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Contract Dietitian Insurance Jobs (NOW HIRING)

M H Dietitian

Tuscaloosa, AL · On-site

$43K - $72K/yr

... for contract Dietetic Services employees as needed. • Ensures compliance with department and ... Insurance Board. • Defined retirement benefit (not impacted by economic downturns) and a pre ...

Your Next Role: Dietitian - Full-time, Part-Time, PRN, or Contract We're looking for a ... Medical, Dental, Vision, HSA, Life/AD&D, Disability Insurance, and Employee Assistance Program ...

The Dietitian plays a critical role in promoting wellness, managing disease through nutrition, and ... 1099 Contract Requirement: Must carry professional liability insurance Key Responsibilities:

The Dietitian plays a critical role in promoting wellness, managing disease through nutrition, and ... 1099 Contract Requirement: Must carry professional liability insurance Key Responsibilities:

Current Health certificate (per contract or state regulation) * Must meet all federal, state and ... Health, dental, vision, and life insurance * 401(k) savings plan * Awards and recognition programs

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Current Health certificate (per contract or state regulation) * Must meet all federal, state and ... Health, dental, vision, and life insurance * 401(k) savings plan * Awards and recognition programs

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Contract Dietitian Insurance information

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$37K

$76K

$111K

How much do contract dietitian insurance jobs pay per year?

As of Jul 3, 2026, the average yearly pay for contract dietitian insurance in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by contract dietitians working with insurance companies, and how can they be navigated?

Contract dietitians working with insurance companies often encounter challenges such as navigating complex billing procedures, ensuring documentation meets insurance requirements, and staying updated on frequently changing coverage policies. To address these, it's important to maintain meticulous records, regularly communicate with insurance representatives, and participate in ongoing professional development related to medical billing and coding. Building a solid understanding of insurance policies and networking with peers can also help streamline claim approvals and reduce administrative burdens.

What are the key skills and qualifications needed to thrive as a Contract Dietitian working with insurance clients, and why are they important?

To thrive as a Contract Dietitian in the insurance sector, you need a degree in dietetics or nutrition, Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credentials, and a thorough understanding of medical nutrition therapy. Familiarity with electronic health record (EHR) systems, insurance documentation, and billing software is essential for managing client cases and claims. Excellent communication, attention to detail, and strong organizational skills help you efficiently coordinate care and advocate for client coverage. These competencies ensure accurate assessments and effective interventions, supporting positive health outcomes while navigating insurance policies.

What is the difference between Contract Dietitian Insurance vs Contract Nutritionist Insurance?

AspectContract Dietitian InsuranceContract Nutritionist Insurance
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Typically no RD/RDN credential required
Work EnvironmentHospitals, clinics, healthcare facilitiesWellness programs, community outreach, private practice
Employer & IndustryHealthcare industry, medical institutionsWellness, fitness, nutrition consulting
Search & Comparison IntentYesNo

Contract Dietitian Insurance generally covers professionals with RD or RDN credentials working in healthcare settings, whereas Contract Nutritionist Insurance often applies to those without formal credentials working in wellness or community programs. The key differences lie in credentials, work environment, and industry usage, making Contract Dietitian Insurance essential for healthcare-focused roles.

What are contract dietitian insurance services?

Contract dietitian insurance services refer to insurance policies specifically designed to protect dietitians who work on a contract basis. These policies typically include professional liability insurance, which covers legal costs and damages if a client claims negligence or malpractice. They may also offer general liability and business property coverage, depending on the provider. Having insurance is important for contract dietitians, as it helps safeguard their practice and personal assets from unexpected claims or lawsuits.
More about Contract Dietitian Insurance jobs
What cities are hiring for Contract Dietitian Insurance jobs? Cities with the most Contract Dietitian Insurance job openings:
What are the most commonly searched types of Dietitian Insurance jobs? The most popular types of Dietitian Insurance jobs are:
What states have the most Contract Dietitian Insurance jobs? States with the most job openings for Contract Dietitian Insurance jobs include:
Infographic showing various Contract Dietitian Insurance job openings in the United States as of June 2026, with employment types broken down into 60% Full Time, 25% Part Time, and 15% Contract. Highlights an 85% In-person, and 15% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

