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Commissary Jobs in Georgia (NOW HIRING)

Azalea Fresh Market

Prep Cook

Atlanta, GA

$15 - $18/hr

We are seeking a detail-oriented, efficient, and passionate Prep Cook to join our commissary kitchen team at Azalea Fresh Market. As a Prep Cook, you will play a vital role in preparing high-quality ...

Keefe Group

Property Room Staff

Atlanta, GA · On-site

$18/hr

Wage Rate$18.00/hourOverview Keefe Commissary Network is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities ...

Keefe Group

Property Room Staff

Jonesboro, GA

$18/hr

Wage Rate$18.00/hourOverview Keefe Commissary Network is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities ...

CookUnity

Food Safety Supervisor

Atlanta, GA · On-site

Ensure the operations of CookUnity Commissary follows the Food Safety requirements. * Ensure compliance with the HACCP plan and maintains logs * Report/track any significant deviations from quality ...

Keefe Group

Property Room Staff

Jonesboro, GA

$18/hr

Wage Rate $18.00/hour Overview Keefe Commissary Network is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities ...

Keefe Group

Property Room Staff

Jonesboro, GA · On-site

$18/hr

Wage Rate $18.00/hour Overview Keefe Commissary Network is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities ...

Keefe Group

Property Room Staff

Atlanta, GA · On-site

$18/hr

Wage Rate $18.00/hour Overview Keefe Commissary Network is a division of TKC Holdings, Inc. that is the industry leader in the commissary market. We run an essential business serving our communities ...

U.S. Department of Defense (DOD)

Teller

Warner Robins, GA · On-site

$17.82/hr

Serves as a Teller in a commissary store at a Defense Commissary Agency (DeCA) facility. The primary purpose of this position is to control and account for all funds received and deposited daily as ...

CoreCivic

Manager, Operations Finance

Nicholls, GA

Manages the business office and facility fiscal operations, in addition to the facility commissary and warehouse operations. This includes but is not limited to internal controls, physical ...

Carlyle's Catering

Be Seen First

Quality Assurance (QA) Manager / Food Safety Manager

Atlanta, GA · On-site

$55K - $65K/yr

Quality Assurance (QA) Manager / Food Safety Manager Carlyle's Market Wholesale Food Manufacturing | Ready-to-Eat Foods | Grab & Go | Commissary | USDA/FDA Processing Facility Position Summary The ...

CoreCivic

Manager, Operations Finance

Nicholls, GA · On-site

$62K - $67K/yr

Manages the business office and facility fiscal operations, in addition to the facility commissary and warehouse operations. This includes but is not limited to internal controls, physical ...

United States Army

Reserve Psychiatrist

Augusta, GA

$188K - $236K/yr

... Commissary and post exchange shopping privileges - Flexible, portable retirement savings and investment plan similar to a 401(k) - Privileges that come with being an officer in the U.S. Army ...

United States Army

Reserve Psychiatrist

Columbus, GA

$179K - $225K/yr

... Commissary and post exchange shopping privileges - Flexible, portable retirement savings and investment plan similar to a 401(k) - Privileges that come with being an officer in the U.S. Army ...

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Showing results 41-60

All JobsCommissary JobsCommissary Jobs in Georgia

Commissary information

See Georgia salary details

$25.8K

$47.4K

$51.5K

How much do commissary jobs pay per year?

As of Sep 8, 2026, the average yearly pay for commissary in Georgia is $47,350.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,800.00 and $50,200.00 per year, depending on experience, location, and employer.

What is a commissary?

A commissary typically refers to a facility where food is prepared, stored, and distributed, often for institutions like schools, prisons, military bases, or businesses with food service needs. Employees working in a commissary can include cooks, food service workers, inventory clerks, and supervisors. Their duties may involve meal preparation, packaging, maintaining inventory, ensuring food safety standards, and distributing products to designated locations. Commissaries play a crucial role in supplying high-quality, safe food to large groups efficiently. Working in a commissary requires attention to detail, teamwork, and a commitment to hygiene and safety.

What are the key skills and qualifications needed to thrive as a commissary?

To thrive as a Commissary, you need strong organizational skills, attention to detail, and experience in inventory management or food service operations, often supported by a high school diploma or equivalent. Familiarity with inventory tracking software, point-of-sale systems, and basic food safety certifications is typically required. Excellent communication, teamwork, and problem-solving abilities help ensure smooth daily operations and customer satisfaction. These skills are critical for maintaining accurate inventory, ensuring compliance with regulations, and supporting the overall efficiency of commissary operations.

