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Commissary Positions Jobs (NOW HIRING)

Dufry

Commissary Shift Manager

Phoenix, AZ · On-site

This is a non-exempt position and typically reports to the Commissary Manager or Commissary Chef, depending on local requirements. Essential Functions: • Supervises the day-to-day activities of non ...

PRIDE Industries

Commissary Supervisor

Norfolk, VA · On-site

$21.80/hr

POSITION SUMMARY: Under broad supervision, the Commissary Supervisor supervises a commissary and oversees activities related to product and material receiving, handling, stocking and inventory ...

Zankou Chicken

Commissary General Manager

Vernon, CA · On-site

$80K - $100K/yr

- Commissary General Manager Position Commissary General Manager Reports to Chief Operations Officer Department Culinary Classification Exempt Travel Minimal within LA and Orange County Date April 8, ...

Call Your Mother Deli

Commissary Supervisor

Denver, CO · On-site

$22 - $26/hr

As the Commissary Supervisor, you are responsible for supporting Call Your Mother's high ... We consider applicants for all positions without regard to sex or gender, gender identity, gender ...

Dufry

Commissary Shift Manager

Salt Lake City, UT · On-site

$19.82 - $23.03/hr

Benefits may vary by position so ask your recruiter for details. Airport Location: Salt Lake Airport F&B Advertised Compensation: $19.82 to $23.03 Commissary Shift Manager 200044 Summary: The ...

Dufry

Commissary Shift Manager

Houston, TX

$18.12 - $20.13/hr

Benefits may vary by position so ask your recruiter for details. Airport Location: Bush Intercont'l Airport F&B Advertised Compensation: $18.12 to $20.13 Commissary Shift Manager 200044 Summary: The ...

Dufry

Commissary Shift Manager

Phoenix, AZ

This is a non-exempt position and typically reports to the Commissary Manager or Commissary Chef, depending on local requirements. Essential Functions: Supervises the day-to-day activities of non ...

PRIDE Industries

Commissary Supervisor

Norfolk, VA

$21.80/hr

POSITION SUMMARY: Under broad supervision, the Commissary Supervisor supervises a commissary and oversees activities related to product and material receiving, handling, stocking and inventory ...

Dufry

Commissary Shift Manager

Kenner, LA · On-site

$18.54 - $21.54/hr

Benefits may vary by position so ask your recruiter for details. Airport Location: New Orleans Airport F&B Advertised Compensation: $18.54 to $21.54 Summary: The Commissary Shift Manager typically ...

Zankou Chicken

Commissary General Manager

Vernon, CA

$80K - $100K/yr

Description - Commissary General Manager Position Commissary General Manager Reports to Chief Operations Officer Department Culinary Classification Exempt Travel Minimal within LA and Orange County ...

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Commissary Positions information

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$32K

$56.4K

$91.5K

How much do commissary positions jobs pay per year?

As of Jun 9, 2026, the average yearly pay for commissary positions in the United States is $56,379.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $59,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by employees in commissary positions, and how can they be managed effectively?

Employees in commissary positions often encounter challenges such as maintaining strict food safety standards, managing inventory efficiently, and working in fast-paced environments with tight deadlines. To manage these effectively, it’s important to stay organized, communicate clearly with team members, and adhere closely to established protocols. Many commissaries also provide ongoing training to help staff stay current with regulations and improve workflow, which can make adapting to these challenges much easier.

What is the difference between Commissary Positions vs Food Service Worker?

AspectCommissary PositionsFood Service Worker
Required CredentialsFood safety certification, sometimes culinary trainingFood safety certification, basic food handling
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, cafeterias, catering services
Employer & Industry UsageFood manufacturing, institutional food prepHospitality, retail food service
Common Search & Comparison IntentJob duties, certifications, work conditionsEntry-level food service roles, responsibilities

Commissary Positions typically involve food production in commercial kitchens or food manufacturing facilities, requiring specific certifications and food safety knowledge. Food Service Workers usually operate in restaurants or cafeterias, focusing on customer service and basic food handling. While both roles involve food safety, Commissary Positions often demand more specialized skills related to large-scale food prep.

What are commissary positions?

Commissary positions refer to jobs within a commissary, which is a store or facility that sells food and household goods, often on military bases or in institutional settings like prisons and schools. Common roles include cashiers, stock clerks, food service workers, and managers. Employees in these positions are responsible for tasks such as stocking shelves, operating registers, assisting customers, and maintaining inventory. Working in a commissary can provide stable employment, often with benefits, especially in government-run facilities. These roles require attention to detail, customer service skills, and the ability to work in a team environment.

What are the key skills and qualifications needed to thrive in Commissary Positions, and why are they important?

To thrive in commissary positions, you need a solid understanding of food handling, inventory management, and basic math skills, often supported by a high school diploma or GED. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong organizational skills help individuals excel in this role. These competencies are crucial to ensure efficient operations, compliance with safety regulations, and high customer satisfaction in commissary environments.
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Commissary Positions jobs near you

Commissary Shift Manager

Dufry

Phoenix, AZ • On-site

Other

This job post has expired today. Applications are no longer accepted.

Job description

Summary:
The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation performance, coaching and developing non-management associates and performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. This is a non-exempt position and typically reports to the Commissary Manager or Commissary Chef, depending on local requirements.
Essential Functions:
• Supervises the day-to-day activities of non-management associates
• Assigns work responsibilities and ensures that all shifts are covered
• Conducts and coordinates on-the-job training for associates, and ensures all associates receive basic skills training to perform their jobs
• Resolves routine questions and problems and refers more complex issues to higher levels
• Provides recommendations for hiring, firing, advancement, promotion or any other status change of associates within the store
Minimum Qualifications, Knowledge, Skills, and Work Environment:
• Requires up to 2 years of job-related experience in low volume and/or multi-unit Food and Beverage or food production operations or other related management experience
• Demonstrates team management, delegation and issue resolution skills and the ability to multi-task
• Demonstrates knowledge of HMSHost policies and product, service, quality, equipment and operations standards
• Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

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