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Competitive Eating Jobs in Bothell, WA (NOW HIRING)

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Competitive Eating information

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How much do competitive eating jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for competitive eating in Bothell, WA is $20.90, according to ZipRecruiter salary data. Most workers in this role earn between $18.56 and $23.89 per hour, depending on experience, location, and employer.

What is competitive eating?

Competitive eating is a sport in which participants, known as competitive eaters or 'gurgitators,' compete to consume large quantities of food within a set period of time. Events are typically timed and involve specific foods, such as hot dogs, pies, or wings. The winner is usually the person who eats the most within the allotted time. Competitive eating has organized leagues and is featured in televised contests, with some top eaters gaining celebrity status. It requires training, technique, and often rigorous preparation.

What are the key skills and qualifications needed to thrive as a competitive eater, and why are they important?

To thrive as a Competitive Eater, you need exceptional physical endurance, a strong digestive system, and rigorous training in eating techniques, though formal qualifications are not typically required. Many use timers, training logs, and sometimes safety certifications related to food handling or first aid. Mental focus, discipline, and the ability to stay calm under pressure are crucial soft skills that set top competitors apart. These skills and qualities are essential to maximize performance, ensure personal safety, and handle the intense demands of the sport.

What are some typical challenges faced by competitive eaters during training and events?

Competitive eaters often face unique challenges such as managing their physical health, developing safe eating techniques, and coping with mental pressure during competitions. Training can be physically demanding, requiring careful preparation to avoid injury or illness. Additionally, balancing nutrition while maintaining the ability to consume large quantities of food is essential, and many eaters work with coaches or medical professionals to stay healthy and peak at the right times. Teamwork is also important, as many events involve strategizing with fellow competitors or support staff to improve performance.

What is the difference between Competitive Eating vs Food Service Worker?

AspectCompetitive EatingFood Service Worker
Required CredentialsNo formal credentials neededFood safety certifications often required
Work EnvironmentEvent venues, competitionsRestaurants, cafeterias, catering
Employer & IndustryEvent organizers, entertainment industryHospitality, food service industry
Work ScheduleEvent-based, irregular hoursShift-based, regular hours

Competitive Eating involves participating in eating contests without formal credentials, often in entertainment settings. Food Service Workers operate in restaurants or food establishments, requiring certifications and following health regulations. While both roles involve food consumption, their work environments, credentials, and schedules differ significantly.

How much do competitive eaters get paid?

Competitive eaters typically earn money through prize winnings at events, which can range from a few hundred to several thousand dollars depending on the competition. Some also earn sponsorships, appearance fees, and media opportunities, but income varies widely based on experience and success in the sport.

How to get into competitive eating?

To get into competitive eating, individuals often start by practicing eating large quantities of food quickly and building stomach capacity. Participating in local contests or amateur events can provide experience, and training in techniques such as pacing and swallowing can improve performance. Physical fitness and understanding event rules are also important for success in the field.

What job categories do people searching Competitive Eating jobs in Bothell, WA look for?

The top searched job categories for Competitive Eating jobs in Bothell, WA are:

Competitive Eating jobs near you
Infographic showing various Competitive Eating job openings in Bothell, WA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,462 per year, or $20.9 per hour.

Clinical Manager LMFT, LPC, LMHC

Eating Recovery Center

Seattle, WA • On-site

$96K - $120K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago

Eating Recovery Center rating

6.4

Company rating: 6.4 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

Job description

Who We Are
At ERC Pathlight, we're on a mission to change lives-and we're looking for people who feel called to do the same.
As one of the nation's leading treatment providers for eating disorders and mood, anxiety, and trauma-related conditions, we bring innovative, evidence-based, and deeply compassionate care to patients across the country. With multiple locations nationwide and extensive virtual programming, we meet patients exactly where they are and help them move toward lasting recovery.
Founded in 2008 by renowned psychiatrists and psychologists, ERC Pathlight now supports more than 6,000 patients each year. And as the need for world-class mental health care continues to rise, our commitment is stronger than ever: to expand access, elevate the standard of care, and empower every patient to rebuild their life with dignity and hope.
Why Join Us
When you join ERC Pathlight, you become part of a team that shows up every day to make a real difference. You'll work alongside passionate clinicians, dedicated support staff, and mission-driven leaders who believe in collaboration, growth, and doing the right thing-always.
Here, your work matters. Your ideas matter. You matter.
If you're energized by purpose, motivated by impact, and ready to help transform the future of mental health treatment, you belong here.
Come build hope. Come save lives. Come grow with us.
Program: Mood & Anxiety
What you'll be doing:
The Clinical Manager supervises counseling staff, provides leadership for the clinical team and provides counseling and services to patients.
Essential duties and responsibilities:
  • Provides leadership for counseling services, including defining and refining the counseling service model and strategy, supervising and managing staff, identifying and coordinating with community resources as appropriate, and tracking and monitoring service implementation to ensure high-quality, relevant, patient-centered service delivery aligned with mission and goals
  • Provides leadership of clinical team to maximize coordination and collaboration among staff, troubleshoot challenges, and identify and implement new services strategies, community partnerships or resource needs as appropriate
  • Identifies and implements strategy for assigning patients to counselors
    • Monitors quality and levels of service provided and guide staff on adjustments as needed
    • Oversees counselors' case file management and monthly tracking reports and submits summary reports to management as requested
  • Provides counseling and facilitates group activities as dictated by patient need and program expectations
    • Completes case files and tracking reports for caseload
  • Recruits, trains and assists staff in setting individual goals and objectives
    • Promotes a positive and supportive work environment and provides continuing support in helping personnel to accomplish their goals, as well as in work methods, processes, policies and procedures
    • Conducts performance appraisals and counsels employees on performance issues
  • Continuously monitors delivery of services and care for quality, effectiveness and compliance
  • Establishes systems that support efficient and effective delivery of services
  • Ensures ERC treatment philosophy is cohesively presented throughout the program
  • Participates with Executive Management to ensure quality of services
    • Develop and maintain clinical budget and contribute toward strategic planning initiatives
  • Develops and implements training protocols
  • Ensure clinical department's compliance with HIPAA and the Joint Commission
  • Acts as a liaison to other internal departments and to the larger community of Eating Disorder Professionals

Must haves:
  • Graduate degree in mental health or related field (required)
  • Active LCSW, LPC, LMHC or similar licensure in state where assigned (required)
  • 5+ years of working with mood, anxiety, eating disorders and/or trauma related disorders (required)
  • An understanding of clinical treatment of mood, anxiety, eating disorders and/or trauma related disorders (required)
  • If working at an eating disorder location, must have 5+ years of experience working specifically with eating disorders as well as an understanding of the clinical treatment of such disorders (required)

Bonus qualities:
  • 2+ years of management experience (preferred)
  • #MATR

The compensation range for this position is based upon candidate experience and market expectations.
Washington Pay Range
$96,000-$120,000 USD
What We Offer
At ERC Pathlight, caring for people is our mission and that begins with caring for our own team. Your well-being matters, and our benefit program is designed to support every part of your life.
We offer competitive compensation; comprehensive medical, dental, and vision coverage; generous Paid Time Off; Parental Leave benefits; Retirement benefits; and tuition reimbursement to help you continue growing in your career.
We also recognize that mental health is part of every person's experience. That's why we strive to create a workplace where you feel supported, seen, and encouraged-personally, professionally, and at home.
When you thrive, you can do your best work. And your best work changes lives.

What Eating Recovery Center employees say

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