What are some common challenges faced by commissary workers, and how can they be managed?

Commissary workers often face challenges such as maintaining inventory accuracy, managing time efficiently during peak periods, and adhering to strict food safety standards. These challenges can be managed by using effective inventory management systems, staying organized with clear labeling, and following established protocols for cleanliness and food handling. Teamwork and clear communication with supervisors and colleagues also play a key role in ensuring smooth operations and resolving any issues that arise.

What is the difference between Commissary vs Food Service Worker?

AspectCommissaryFood Service Worker
CredentialsMay require food handling permits, food safety certificationsFood handler permits often required
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, cafeterias, catering events
Employer & IndustryFood manufacturing, institutional food prepHospitality, retail food service
Job FocusFood preparation, packaging, distributionServing customers, food assembly

Commissaries typically involve food production and distribution in commercial settings, requiring specific food safety certifications. Food Service Workers focus on direct customer service and food assembly in retail or hospitality environments. While both roles involve food handling, their work environments and responsibilities differ significantly.

Do the baggers at the commissary get paid?

Yes, baggers at the commissary are typically paid an hourly wage, which varies by location and employer policies. They may also receive tips or benefits depending on the store's employment practices and local labor laws.

How much do commissary workers get paid?

Commissary workers typically earn an hourly wage that ranges from $10 to $15, depending on experience, location, and the specific employer. Some positions may offer additional benefits such as employee discounts or flexible schedules.

Is working at a commissary a good job?

Working as a commissary employee involves tasks such as stocking, customer service, and inventory management in a retail or food service environment. The job typically offers part-time or full-time hours, with pay that varies by location and experience, and may require basic skills in communication and organization.

What are the most commonly searched types of Commissary jobs in Georgia?

The most popular types of Commissary jobs in Georgia are:

What are popular job titles related to Commissary jobs in Georgia?

For Commissary jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Commissary jobs in Georgia look for?

The top searched job categories for Commissary jobs in Georgia are:

What cities in Georgia are hiring for Commissary jobs?

Cities in Georgia with the most Commissary job openings:

Commissary jobs near you
Infographic showing various Commissary job openings in Georgia as of August 2026, with employment types broken down into 63% Full Time, 28% Part Time, 1% Temporary, 5% Contract, and 3% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $47,350 per year, or $22.8 per hour.

Prep Cook

Azalea Fresh Market

Atlanta, GA

$15 - $18/hr

Other

Re-posted 13 days ago

Job description

We are seeking a detail-oriented, efficient, and passionate Prep Cook to join our commissary kitchen team at Azalea Fresh Market.
As a Prep Cook, you will play a vital role in preparing high-quality ingredients and dishes that supply our in-store prepared food program.
This behind-the-scenes role is key to ensuring that our guests consistently enjoy fresh, flavorful, and ready-to-go meals that reflect the culinary quality and care we’re known for.

Requirements/Responsibilities

Responsibilities:
❖Prepare, portion, and package ingredients and menu items according to standardized recipes and production schedules
❖Ensure food safety and sanitation procedures are followed in all aspects of food handling and preparation
❖Assist in the setup and breakdown of prep stations, equipment, and kitchen tools
❖Properly label, date, and store food items to maintain freshness and reduce waste
❖Maintain cleanliness and organization of the commissary kitchen throughout each shift
❖Support the culinary team with occasional tasks such as inventory checks, deliveries, and kitchen organization
❖Collaborate with the Prepared Foods Manager and store staff to ensure consistency and quality in all menu items
❖Report any equipment issues, supply shortages, or safety concerns in a timely manner
Skills:
❖1+ year of prep cook or kitchen experience preferred (commissary, restaurant, or catering background a plus)
❖Strong understanding of food safety and kitchen sanitation standards
❖Comfortable working in a fast-paced, high-volume production environment
❖Ability to take direction and work independently with minimal supervision
❖Excellent time management and organizational skills
❖Must be able to lift 40 lbs. and stand for extended periods
❖Punctual, reliable, and team-oriented
❖Flexibility to work early mornings, weekends, or holidays as needed
Experience:
❖Kitchen: 3 years (Required)
Shift availability:
❖Day Shift (Preferred)
❖Night Shift (Preferred)

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