Dietitian Writing Jobs (NOW HIRING)

Position Summary and Responsibilities: The purpose of the Dietitian position is to serve as a consultant to Ben E. Keith’s Reliance Healthcare account, ensuring that the client’s needs are met in terms of menu management, using Ben E. Keith software applications and inventory control. • Train new dietary managers and organize regular company menu planning meetings. • Organize/conduct quarterly company wide dietary managers meeting. • Organize/conduct semi-annual menu planning meetings for company. • Install Menu Trac software at all new Reliance Healthcare accounts. • Update menu trac software for all Reliance Healthcare accounts. • Train all new dietary managers • Federal, state and company rules and regulations • Train Administrators, Directors of Nurses, Distributor Sales Managers, and others as requested by Reliance Healthcare. • Conduct training for regional meetings, quarterly and annual Administrator/Director of Nurses meeting. • Review QA/A for all Reliance Healthcare facilities. • Work with area brokers to bring new items to Reliance Healthcare accounts. • Work with BEK buyers to evaluate products for Reliance Healthcare accounts. • Supervise Administrator in Training member for 6-week rotation in dietary. Write program goals and evaluate response for AIT student. • Represent Ben E. Keith in surveys and audits of Reliance Healthcare facilities. • Serve as team member for in-house Recovery Audit Contractor audit for all Reliance healthcare facilities. • Conduct mock survey with Administrative Service Provider team for all Reliance Healthcare accounts. • Manage OLTC survey with facility as needed. • Assist with response to 2567 reports as needed. • Follow up for compliance to plan of action. • Supervise clinical management for each Reliance Healthcare account. • Manage assignment of all clinical Registered Dietitians for Reliance Healthcare accounts. • Established clinical management book for each Reliance Healthcare account. • Evaluate clinical policies and procedures. • Conduct routine QA/A. • Communicate and direct clinical changes throughout the Reliance Healthcare accounts. • Monitor aspects of the Reliance Healthcare account and complete special projects. • Submit weekly schedule to Administrative Service Provider’s office. • Attend monthly consultant meeting. • Manage email, telephone accounts. • Submit reports as required by BEK and Reliance Healthcare in a timely manner. • Perform routine sanitation inspection of facility. • Observe meals: includes monitoring menu compliance, resident preferences, physician order compliance, and timing of meal service. • Review findings from facility visit with administrator, Director of Nurses, Distributor Sales Manager. • Submit typed report upon exit of facility and copy to Chief Executive Officer and Director of Operations. • Evaluate equipment needs of kitchens. • Submit quotes of small and large equipment to Administrative Service Provider’s office. • Communicate with BEK buyer, local sales rep, district manager, and customer for all concerns related to foodservice management. • Development menus with BEK corporate Registered Dietitians specifically for Reliance Healthcare customers. • Serve as host to Reliance Healthcare customers at BEK food shows. • Evaluate policies and procedures pertinent to dietary for Reliance Healthcare customers. • Plan and conduct catering experiences for open house events throughout the Reliance Healthcare accounts.

Job Qualifications

• A bachelor’s degree and completed requirements from the Academy of Nutrition and Dietetics’ Knowledge Center for Registered Dietitian • Knowledge of and ability to competently use MS Office, internet and email; willingness to learn new software as needed • Valid state-issued driver’s license is required for driving to perform company business • Roles, Skills and Attributes Required • Excellent problem solver • Food Service Sales experience preferred • Good organizational skills • Good verbal and written communication skills • Ability to write reports, correspondence and communications. • Ability to effectively present information to vendors and employees in a written and/or verbal format Excellent time management skills • Bilingual is a plus • Willing to work week-ends • Must have an understanding of customers’ needs • Ability to write reports, correspondence and communications. • Ability to effectively present information to vendors and employees in a written and/or verbal format