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Coffee Tasting Jobs in Indiana (NOW HIRING)

Abbey Coffee Barista

Marion, IN · On-site

$9 - $11/hr

The Abbey Coffee Company is to curate a space of quality tastes and conversations. Baristas make this goal a reality in quality customer service, consistent drink preparation, bettering themselves as ...

Coffee Clerk

Carmel, IN · On-site

$15 - $17/hr

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

SUMMARY The Niemann Harvest Market Coffee Clerk duties include but are not limited to providing ... Knows seasonality, use, and taste of products offered * Quality assurance checks of department

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Coffee Tasting information

See Indiana salary details

$8

$20

$41

How much do coffee tasting jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for coffee tasting in Indiana is $20.29, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $21.25 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a coffee taster?

To excel in Coffee Tasting, you need a refined palate, deep knowledge of coffee beans and brewing methods, and often a background in food science or sensory analysis. Familiarity with coffee cupping protocols, SCA (Specialty Coffee Association) certifications, and sensory evaluation tools is highly valued. Excellent attention to detail, strong communication, and keen observational skills help tasters document and articulate complex flavor profiles. These abilities are crucial for maintaining quality standards, guiding product development, and supporting a company’s reputation for excellence.

What is a coffee taster?

A Coffee Tasting job involves evaluating coffee based on aroma, flavor, body, acidity, and aftertaste. Professionals in this role, often called coffee cuppers, assess coffee quality, identify flavor notes, and ensure consistency in production. They may work for coffee roasters, importers, or specialty coffee shops. Strong sensory skills and knowledge of coffee origins, processing, and brewing methods are essential.

What does a coffee taster do?

A typical day for a Coffee Taster can involve performing multiple cupping sessions to evaluate fresh samples, keeping detailed tasting notes, and calibrating their palate with fellow team members. Coffee Tasters often work closely with roasters, quality control specialists, and procurement teams to select beans and improve blends. Regular communication and feedback help ensure consistent product quality and innovation. Collaboration and teamwork are essential as tastings directly inform purchasing decisions and product development within coffee companies.

How do you become a coffee taster?

To become a coffee taster, also known as a Q Grader or sensory analyst, individuals typically complete specialized training and certification in coffee cupping and sensory evaluation. Developing a refined palate, gaining experience in tasting and aroma identification, and understanding coffee production are essential steps in pursuing this career.
What are popular job titles related to Coffee Tasting jobs in Indiana? For Coffee Tasting jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Coffee Tasting jobs in Indiana look for? The top searched job categories for Coffee Tasting jobs in Indiana are:
Infographic showing various Coffee Tasting job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $42,199 per year, or $20.3 per hour.

Abbey Coffee Barista

Slingshot LLC

Marion, IN • On-site

$9 - $11/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Job description

Position: Part-Time Barista

Department:  The Abbey Coffee Company

Reports to: Café Manager

Compensation Path:

  • Starting pay: $9.00/hour
  • Increase to $10.00/hour upon successfully passing our Barista Certification Test
  • Increase to $11.00/hour after 6 months of employment
  • Tips are paid in addition to your hourly wage and are not included in the rates listed above

General Job Description:  The Abbey Coffee Company is to curate a space of quality tastes and conversations. Baristas make this goal a reality in quality customer service, consistent drink preparation, bettering themselves as coffee connoisseurs, and serving their team, coworkers,  and community with a standard of continued growth. 

Customer Relations

  • Greets all customers with fast and personalized service and develops rapport with customers by learning names, favorite drink, etc. 
  • Takes and fulfills customer orders in a friendly, quick manner all while maintaining top level quality
  • Answers and kindly explains questions about The Abbey product line as well as the café vision 

Café

  • Maintains merchandise including: Whole Bean Coffee, Chocolates, Abbey Mugs and other related products
  • Responsible to clean: bar area, café seating and tables, guest restroom, kitchen area, in house dishes and other areas as assigned by Café Manager
  • Bakes and sells pastries for daily sales
  • Restocks supplies and updates stock count
  • Restock merchandise and whole bean offering
  • Follows training guidelines for drink preparation to maintain a consistent experience between customer visits 
  • Continuously seeks development in knowledge of coffee and tea offerings
  • Prepares seasonal drinks, syrups, and other bar used ingredients 

Requirements and Qualifications

  • Must be able to maintain a positive and professional attitude throughout whole working shift 
  • Must be willing to provide top level customer service and hold a high level of kindness and patience with each and every customer
  • Strong verbal communication skills required
  • Be able to stand for up to 5-9 hour shift 
  • Well organized and detail oriented
  • Passion for coffee and desire to grow knowledge outside of planned training
  • High School Degree Required