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Community Nutrition Jobs in Tennessee (NOW HIRING)

$16.30 - $21/hr

A vibrant community of individuals passionate about the work they do! Become the Nutrition Services Clerk you always wanted to be * Distributes and collects menus, assists patients with diet orders ...

$16.30 - $21/hr

A vibrant community of individuals passionate about the work they do! Become the Nutrition Services Clerk you always wanted to be * Distributes and collects menus, assists patients with diet orders ...

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Showing results 1-20

Community Nutrition information

See Tennessee salary details

$28.1K

$40.6K

$52.6K

How much do community nutrition jobs pay per year?

As of Sep 5, 2026, the average yearly pay for community nutrition in Tennessee is $40,584.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,500.00 and $45,400.00 per year, depending on experience, location, and employer.

What is community nutrition?

Community nutrition is a field within nutrition science that focuses on promoting healthy eating habits and improving nutritional well-being at the community level. Professionals working in community nutrition design and implement programs, policies, and initiatives to address public health nutrition issues, such as obesity, malnutrition, and food insecurity. Their work often involves education, advocacy, and collaboration with local organizations to make nutritious food accessible and affordable. They may work in schools, public health agencies, non-profits, or government organizations. The goal is to improve the overall health of populations through better nutrition.

What are the key skills and qualifications needed to thrive as a community nutritionist, and why are they important?

To thrive as a Community Nutritionist, you need a solid background in nutrition science, public health, and dietetics, typically supported by a bachelor's degree in nutrition or dietetics and, in many cases, Registered Dietitian Nutritionist (RDN) certification. Familiarity with nutrition analysis software, public health data systems, and educational presentation tools is often required. Strong communication, cultural competency, and organizational skills help you effectively engage diverse communities and coordinate nutrition programs. These skills are vital for promoting healthy behaviors, addressing community health disparities, and ensuring successful nutrition interventions.

What are some common challenges faced by professionals working in community nutrition, and how can they be addressed?

Community nutrition professionals often encounter challenges such as limited resources, diverse cultural and dietary needs, and varying levels of nutrition literacy among the populations they serve. Addressing these challenges typically involves creative problem-solving, strong communication skills, and collaboration with local organizations. Building trust within the community and adapting programs to be culturally relevant can enhance participation and effectiveness. Ongoing professional development and networking with peers can also provide valuable insights and support.

What is the difference between Community Nutrition vs Public Health Nutrition?

AspectCommunity NutritionPublic Health Nutrition
Required CredentialsBachelor's or Master's in Nutrition, Registered Dietitian (RD) often preferredBachelor's or Master's in Nutrition, Public Health, or related field; RD certification beneficial
Work EnvironmentCommunity centers, clinics, schools, local organizationsGovernment agencies, public health departments, non-profits
Employer & Industry UsageNon-profits, healthcare, educational institutionsGovernment agencies, policy organizations, public health programs
Common Search & ComparisonCommunity NutritionPublic Health Nutrition

Community Nutrition focuses on direct engagement with local populations to improve dietary habits and health at the community level. Public Health Nutrition has a broader scope, emphasizing policy, program development, and population-wide health strategies. Both roles require similar credentials but differ mainly in scope and work environment.

What does a community nutritionist do?

A community nutritionist develops and implements nutrition programs to improve the health of specific populations. They assess community needs, provide education on healthy eating, and collaborate with organizations to promote nutrition initiatives, often working in public health settings or clinics.

What are popular job titles related to Community Nutrition jobs in Tennessee?

For Community Nutrition jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Community Nutrition jobs in Tennessee look for?

The top searched job categories for Community Nutrition jobs in Tennessee are:

What cities in Tennessee are hiring for Community Nutrition jobs?

Cities in Tennessee with the most Community Nutrition job openings:

Infographic showing various Community Nutrition job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 3% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $40,584 per year, or $19.5 per hour.

$28.50 - $38.25/hr

Other

Posted 11 days ago


Job description

Registered Dietitian โ€“ Flexible Part-Time 1099Location: Columbia, TN areaSchedule: Part-Time | Flexible | Set Your Own ScheduleCompensation: $40 per completed client visitStart Date: October 2026We are looking for a Registered Dietitian (RD/RDN) to join our growing community nutrition practice as a 1099 independent contractor. This position provides in-home nutrition counseling and education to individuals with intellectual and developmental disabilities throughout the greater Columbia, TN area.This is a great opportunity for an RD looking for flexible, independent work that can fit around another job, family responsibilities, or an existing schedule. You will have flexibility in the size of your caseload and when you schedule your client visits.What You'll DoProvide in-home nutrition counseling and medical nutrition therapyEducate clients and their caregivers/support staff, with much of the nutrition education provided directly to staffMonitor clients' progress and adjust interventions as neededCommunicate with caregivers and members of the client's support team as neededHow Scheduling WorksClient visits are typically 30โ€“60 minutes and are scheduled directly with the client and their support staff.Clients are grouped geographically whenever possible, making it easier to schedule several visits in the same area. Within a geographic cluster, clients are often located approximately 5โ€“10 minutes apart, helping minimize drive time between appointments.Caseloads typically range from 20โ€“50 clients per month, but the position is flexible based on how much you would like to take on.You will receive the contact information needed to coordinate your visits and can arrange appointments around your own availability.QualificationsRegistered Dietitian (RD/RDN)Licensed or eligible for licensure as a Dietitian/Nutritionist in TennesseeBachelor's or Master's degree in Nutrition, Dietetics, or related field with required supervised practice completedKnowledge of medical nutrition therapy and chronic disease managementUnderstanding of HIPAA and patient confidentialityReliable transportation and ability to travel locally to client homesAbility to work independently and manage your own scheduleProfessional liability insurance (may be obtained after hire)Experience working with individuals with intellectual or developmental disabilities is helpful but not required.Why You Might Love This RoleFlexible scheduling โ€“ coordinate visits around your availabilityFlexible caseload โ€“ take on an amount that works for your scheduleIndependent work with minimal supervisionGeographically clustered clients to reduce unnecessary drive timeOpportunity to build additional income alongside another RD positionMake a meaningful impact for an underserved population in the communityThis position is especially well suited for a dietitian looking for flexible part-time work, supplemental income, or community-based experience outside of a traditional clinical setting.Job Types: Part-time, ContractPay: $40 per completed client visitWork Location: On the road