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Coffee Sourcing Jobs (NOW HIRING)

Equator Coffees

Associate Roaster

San Rafael, CA · On-site

$23 - $27/hr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

Equator Coffees

Associate Roaster

San Rafael, CA · On-site

$23 - $27/hr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

the Chef Agency

Barista / Smoothie Manager

Naples, FL · On-site

$70K - $80K/yr

Strong knowledge of espresso preparation, brewing methods, coffee sourcing, and beverage quality standards * Experience creating smoothie, juice, or wellness-focused beverage programs is highly ...

Kuppa Joy

* Head Coffee Roaster

Clovis, CA · On-site

Responsibilities include sourcing coffee, defining roasting profiles, performing tasting tests, maintaining roasting equipment and ensuring the consistency of the roasts Thank you for your interest ...

Kuppa Joy

* Head Coffee Roaster

Clovis, CA · On-site

Responsibilities include sourcing coffee, defining roasting profiles, performing tasting tests, maintaining roasting equipment and ensuring the consistency of the roasts Thank you for your interest ...

Equator Coffees

Bench General Manager

San Francisco, CA · On-site

$74K/yr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

Equator Coffees

General Manager

Orinda, CA · On-site

$72K - $75K/yr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Helen and Brooke have committed over 30 years to sustainable and fair trade coffee practices all in ...

New

Equator Coffees

Shift Lead

Orinda, CA · On-site

$20.45/hr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

Everyday Dose, Inc.

Sourcing Manager

Austin, TX · On-site

ABOUT EVERYDAY DOSE Everyday Dose is a functional coffee company on a mission to help people feel ... ABOUT THE ROLE We're hiring a Sourcing Manager to help drive our day-to-day sourcing and ...

Equator Coffees

Bench General Manager

San Francisco, CA · On-site

$74K/yr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

Equator Coffees

Barista

Oakland, CA · On-site

$19.45/hr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

Equator Coffees

Barista

Mill Valley, CA · On-site

$18/hr

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of ...

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Coffee Sourcing information

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$40.5K

$142.5K

$168K

How much do coffee sourcing jobs pay per year?

As of Sep 13, 2026, the average yearly pay for coffee sourcing in the United States is $142,500.00, according to ZipRecruiter salary data. Most workers in this role earn between $112,000.00 and $167,000.00 per year, depending on experience, location, and employer.

What is a coffee sourcing?

A Coffee Sourcing job involves finding and purchasing high-quality coffee beans from producers around the world. Professionals in this role work closely with farmers, cooperatives, and exporters to ensure ethical and sustainable sourcing practices. They evaluate coffee quality, negotiate pricing, and manage supplier relationships to meet company standards. Coffee sourcers often travel to coffee-growing regions to assess crop conditions and build strong partnerships.

What are some typical challenges faced in a coffee sourcing role?

Professionals in Coffee Sourcing often navigate challenges such as fluctuating coffee prices, changing harvest yields due to climate factors, and ensuring quality consistency across different origins. Sourcing specialists must also balance ethical trade practices and traceability requirements, while building and maintaining strong relationships with producers and exporters around the world. Travel to remote coffee-growing regions and effective cross-cultural communication are frequently required. Staying up to date with global market trends and sustainability standards also forms a significant part of adapting to this dynamic role.

What are the key skills and qualifications needed to thrive in coffee sourcing, and why are they important?

Success in Coffee Sourcing requires expertise in sourcing and evaluating green coffee beans, knowledge of coffee origins and agronomy, and often a background in supply chain management or agriculture. Familiarity with coffee cupping protocols, quality control systems, and traceability software is highly valued, along with Q Grader certification being a strong asset. Strong negotiation, relationship-building, and cultural sensitivity are important soft skills for working with producers and international partners. These competencies ensure the consistent procurement of high-quality beans and foster responsible, sustainable supplier relationships, which are vital in today’s competitive coffee market.

More about Coffee Sourcing jobs

What cities are hiring for Coffee Sourcing jobs?

Cities with the most Coffee Sourcing job openings:

What are the most commonly searched types of Coffee Sourcing jobs?

The most popular types of Coffee Sourcing jobs are:

What states have the most Coffee Sourcing jobs?

