1

Coffee Tasting Jobs in Indiana (NOW HIRING)

The Abbey Coffee Company is to curate a space of quality tastes and conversations. Baristas make this goal a reality in quality customer service, consistent drink preparation, bettering themselves as ...

Coffee Clerk

Carmel, IN · On-site

$15 - $17/hr

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

$875/wk

Chameleon Cold Brew Coffee, the original organic cold brew, got its start in Austin, Texas, when their founders set out to make the best-tasting cold-brew around, back when cold-brew wasn't even ...

New

next page

Showing results 1-20

Coffee Tasting information

See Indiana salary details

$8

$20

$41

How much do coffee tasting jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for coffee tasting in Indiana is $20.29, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $21.25 per hour, depending on experience, location, and employer.

What is a coffee tasting professional called?

A coffee tasting professional is commonly known as a Q Grader or Coffee Taster. These experts evaluate coffee quality through cupping, often requiring certification and sensory skills to assess aroma, flavor, and body. They work in coffee production, quality control, and industry testing environments.

What are the key skills and qualifications needed to thrive in the Coffee Tasting position, and why are they important?

To excel in Coffee Tasting, you need a refined palate, deep knowledge of coffee beans and brewing methods, and often a background in food science or sensory analysis. Familiarity with coffee cupping protocols, SCA (Specialty Coffee Association) certifications, and sensory evaluation tools is highly valued. Excellent attention to detail, strong communication, and keen observational skills help tasters document and articulate complex flavor profiles. These abilities are crucial for maintaining quality standards, guiding product development, and supporting a company’s reputation for excellence.

How much do coffee tasters make?

Coffee tasters, also known as Q graders or sensory analysts, typically earn between $30,000 and $70,000 annually depending on experience, location, and employer. Experienced tasters with certifications and specialized skills can earn higher salaries, especially in specialty coffee companies or quality control roles.

What is a Coffee Tasting job?

A Coffee Tasting job involves evaluating coffee based on aroma, flavor, body, acidity, and aftertaste. Professionals in this role, often called coffee cuppers, assess coffee quality, identify flavor notes, and ensure consistency in production. They may work for coffee roasters, importers, or specialty coffee shops. Strong sensory skills and knowledge of coffee origins, processing, and brewing methods are essential.

What does a typical day look like for a Coffee Taster, and how do they collaborate with other teams?

A typical day for a Coffee Taster can involve performing multiple cupping sessions to evaluate fresh samples, keeping detailed tasting notes, and calibrating their palate with fellow team members. Coffee Tasters often work closely with roasters, quality control specialists, and procurement teams to select beans and improve blends. Regular communication and feedback help ensure consistent product quality and innovation. Collaboration and teamwork are essential as tastings directly inform purchasing decisions and product development within coffee companies.

How to become a coffee taster?

To become a coffee taster, gain experience in coffee cupping and sensory evaluation, often through training programs or certifications such as those offered by the Specialty Coffee Association. Developing a refined palate, knowledge of coffee varieties, and tasting tools are essential for assessing flavor profiles accurately.

What is the 80/20 rule for coffee?

The 80/20 rule for coffee suggests that 80% of the flavor and aroma come from 20% of the beans, often highlighting the importance of selecting high-quality beans and proper roasting. Coffee tasters and professionals focus on these key factors to evaluate and improve the overall quality during tasting and brewing processes.
What are popular job titles related to Coffee Tasting jobs in Indiana? For Coffee Tasting jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Coffee Tasting jobs in Indiana look for? The top searched job categories for Coffee Tasting jobs in Indiana are:
Infographic showing various Coffee Tasting job openings in Indiana as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,199 per year, or $20.3 per hour.

$9 - $11/hr

Part-time

Posted 13 days ago


Job description

Position: Part-Time Barista

Department:  The Abbey Coffee Company

Reports to: Café Manager

Compensation Path:

  • Starting pay: $9.00/hour
  • Increase to $10.00/hour upon successfully passing our Barista Certification Test
  • Increase to $11.00/hour after 6 months of employment
  • Tips are paid in addition to your hourly wage and are not included in the rates listed above

General Job Description:  The Abbey Coffee Company is to curate a space of quality tastes and conversations. Baristas make this goal a reality in quality customer service, consistent drink preparation, bettering themselves as coffee connoisseurs, and serving their team, coworkers,  and community with a standard of continued growth. 

Customer Relations

  • Greets all customers with fast and personalized service and develops rapport with customers by learning names, favorite drink, etc. 
  • Takes and fulfills customer orders in a friendly, quick manner all while maintaining top level quality
  • Answers and kindly explains questions about The Abbey product line as well as the café vision 

Café

  • Maintains merchandise including: Whole Bean Coffee, Chocolates, Abbey Mugs and other related products
  • Responsible to clean: bar area, café seating and tables, guest restroom, kitchen area, in house dishes and other areas as assigned by Café Manager
  • Bakes and sells pastries for daily sales
  • Restocks supplies and updates stock count
  • Restock merchandise and whole bean offering
  • Follows training guidelines for drink preparation to maintain a consistent experience between customer visits 
  • Continuously seeks development in knowledge of coffee and tea offerings
  • Prepares seasonal drinks, syrups, and other bar used ingredients 

Requirements and Qualifications

  • Must be able to maintain a positive and professional attitude throughout whole working shift 
  • Must be willing to provide top level customer service and hold a high level of kindness and patience with each and every customer
  • Strong verbal communication skills required
  • Be able to stand for up to 5-9 hour shift 
  • Well organized and detail oriented
  • Passion for coffee and desire to grow knowledge outside of planned training
  • High School Degree Required