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Commission Golf Course Chef Jobs in Utah (NOW HIRING)

Line Cook | Golf Course Restaurants

Ivins, UT · On-site

$14.25 - $18/hr

This role will be at the Golf Course Restaurants, Club 73 and Oasis ... Summary The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets ...

SOUS CHEF

Park City, UT · On-site

$65K - $70K/yr

Jeremy Ranch Golf & Country Club , managed by Landscapes Golf Management , is seeking a dedicated ... course in Utah. To learn more about the club visit www.thejeremy.com. We at LGM believe these ...

SOUS CHEF

Park City, UT · On-site

$65K - $70K/yr

Jeremy Ranch Golf & Country Club , managed by Landscapes Golf Management , is seeking a dedicated ... course in Utah. To learn more about the club visit www.thejeremy.com. We at LGM believe these ...

Jeremy Ranch Golf & Country Club , managed by Landscapes Golf Management , is seeking a dedicated ... course in Utah. To learn more about the club visit www.thejeremy.com. We at LGM believe these ...

Chef de Cuisine - 1886

Midway, UT

$63K - $86K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... Overview The Chef de Cuisine works closely with Executive Chef, supervising and coordinating ...

Chef de Cuisine - 1886

Midway, UT

$63K - $86K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... Overview The Chef de Cuisine works closely with Executive Chef, supervising and coordinating ...

Banquet Sous Chef

Midway, UT · On-site

$47K - $63K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... As a Banquet Sous Chef, you will communicate daily with the Executive Chef for an update regarding ...

Banquet Sous Chef

Midway, UT · On-site

$47K - $63K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... As a Banquet Sous Chef, you will communicate daily with the Executive Chef for an update regarding ...

Banquet Sous Chef

Midway, UT

$47K - $63K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... Accelerate your culinary career and join our team as a Banquet Sous Chef! We are seeking a ...

Banquet Sous Chef

Midway, UT

$47K - $63K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... As a Banquet Sous Chef, you will communicate daily with the Executive Chef for an update regarding ...

Chef de Cuisine - 1886

Midway, UT · On-site

$63K - $86K/yr

Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure ... Overview The Chef de Cuisine works closely with Executive Chef, supervising and coordinating ...

Cook

Coalville, UT · On-site

$15 - $20.25/hr

Wohali Golf Course, located in Coalville, UT , is pleased to announce an excellent career ... Alert the chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely ...

Red Ledges Golf Club , located in Heber City, UT , is pleased to announce an excellent career ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Cook

Coalville, UT · On-site

$15 - $20.25/hr

Wohali Golf Course, located in Coalville, UT , is pleased to announce an excellent career ... Alert the chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely ...

As part of Troon, you'll contribute to a global leader in golf and community management. Key ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

Jeremy Ranch is the only Arnold Palmer signature course in Utah. Learn more about Jeremy Ranch Golf ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...

Line Cook

Highland, UT · On-site

$14 - $17.75/hr

As part of Troon , you will contribute to a global leader in golf and community management ... Work collaboratively with chefs and team members during service * Assist with prep work, cleaning ...

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Commission Golf Course Chef information

What is the difference between Commission Golf Course Chef vs Golf Course Sous Chef?

AspectCommission Golf Course ChefGolf Course Sous Chef
CredentialsCulinary degree or equivalent, food safety certificationsSimilar culinary credentials, often with additional experience
Work EnvironmentGolf course kitchens, outdoor dining areasGolf course kitchens, often supporting the head chef
Employer & Industry UsageGolf clubs, private courses, resort propertiesGolf clubs, resorts, hospitality industry
Primary ResponsibilitiesPreparing menus, managing kitchen staff, overseeing food qualityAssisting head chef, supervising kitchen operations, training staff

The Commission Golf Course Chef and Golf Course Sous Chef both work in golf course kitchens, often sharing similar credentials and industry settings. The main difference lies in their roles: the Commission Golf Course Chef typically leads menu creation and overall kitchen management, while the Sous Chef supports the head chef and handles daily kitchen operations. Both positions require culinary skills and experience in hospitality environments.

What are the most commonly searched types of Golf Course Chef jobs in Utah? The most popular types of Golf Course Chef jobs in Utah are:
What job categories do people searching Commission Golf Course Chef jobs in Utah look for? The top searched job categories for Commission Golf Course Chef jobs in Utah are:
What cities in Utah are hiring for Commission Golf Course Chef jobs? Cities in Utah with the most Commission Golf Course Chef job openings:

Line Cook | Golf Course Restaurants

Troon Golf

Ivins, UT • On-site

$14.25 - $18/hr

Full-time

Re-posted 3 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

18th of 28 rated golf clubs


Job description

Come work at Black Desert Resort! We are looking for Experienced Line Cook who want to make great money and have fun while cooking for our guests. This role will be at the Golf Course Restaurants, Club 73 and Oasis.
Summary
The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.
Qualifications, Knowledge and Skill Requirements:
  • Minimum education: High School (or equivalent) Diploma
  • Experience in managing and upholding a safe working condition
  • Understanding the knowledge of safety, sanitation and food handling procedures
  • Must be dependable
  • Must be able to work well in a fast paced environment
  • Must be able to work in a team environment
  • Must be able to take direction

Position Responsibilities:
  • Assumes 100% responsibility for quality of products served
  • Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property
  • Carefully follows standard recipes while preparing all assigned items
  • Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory
  • Understands how to properly use and maintain the equipment
  • Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager
  • Sorts and rinses dirty dishes, glass, tableware and other cooking utensils
  • Carries clean dishes to cook's line and other proper storage areas
  • Change dishwater
  • Helps distribute food and supplies throughout the food outlets
  • Cleans food production, holding and serving equipment when needed
  • Assists with product receiving and/or storage of products
  • Full compliance with the Department of Health regulations
  • Perform other duties assigned by supervisor or manager

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

Pay

Benefits

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Workplace

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About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US