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Compass Group Sous Chef Jobs in Iowa (NOW HIRING)

Compass Group

PREP COOK (PART TIME)

Ankeny, IA · On-site

$13.50 - $17/hr

Previous 4 years of catering chef experience required. * Pay Range: $18.00 per hour to $19.00 per ... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ...

Compass Group

PREP COOK (PART TIME)

Ankeny, IA · On-site

$13.25 - $16.75/hr

Previous 4 years of catering chef experience required. * Pay Range: $18.00 per hour to $19.00 per ... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ...

Eurest

EXECUTIVE CHEF - WEST DES MOINES

West Des Moines, IA · On-site

$70K - $96K/yr

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

StoryPoint

Executive Chef

Waukee, IA

$68K - $94K/yr

Develop Sous Chef and Lead Cook to take on additional leadership and management duties. * Directly ... Group and our businesses is your destination. This classification description is intended to ...

Laurus Home Care

Executive Chef

Waukee, IA

$68K - $94K/yr

Develop Sous Chef and Lead Cook to take on additional leadership and management duties. * Directly ... Group and our businesses is your destination. This classification description is intended to ...

Independence Village

Executive Chef

Des Moines, IA

$69K - $96K/yr

Develop Sous Chef and Lead Cook to take on additional leadership and management duties. * Directly ... Group and our businesses is your destination. This classification description is intended to ...

Compass Group

PREP COOK (FULL TIME)

Decorah, IA · On-site

$13.25 - $16.75/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Compass Group

PREP COOK

Decorah, IA · On-site

$13.25 - $16.75/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Compass Group

PREP COOK (FULL TIME)

Decorah, IA · On-site

$13.25 - $16.75/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Compass Group

CASHIER/FOOD SERVICE WORKER (ON CALL)

Vinton, IA · On-site

$13.75 - $16.50/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier ...

Compass Group

CASHIER/FOOD SERVICE WORKER

Vinton, IA · On-site

$13.75 - $16.50/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier ...

Compass Group

CASHIER/FOOD SERVICE WORKER (ON CALL)

Vinton, IA · On-site

$13.75 - $16.50/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier ...

Peachtree Hospitality Management

Line Cook

Muscatine, IA

$14.75 - $18.50/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The ... Peachtree Group provides a comprehensive benefits package, including medical, dental, vision ...

APARIUM HOTEL GROUP

Executive Chef

Des Moines, IA · On-site

$69K - $96K/yr

General Manager, position is exempt WHO WE ARE Surety Hotel is managed by Aparium Hotel Group which ... Collaborate with and counsel your team of Sous Chefs, Cooks, and Stewards to uphold the integrity ...

Peachtree Hospitality Management

Line Cook

Muscatine, IA · On-site

$14.75 - $18.50/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The ... Peachtree Group provides a comprehensive benefits package, including medical, dental, vision ...

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All JobsCompass Group Sous Chef JobsCompass Group Sous Chef Jobs in Iowa

Compass Group Sous Chef information

See Iowa salary details

$28.6K

$55.4K

$72.8K

How much do compass group sous chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for compass group sous chef in Iowa is $55,415.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $63,400.00 per year, depending on experience, location, and employer.

What is a Compass Group sous chef?

A Compass Group Sous Chef is a key culinary leader responsible for assisting the head chef in kitchen operations, food preparation, and team management. They help ensure high-quality food production, maintain safety and sanitation standards, and support menu development. Additionally, they may oversee kitchen staff, manage inventory, and ensure efficient service. This role requires strong leadership, culinary skills, and the ability to work in a fast-paced environment.

What skills and qualifications are needed to thrive as a Compass Group sous chef?

A Compass Group Sous Chef should have strong culinary skills, proven kitchen experience, and a relevant culinary qualification or degree. Knowledge of food safety regulations, proficiency with kitchen management systems, and certifications like ServSafe are often required. Leadership, teamwork, and effective communication are vital soft skills for coordinating kitchen staff and maintaining high-quality standards. These abilities ensure efficient kitchen operations, uphold food safety, and deliver exceptional dining experiences in a fast-paced environment.

What opportunities for career advancement are available for a Compass Group sous chef?

Compass Group is a large organization with many pathways for career growth, and Sous Chefs often have the chance to advance into roles such as Executive Chef or Food Service Manager. Success in the Sous Chef position allows you to develop your leadership, menu planning, and operational skills, all of which are highly valued for higher-level positions. Many team members benefit from ongoing professional development, cross-training, and internal promotions. If you're looking for a role with long-term potential and a supportive environment for growth, Compass Group offers a variety of advancement opportunities within its network of kitchens and food service operations.

What are popular job titles related to Compass Group Sous Chef jobs in Iowa?

For Compass Group Sous Chef jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Compass Group Sous Chef jobs in Iowa look for?

The top searched job categories for Compass Group Sous Chef jobs in Iowa are:

Compass Group Sous Chef jobs near you
Infographic showing various Compass Group Sous Chef job openings in Iowa as of August 2026, with employment types broken down into 2% As Needed, 78% Full Time, 17% Part Time, and 3% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $55,415 per year, or $26.6 per hour.

PREP COOK (PART TIME)

Compass Group

Ankeny, IA • On-site

$13.50 - $17/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services

Job description

  • We are hiring immediately for a part time PREP COOK position.
  • Location: B&G Foods - 2301 Tones Drive, Ankeny, IA 50021. Note: online applications accepted only.
  • Schedule: Part time schedule. Monday through Friday, hours may vary. Further details upon interview.
  • Requirement: Previous 4 years of catering chef experience required.
  • Pay Range:  $18.00 per hour to $19.00 per hour.
    *Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

About Canteen:

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary. 
Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we'll supply the opportunity and innovation.  Together, we'll continue to transform our industry. 

Come for the job, stay for the career. We are Canteen.

Job Summary


Summary:   Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.  
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at Canteen are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

About Compass Group: Achieving leadership in the foodservice industry
 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Req ID:1550962

Canteen 

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