago


Job description

If you're fired up about cooking with the best ingredients and take pride in crafting food from scratch, Anthony's Coal Fired Pizza is where you belong. Our signature coal-fired ovens and made-from-scratch recipes start with one key ingredient-skilled and passionate team members.

At Anthony's, we don't just fill positions-we build a family. When we say you'll be part of a supportive, high-performing team, we mean it. We offer competitive pay, great benefits, and real opportunities for long-term growth and advancement in the kitchen.

As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while helping create the unforgettable food experience our guests expect. If you're ready to bring the heat, grow your skills, and work in a kitchen that values quality, precision, and teamwork-apply today. We can't wait to welcome you to the Anthony's family.

What is Takes to be a part of the Team

  • Consistently follow all recipes, procedures, food rotation, storage, safety guidelines, and product specifications to ensure every guest enjoys high-quality, safe food
  • Properly stock and maintain your station to manager-defined levels, ensuring you're fully prepared to meet guest demand throughout each shift
  • Take pride in plating and presenting every dish according to Anthony's Coal Fired Pizza standards
  • Uphold the highest standards of cleanliness and sanitation throughout the shift to maintain a safe and efficient kitchen environment

Responsibilities

  • Ability to follow recipes and kitchen procedures with precision and consistency
  • Strong understanding of food safety, proper storage, and sanitation standards
  • Experience working the line in a high-volume, fast-paced kitchen
  • Team player with a positive attitude and strong communication skills
  • Takes pride in cooking from scratch and presenting dishes to spec, every time
  • Comfortable standing for long periods and working near high heat
  • Physically capable of lifting up to 50 lbs and handling busy shifts with ease
  • Ability to stay focused, multitask, and stay calm under pressure during peak hours

We offer hands-on training, opportunities for career growth, and a supportive team environment. Line Cook positions typically start as part-time, with the potential to move into full-time roles. Full-time employees are eligible for health benefits.

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable.

We were built on a passion for great pizza and wings. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we've grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn't changed. Every dish we serve reflects our roots and our dedication to doing things the right way - with care, tradition, and pride.

Education:no requirementsEmployment Type: FULL_TIME