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Contract Chef Jobs in Seattle, WA (NOW HIRING)

Compass Group

Executive Chef

Seattle, WA

$81K - $112K/yr

Executive Chef Salary: 90,000-100,000 Other Forms of Compensation: Our Passion is Food! At Bon ... We are a restaurant company that operates in contract food service. That means you will have the ...

Compass Group

Executive Chef

Seattle, WA · On-site

$81K - $112K/yr

Executive Chef Salary: 90,000-100,000 Other Forms of Compensation: Our Passion is Food! At Bon ... We are a restaurant company that operates in contract food service. That means you will have the ...

Bon Appetit

Executive Chef

Seattle, WA · On-site

$81K - $112K/yr

Executive Chef Salary: 90,000-100,000 Other Forms of Compensation: Our Passion is Food! At Bon ... We are a restaurant company that operates in contract food service. That means you will have the ...

Compass Group

Executive Chef

Seattle, WA · On-site

$81K - $112K/yr

Executive Chef Salary: 90,000-100,000 Other Forms of Compensation: Our Passion is Food! At Bon ... We are a restaurant company that operates in contract food service. That means you will have the ...

Compass Group

Sr Sous Chef

Seattle, WA · On-site

$56K - $76K/yr

Position Title: Sr Sous Chef Salary: 81,000-85,000 Other Forms of Compensation: Our Passion is Food ... We are a restaurant company that operates in contract food service. That means you will have the ...

Bon Appetit

Sr Sous Chef

Seattle, WA · On-site

$56K - $76K/yr

Position Title: Sr Sous Chef Salary: 81,000-85,000 Other Forms of Compensation: Our Passion is Food ... We are a restaurant company that operates in contract food service. That means you will have the ...

Compass Group

Sr Sous Chef

Seattle, WA · On-site

$56K - $76K/yr

Position Title: Sr Sous Chef Salary: 81,000-85,000 Other Forms of Compensation: Our Passion is Food ... We are a restaurant company that operates in contract food service. That means you will have the ...

Compass Group

Sr Sous Chef

Seattle, WA · On-site

$56K - $76K/yr

Position Title: Sr Sous Chef Salary: 81,000-85,000 Other Forms of Compensation: Our Passion is Food ... We are a restaurant company that operates in contract food service. That means you will have the ...

Uw

Executive Chef, Athletics Performance

Seattle, WA · On-site

$81K - $112K/yr

Housing & Food Services has an outstanding opportunity for an Executive Chef, Athletics Performance ... Leadership experience working within a high-volume seated restaurant, hotel, contract food services ...

Ascend Prime Steak & Sushi

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

ASCEND STEAKHOUSE & SUSHI

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

ASCEND STEAKHOUSE & SUSHI

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

CocuSocial

Chef Instructor

Seattle, WA · On-site

Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In person Qualifications * Prior experience as a culinary instructor or chef in a professional kitchen.

CocuSocial

Chef Instructor

Seattle, WA · On-site

Job Types: Part-time, Contract Benefits: * Flexible schedule * Referral program Work Location: In person Qualifications * Prior experience as a culinary instructor or chef in a professional kitchen.

Ascend Prime Steak & Sushi

Pastry Chef

Bellevue, WA · On-site

$30 - $35/hr

We are currently looking for an experienced full-time Pastry Chef. Primary duties for this position ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

DevSelect

Sr. DevOpps Architect - Chef/Puppet

Bellevue, WA · On-site

$73.25 - $93.50/hr

Contract or Contract-to-Hire Level: Senior Responsibilities * Provide business, data, application ... Tools such as Puppet/Chef, Vagrant, Packer, Beaker. * Possess working knowledge of object oriented ...

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All JobsContract Chef JobsContract Chef Jobs in Seattle, WA

Contract Chef information

See Seattle, WA salary details

$11

$28

$50

How much do contract chef jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for contract chef in Seattle, WA is $28.03, according to ZipRecruiter salary data. Most workers in this role earn between $19.13 and $35.29 per hour, depending on experience, location, and employer.

What are the typical work assignments and environments for contract chefs?

Contract Chefs often work on short-term assignments ranging from private events and corporate dining to temporary placements at restaurants, catering companies, or remote sites. Each assignment can present unique kitchen setups, menus, and team dynamics, which makes adaptability essential. You may work autonomously or alongside an existing culinary staff, depending on client needs and assignment scale. This role provides exposure to a variety of cuisines and operational styles, offering valuable experience and networking opportunities for future culinary advancement.

What is a contract chef?

A Contract Chef is a culinary professional hired on a temporary or project basis to provide cooking services for restaurants, catering companies, private clients, or events. They may work short-term assignments or long-term contracts, depending on the needs of the employer. Contract Chefs are responsible for menu planning, food preparation, and ensuring high-quality meals while adapting to different kitchen environments. This role offers flexibility and variety, making it ideal for chefs who enjoy diverse work experiences.

What are the key skills and qualifications needed to thrive as a contract chef?

To thrive as a Contract Chef, you need advanced culinary skills, menu planning expertise, and experience in various cuisines, usually backed by a culinary degree or relevant apprenticeship. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is important. Excellent communication, flexibility, and problem-solving abilities are soft skills that distinguish top performers in this role. These competencies ensure a Contract Chef can efficiently adapt to different client needs, lead kitchen teams, and consistently deliver high-quality meals in diverse environments.

What are the most commonly searched types of Chef jobs in Seattle, WA? The most popular types of Chef jobs in Seattle, WA are:
What are popular job titles related to Contract Chef jobs in Seattle, WA? For Contract Chef jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Contract Chef jobs in Seattle, WA look for? The top searched job categories for Contract Chef jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Contract Chef jobs? Cities near Seattle, WA with the most Contract Chef job openings:
Contract Chef jobs near you
Infographic showing various Contract Chef job openings in Seattle, WA as of July 2026, with employment types broken down into 77% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $58,295 per year, or $28 per hour.

Executive Chef

Compass Group

Seattle, WA

$81K - $112K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

340th of 485 rated business services

Job description

Position Title: Executive Chef 

Salary:  90,000-100,000

Other Forms of Compensation:  

Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

Job Summary: 

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • The executive chef will also be responsible for ordering and managing of the cafe. 
  • Plans regular and modified menus according to established guidelines
  • Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
  • Follows facility, department, and Company safety policies and procedures to include occurrence reporting
  • Participates and attends departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:

  • A.S. or equivalent experience
  • 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
  • Extensive catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences
  • Hands-on chef experience a must
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Bon Appetit today!

Bon Appetit is a member of Compass Group USA.

Click here to Learn More about the Compass Story

Associates at Bon Appetit are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req ID:  1558358

Bon Appetit 

BRYAN GONI 

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