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Commission Golf Course Chef Jobs in Tennessee (NOW HIRING)

Hampton Golf - TN National Golf Club

Dishwasher

Loudon, TN · On-site

$14 - $16/hr

... Norman Signature Golf Course, a private marina, a newly opened 25,000-square-foot clubhouse ... Job title Dishwasher Reports to Chef Classification Hourly Full-time, Part-time, Non Exempt Working ...

Hampton Golf Inc.

Dishwasher

Loudon, TN · On-site

$14 - $16/hr

... Norman Signature Golf Course, a private marina, a newly opened 25,000-square-foot clubhouse ... Job title Dishwasher Reports to Chef Classification Hourly Full-time, Part-time, Non Exempt Working ...

Hampton Golf Inc.

Clubhouse Server

Vonore, TN · On-site

$8/hr

Members enjoy a full suite of amenities including a par-72, 18-hole championship golf course ... Inform chefs and cooks of the particulars about the orders, procures items from stations, carries ...

Discovery Land Company

Bread Baker

Nashville, TN · On-site

$25 - $28/hr

Collaborate with the Executive Pastry Chef, Executive Chef, and culinary leadership to support ... designed championship golf course; a multi-sport complex; an organic farm and world-class ...

Discovery Land Company

Bread Baker

Nashville, TN

$28/hr

Collaborate with the Executive Pastry Chef, Executive Chef, and culinary leadership to support ... designed championship golf course; a multi-sport complex; an organic farm and world-class ...

Troon Golf

Food Runner

Franklin, TN · On-site

Sets tables in accordance with Troon Golf standards. * Ensures that each menu item is prepared in ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

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All JobsGolf Course Chef JobsCommission Golf Course Chef JobsCommission Golf Course Chef Jobs in Tennessee

Commission Golf Course Chef information

What is the difference between Commission Golf Course Chef vs Golf Course Sous Chef?

AspectCommission Golf Course ChefGolf Course Sous Chef
CredentialsCulinary degree or equivalent, food safety certificationsSimilar culinary credentials, often with additional experience
Work EnvironmentGolf course kitchens, outdoor dining areasGolf course kitchens, often supporting the head chef
Employer & Industry UsageGolf clubs, private courses, resort propertiesGolf clubs, resorts, hospitality industry
Primary ResponsibilitiesPreparing menus, managing kitchen staff, overseeing food qualityAssisting head chef, supervising kitchen operations, training staff

The Commission Golf Course Chef and Golf Course Sous Chef both work in golf course kitchens, often sharing similar credentials and industry settings. The main difference lies in their roles: the Commission Golf Course Chef typically leads menu creation and overall kitchen management, while the Sous Chef supports the head chef and handles daily kitchen operations. Both positions require culinary skills and experience in hospitality environments.

What are the most commonly searched types of Golf Course Chef jobs in Tennessee? The most popular types of Golf Course Chef jobs in Tennessee are:
What are popular job titles related to Commission Golf Course Chef jobs in Tennessee? For Commission Golf Course Chef jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Commission Golf Course Chef jobs in Tennessee look for? The top searched job categories for Commission Golf Course Chef jobs in Tennessee are:
What cities in Tennessee are hiring for Commission Golf Course Chef jobs? Cities in Tennessee with the most Commission Golf Course Chef job openings:
Commission Golf Course Chef jobs near you
Infographic showing various Commission Golf Course Chef job openings in Tennessee as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution.

Dishwasher

Hampton Golf - TN National Golf Club

Loudon, TN • On-site

$14 - $16/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Job description

Join the Culinary Team at Tennessee National Golf Club!
Tennessee National Golf Club is currently hiring Dishwashers to support our Food & Beverage team!
  • Pay: $14-$16/hour, based on experience
  • Positions available: Full-time & part-time
  • Benefits for full-time team members include medical, dental, and vision coverage, 401(k) with company match, and paid time off
  • Flexible schedules and a positive, team-oriented work environment

Tennessee National is the premier gated lakefront community in Loudon, TN-just minutes from Knoxville. Our club offers an exceptional lifestyle with access to state-of-the-art amenities, including a Greg Norman Signature Golf Course, a private marina, a newly opened 25,000-square-foot clubhouse, multiple dining venues, racquet sports facilities, a pool, concert venue, hiking trails, and much more.
At Tennessee National, we pride ourselves on a strong culture rooted in respect, excellence, and teamwork. Our values support a rewarding lifestyle and a healthy work/life balance for every team member.
Job title
Dishwasher
Reports to
Chef
Classification
Hourly Full-time, Part-time, Non Exempt
Working Hours
According to shift assignments
Job purpose
Cleans cooking utensils, plates, cups, saucers, silverware, glasses, and other dishes. Collects garbage from various areas in the kitchen and transport it to waste containers.
Duties and responsibilities
  • Prepares tableware for washing, receives or collects tableware to be washed, and removes food residue with a scraper, sorts china, glassware, and silverware, placing each in separate racks, or trays, etc. Heavily encrusted dishes will have to receive more attention in the way of scrubbing and soaking in order to loosen all material.
  • Set up dish washing machine, ie. turn machine on, check soap, rinse supply, and ensure empty food strainers.
  • Prepare glassware for washing, ie. empty liquids left in glasses, separate glasses according to size, by placing glassware in sectioned glass racks in preparation for them to pass through the dish washing machine.
  • Dries and polishes glassware with clean dishtowels, sorting individual pieces according to type, if necessary.
  • Clean dish washing equipment and working area.
  • Collects garbage from dining room, kitchen grills, and other collection areas. Examines garbage for silverware and dishes.
  • Delivers retrieved silverware and dishes to their respective areas.
  • Cleans garbage cans thoroughly with hot soapy water and steam.
  • Performs other necessary duties as well, ie. keeps record of broken dishes, sweeps and mops the entire kitchen floor and perhaps other areas, periodically throughout the day.
  • Maintain cleanliness and organization in all kitchen areas as per F&B Manual.
  • Complete opening and closing checklists as outlined in the F&B Manual.
  • Conduct daily walk through to ensure the facility is safe and presentable and that courtesy and efficiency are being exercised throughout. See F&B Manual for guidelines.
  • Protect the assets of the Club.
  • Operate within the guidelines, policies, standards and constraints as established by Hampton Golf.

Qualifications
  • High School diploma or equivalent preferred
  • Previous experience preferred
  • Excellent oral communication and listening skills
  • Ability to follow directions
  • Excellent customer service skills

Working conditions
Work is primarily indoors. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.
This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.
Physical requirements
Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitors and develops subordinates, visually monitor the operation areas, write and read member communication.
Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to sustain aerobic activity for 20 consecutive minutes.
Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golf's Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.
Direct reports
None

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