States with the most job openings for Coffee Sourcing jobs include:

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Coffee Sourcing jobs near you
Infographic showing various Coffee Sourcing job openings in the United States as of September 2026, with employment types broken down into 55% Full Time, 40% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $142,500 per year, or $68.5 per hour.

Coffee Roaster

Washington, DC • On-site

One Fifty-Three Management Company LLC
See more jobs at One Fifty-Three Management Company LLCexternal

Full-time

Re-posted 22 days ago

Key responsibilities

  • Roast coffee according to established profiles, production schedules, and quality standards.

  • Participate in regular cuppings, tastings, and quality checks to ensure consistency and identify opportunities for improvement.

  • Package roasted coffee for retail, wholesale, catering, and internal use, ensuring proper labeling, dating, sealing, and organization.

Job description

Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule

Position Overview
We are seeking a skilled, detail-oriented Coffee Roaster to support the daily roasting, production, quality control, and fulfillment needs of our coffee program. This role is responsible for roasting coffee to established profiles, maintaining consistency and quality, supporting wholesale and café production, and helping ensure that every coffee served or sold reflects our standards of excellence and hospitality.
The ideal candidate is passionate about coffee, highly organized, dependable, and comfortable working in a production-focused environment. This role requires both technical skill and a hands-on willingness to support the broader needs of the café, wholesale, catering, and events business.
Key Responsibilities
  • Coffee Roasting and Production
  • Roast coffee according to established roast profiles, production schedules, and quality standards.
  • Monitor roast curves, development times, batch consistency, and post-roast results.
  • Operate, clean, and maintain roasting equipment safely and properly.
  • Track roast data, production notes, and batch information using roasting software or internal systems.
  • Support production roasting for café use, retail bags, wholesale accounts, catering, events, and special projects.
Quality Control
  • Participate in regular cuppings, tastings, and quality checks to ensure consistency and identify opportunities for improvement.
  • Evaluate green coffee, roasted coffee, and brewed coffee for flavor, quality, freshness, and defects.
  • Work with leadership to refine roast profiles, brewing standards, and product offerings.
  • Maintain high standards for freshness, storage, labeling, and product rotation.
Packaging and Fulfillment
  • Package roasted coffee for retail, wholesale, catering, and internal use.
  • Ensure bags are properly labeled, dated, sealed, and organized.
  • Prepare wholesale and internal coffee orders accurately and on time.
  • Coordinate with café leadership, events teams, and wholesale clients to ensure coffee needs are met.
Inventory and Supply Management
  • Monitor green coffee, roasted coffee, packaging materials, labels, and production supplies.
  • Assist with inventory counts and communicate ordering needs in advance.
  • Receive, inspect, organize, and properly store green coffee and supplies.
  • Help control waste and ensure efficient use of coffee and materials.
Equipment and Workspace Care
  • Maintain a clean, organized, and safe roasting and production area.
  • Follow all food safety, workplace safety, and sanitation standards.
  • Perform regular cleaning and basic maintenance of roasting equipment, grinders, scales, bins, and production tools.
  • Report equipment issues, safety concerns, or quality problems promptly.
Team and Operational Support
  • Communicate clearly with café managers, baristas, wholesale clients, and leadership regarding production needs.
  • Support training for baristas or team members on coffee knowledge, brewing standards, and product quality as needed.
  • Assist with coffee tastings, events, menu development, and special projects when needed.
  • Represent the coffee program with professionalism, care, and pride.
Qualifications
  • Minimum of 1–2 years of coffee roasting experience preferred.
  • Experience operating commercial coffee roasting equipment preferred.
  • Familiarity with roast profiling, cupping, green coffee evaluation, and production roasting.
  • Experience with roasting software such as Cropster or similar systems is a plus.
  • Strong understanding of coffee sourcing, processing methods, brewing methods, and flavor development.
  • Ability to follow established systems while also offering thoughtful input for improvement.
  • Strong attention to detail, organization, and consistency.
  • Ability to work independently and manage a production schedule.
  • Comfortable working in a fast-paced, hands-on environment.
  • Strong communication skills and a team-first attitude.
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Flexible availability, including early mornings, occasional weekends, and event support as needed.
Compensation
Competitive hourly wage or salary based on experience.
To Apply
Please submit your resume and a brief note sharing your coffee experience, roasting background, and why you are interested in joining our team.