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Chocolate Jobs in Indiana (NOW HIRING)

Chocolate Operator-(2nd Shift)

Merrillville, IN · On-site

$16.50 - $19.75/hr

SCOPE This position reports to the Chocolate Operations Department in Chocolate Operations. They support work activities in Chocolate Operations areas as needed. They also support other operational ...

Chocolate Operator-(3rd Shift)

Merrillville, IN · On-site

$17.25 - $22.50/hr

SCOPE This position reports to the Chocolate Operations Department in Chocolate Operations. They support work activities in Chocolate Operations areas as needed. They also support other operational ...

Chocolate Operator-(3rd Shift)

Merrillville, IN · On-site

$16.50 - $19.75/hr

SCOPE This position reports to the Chocolate Operations Department in Chocolate Operations. They support work activities in Chocolate Operations areas as needed. They also support other operational ...

South Bend Chocolate Cafe, located in St. Joseph, MI, is looking for a dedicated and dynamic Store Manager to join our team! If you have a knack for managing people, a love for chocolate, and a ...

Shift Lead

Valparaiso, IN · On-site

$11.75 - $14.50/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Shift Lead

Merrillville, IN · On-site

$13.50 - $16.75/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Shift Lead

Merrillville, IN · On-site

$13.50 - $16.75/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Baker

Valparaiso, IN · On-site

$12 - $14/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Baker

Valparaiso, IN · On-site

$12 - $14/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Baker

Merrillville, IN · On-site

$12 - $13/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

Baker

Merrillville, IN · On-site

$12 - $13/hr

They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two ...

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Showing results 1-20

Chocolate information

See Indiana salary details

$11

$20

$37

How much do chocolate jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for chocolate in Indiana is $20.12, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $21.06 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chocolatier, and why are they important?

To thrive as a Chocolatier, you need expertise in culinary techniques, chocolate tempering, and recipe development, often supported by formal pastry or culinary training. Familiarity with specialized kitchen equipment, food safety certifications, and chocolate molding tools is typically required. Creativity, attention to detail, and excellent time management are vital soft skills for excelling in this craft. These skills ensure the production of high-quality, innovative chocolate products while maintaining safety and efficiency in a professional kitchen.

What are chocolate makers?

Chocolate makers are professionals who oversee the process of turning raw cacao beans into finished chocolate products. They are responsible for selecting quality beans, roasting, grinding, refining, and tempering the chocolate to achieve the desired flavor and texture. Chocolate makers may work in artisanal chocolate shops, large-scale factories, or as independent craft chocolatiers. Their work requires a blend of culinary skill, attention to detail, and creativity to produce unique chocolate varieties. They also need to stay updated on food safety standards and trends in the chocolate industry.

What is the difference between Chocolate vs Pastry Chef?

AspectChocolatePastry Chef
CredentialsOften requires culinary training, specialized chocolate coursesRequires culinary school, pastry-specific certifications
Work EnvironmentChocolate shops, confectionery factories, specialty boutiquesBakery kitchens, restaurants, hotels
Industry UsageFocuses on chocolate products, confections, sculpturesBroader pastry items like cakes, tarts, and desserts

Chocolate specialists focus primarily on creating confections and sculptures from chocolate, often requiring specialized training. Pastry Chefs have a broader scope, preparing various baked goods and desserts. While both roles require culinary skills and work in similar environments, their focus areas differ significantly, making them distinct careers within the culinary industry.

What are some common challenges faced by chocolatiers when working with chocolate in a professional kitchen?

Chocolatiers often face challenges such as maintaining precise temperature control during tempering to achieve the right texture and gloss, and preventing chocolate from seizing or blooming due to humidity or temperature fluctuations. Working in a fast-paced kitchen environment also requires strong organizational skills to manage multiple chocolate creations simultaneously. Additionally, collaborating with pastry chefs and other kitchen staff is crucial to ensure that chocolate products align with menu requirements and presentation standards.
What are popular job titles related to Chocolate jobs in Indiana? For Chocolate jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Chocolate jobs in Indiana look for? The top searched job categories for Chocolate jobs in Indiana are:
What cities in Indiana are hiring for Chocolate jobs? Cities in Indiana with the most Chocolate job openings:
Infographic showing various Chocolate job openings in Indiana as of July 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,851 per year, or $20.1 per hour.

Chocolate Operator-(2nd Shift)

Albanese Candy

Merrillville, IN

$17.25 - $22.50/hr

Full-time

Posted 6 days ago


Job description

UNDERSTANDING

Operators are essential to manufacturing and processing confectionery products. Through training and development, they maintain and operate multiple pieces of automated production machinery. Simply stated, they inspect, start, stop, adjust, clean, sanitize and shut down production related equipment as required. This Operator aligns seamlessly with our core values, they hold no ego, are accountable for keeping themselves safe and motivating others around them to do the same. They acknowledge individual and team mistakes as well as own them as opportunities for improvement.

SCOPE

This position reports to the Chocolate Operations Department in Chocolate Operations. They support work activities in Chocolate Operations areas as needed. They also support other operational activities in other departments as directed by management.

CORE VALUES

Our 5 Core Values are more than just words, they're a way of life. We know that companies with a strong culture & a higher purpose perform better in the long run.

  • Own It
  • Hustle and Refuse to Settle
  • Love People
  • Act for the Greater Good
  • Find a way

RESPONSIBILITIES

  • Operate and maintain production equipment for the processing and manufacturing of food products
  • Escalate Safety, Quality, and Productivity issues
  • Execute tasks to production schedules and plans
  • Perform equipment changes and sanitary activities to company standards
  • Handle, maintain, and use food products, ingredients, utensils, containers, and equipment to food safety requirements and company standards
  • Monitor and report product quality
  • Label and protect products from contamination
  • Monitor and report Non-Conforming Food Production and Equipment Conditions
  • Follow production tasks in sequence as provided by a supervisor or manager
  • Partner with Quality Control and Research and Development on projects
  • Suggest and participate in continuous improvement activities
  • Train and operate material handling equipment
  • Mentor/train fellow Operators on proper standards and procedures
  • Complete production documentation
  • Complete production reporting in business systems
  • Comply with HACCP, GMP and Food Safety Standards
  • Interpret and adhere to all Production Standard Operating Procedures (SOP's)
  • Meet daily production KPI's and Objectives
  • Other duties as assigned.

REQUIREMENTS

  • Must be able to maintain sanitary conditions for Food Safety.
  • Must be able to read, write and speak fluent English.
  • Must have basic math skills (with use of a calculator)
  • Must be able to read and interpret weight scale readings and tape measures.
  • Must be able to lift up-to 25 pounds consistently and 50 pounds on occasion.
  • Must be able to stand for the duration of a 12-hour shift with applicable breaks.
  • Regular and timely attendance

EDUCATION

  • Must have a High School Diploma or a G.E.D.