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Master Nutrition Jobs in Tennessee (NOW HIRING)

Sodexo

Clinical Nutrition Manager 2

Chattanooga, TN

$64K - $83K/yr

Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines * OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ...

Sodexo

Clinical Nutrition Manager 2

Chattanooga, TN · On-site

$64K - $83K/yr

Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines * OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ...

Sodexo

Clinical Nutrition Manager 2

Chattanooga, TN · On-site

$64K - $83K/yr

Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines * OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ...

Sodexo

Clinical Nutrition Manager 2

Chattanooga, TN · On-site

$64K - $83K/yr

Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines * OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ...

Sodexo

Clinical Nutrition Manager 2

Chattanooga, TN · On-site

$65 - $84/hr

Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines * OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ...

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Master Nutrition information

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How much do master nutrition jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for master nutrition in Tennessee is $19.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.68 and $15.87 per hour, depending on experience, location, and employer.

What is a master nutrition?

Master Nutritionists are advanced professionals who have completed a graduate-level education in nutrition, typically holding a master's degree in the field. They specialize in assessing individual dietary needs, developing personalized nutrition plans, and providing guidance on healthy eating habits. Master Nutritionists often work in clinical settings, public health organizations, or private practice, and may also be involved in nutrition research or education. Their expertise enables them to address complex nutrition-related issues and help clients achieve their health goals.

What are some common challenges faced by a master nutritionist when working with diverse client populations?

As a Master Nutritionist, you'll often encounter clients from varied cultural, socioeconomic, and health backgrounds. One of the main challenges is tailoring nutrition plans that respect cultural food preferences and dietary restrictions while still meeting health goals. Additionally, you may need to address barriers such as limited access to healthy foods or varying levels of nutrition literacy. Collaborating with other healthcare professionals and maintaining open communication with clients are crucial to overcoming these challenges and delivering effective, individualized care.

What are the key skills and qualifications needed to thrive as a master nutritionist, and why are they important?

To thrive as a Master Nutritionist, you need an advanced degree in nutrition or dietetics, comprehensive knowledge of human physiology, and expertise in dietary planning and counseling. Familiarity with nutritional analysis software, food composition databases, and relevant certifications like Registered Dietitian Nutritionist (RDN) are typically required. Excellent communication, motivational skills, and cultural sensitivity help foster client trust and encourage sustainable lifestyle changes. These skills ensure the delivery of evidence-based nutritional guidance tailored to individual needs, promoting optimal health outcomes.

What is the difference between Master Nutrition vs Nutritionist?

AspectMaster NutritionNutritionist
Required CredentialsTypically advanced certifications or degrees in nutrition or dieteticsOften requires a certification or license, such as Registered Dietitian (RD) or Certified Nutritionist
Work EnvironmentHealthcare settings, private practice, wellness centersClinics, hospitals, private practice, community health programs
Industry UsageUsed by professionals with advanced training in nutrition scienceUsed by licensed or certified professionals providing dietary advice

Master Nutrition and Nutritionist roles often overlap in providing dietary guidance, but Master Nutrition typically refers to individuals with advanced education or certifications, working in specialized or clinical settings. Nutritionists may have varying credentials but generally focus on advising clients on diet and health. Both roles aim to improve health through nutrition, but the level of expertise and scope of practice can differ.

Is a master's in nutrition worth it?

A master's in nutrition prepares individuals for roles such as registered dietitians, nutritionists, or health educators, often requiring certification and practical experience. It can enhance job prospects, salary potential, and expertise in specialized areas like clinical or community nutrition.

What can I do with a master in nutrition?

A master in nutrition qualifies individuals for roles such as clinical dietitian, nutritionist, or health educator, often requiring certification or licensure. Graduates can work in hospitals, community health programs, private practice, or research settings, applying their knowledge of dietetics, food science, and health promotion.

What are popular job titles related to Master Nutrition jobs in Tennessee?

For Master Nutrition jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Master Nutrition jobs in Tennessee look for?

The top searched job categories for Master Nutrition jobs in Tennessee are:

What cities in Tennessee are hiring for Master Nutrition jobs?

Cities in Tennessee with the most Master Nutrition job openings:

Master Nutrition jobs near you
Infographic showing various Master Nutrition job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 10% Part Time, and 3% Contract. Highlights an 70% Physical, 4% Hybrid, and 26% Remote job distribution, with an average salary of $41,192 per year, or $19.8 per hour.

Nutrition Service Support- 4 HR

Hickory Ridge Middle School

Memphis, TN • On-site

$13.75 - $18.75/hr

Other

Posted 12 days ago

Job description

Job Title

Cafeteria Assistant

Job Description

Assists the School Nutrition Supervisor in the efficient operation of the cafeteria by preparing and serving nutritious and attractive meals for students and staff in a pleasant environment while maintaining a clean and sanitary work area.

Minimum Qualifications

Must have a high school diploma or GED. Must successfully pass a background check and test negative on a tuberculosis (TB) skin test, and possess a minimum of six (6) months of quantity food preparation or related experience.

Degree Equivalency Formula:

Bachelor's Degree= 4 years plus required years of experience.

Master's Degree= 2 years plus required years of experience. Where Master's degrees are required, years for Bachelor's Degrees must be included.

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