M H Dietitian

Taylor Hardin

Tuscaloosa, AL • On-site

$43K - $72K/yr

Full-time

PTO

Posted 2 days ago


Job description

EQUAL OPPORTUNITY EMPLOYER
Mental Health Dietitian
Announcement Number 25-36 Job Code F1000
Employment Type Full-Time Job Location Taylor Hardin Secure Medical Facility
Tuscaloosa, Alabama Salary/Pay Rate Range 73 ($43,351.20 - $72,504.00 Annually). Additional Salary Information
Salary will be commensurate with experience. Limitations apply to current State employees.
Open Date 12/05/2025 Close Date Until Filled
Minimum Qualifications Graduation from a four-year college or university with a Bachelor's degree in nutrition, dietetics, or a closely related field.
Key Responsibilities
• Completes assessments of individuals to determine the level of nutritional risk, based on medical history,
dietary history, and physical assessment.
• Monitors and updates nutritional plans based on individual's eating habits and prescription from a
physician.
• Participates in the facility Nutritional Services department performance improvement program.
• Calculates non-standard diets according to physician orders to determine specific levels of nutrients
and/or restrictions on nutrients in order to treat physical problems, to account for food-drug interaction and to meet the nutritional needs of the patients.
• Attends Treatment Care Planning Conference at the request of a team member to discuss nutritional problems of specific patients and/or families acquired knowledge in nutrition, diet modification, food purchasing and preparation before leaving the hospital.
• Communicates with individuals, facility staff, leadership, etc., so that appropriate information is disseminated as needed.
• Conducts in-service training for contract Dietetic Services employees as needed.
• Ensures compliance with department and facility standards.
• Perform other duties as assigned.
Required Knowledge, Skills, and Abilities (KSAs)
• Knowledge of menu planning and methods of food preparation.
• Knowledge of personal and food sanitation principles.
• Ability to communicate effectively verbally, in writing, and electronically.
• Ability to provide training and technical assistance.
• Ability to establish and maintain working relationships with individuals and facility staff.
• Ability to use a personal computer, MS Office Software, and the internet.
Necessary Special Requirements
Employment Announcement
EQUAL OPPORTUNITY EMPLOYER
• Eligible for registration or registered by the Commission on Registration of the American Dietetic Association. If registered or eligible by or before December 31, 2023, a Bachelor's degree is required. If registered or eligible on or after January 1, 2024, a Master's degree is required.
Employee Benefits
• 13 paid holidays.
• 1 personal leave day accrued each January.
• 13 sick leave days.
• 13 annual leave days accrued in the first year of employment.
• Paid parental leave.
• Longevity bonus annually after 5 years of state service.
• Continuous opportunities for acquiring CEU's needed for maintaining professional license.
• Very low-cost health and dental insurance through the Alabama State Employee Insurance Board.
• Defined retirement benefit (not impacted by economic downturns) and a pre-retirement death benefit
through the Retirement Systems of Alabama.
Method of Selection
• Applicants will be rated based on an evaluation of their job-related training, abilities, experience, and
education, and should provide adequate work history identifying experiences related to the duties and minimum qualifications as mentioned above.
• All relevant information is subject to verification.
• Drug screening and security clearances will be conducted on prospective applicants being given
serious consideration for employment whose job requires direct contact with patients.
Only work experience detailed on the application will be considered.
Applications should be submitted by the deadline to be considered. Announcements open until filled will remain open until a sufficient applicant pool is obtained. Applications should be submitted as soon as possible to ensure the application will be
considered for the position. Copies of License/Certifications should be uploaded with your application. A copy of the academic transcript is required. Appointment of successful candidate will be conditional based on receipt of the official
transcript provided by the school, college, or university.
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