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Coffee Shop Jobs in Florida (NOW HIRING)

Msmc

Coffee Shop Server

Miami Beach, FL

CC018110 Dietary Carts And Bakery Summary: Full time position with benefits Monday-Friday with weekends rotated The Coffee Shop Cashier Server is responsible for delivering efficient, high-quality ...

HM Alpha Hotels

Barista/ Coffee Shop Attendant

Sunrise, FL · On-site

$14.50 - $16.75/hr

Division DoubleTree Sunrise Description The Barista / Coffee Shop Attendant enhances the guest experience by preparing and serving specialty coffee drinks, offering exceptional customer service, and ...

AHG Group

Be Seen First

General Manager, Coffee Shop Operations

Orlando, FL · On-site

$75K/yr

Coffee shop management: Oversee front-of-house and back-of-house operations, staffing, scheduling, training, ordering, cost controls, compliance, and service standards. Campus engagement: Create a ...

Msmc

Coffee Shop Barista

Miami Beach, FL

$15 - $17.25/hr

CC018110 Dietary Carts And Bakery Summary: Full time position with benefits Monday-Friday with weekends rotated The Coffee Shop/Cafe Barista responsible for delivering efficient, high-quality food ...

Msmc

Coffee Shop Barista

Miami Beach, FL

$15 - $17.25/hr

CC018110 Dietary Carts And Bakery Summary: Full time position with benefits Monday-Friday with weekends rotated The Coffee Shop/Cafe Barista responsible for delivering efficient, high-quality food ...

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Coffee Shop information

See Florida salary details

$7

$15

$32

How much do coffee shop jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for coffee shop in Florida is $15.93, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $16.68 per hour, depending on experience, location, and employer.

What does a coffee shop worker do?

A coffee shop worker is responsible for preparing and serving coffee and other beverages, taking customer orders, handling cash registers, and maintaining a clean and welcoming environment. They may also prepare simple food items, restock supplies, and assist with inventory management. Excellent customer service, attention to detail, and the ability to work efficiently under pressure are important in this role.

What are some typical challenges faced by employees working in a coffee shop, and how can they be managed?

Coffee shop employees often face challenges such as handling busy rush periods, multitasking between customer service and beverage preparation, and maintaining a clean and organized workspace. Managing these challenges involves effective communication with team members, staying organized during peak hours, and developing strong time management skills. Many coffee shops offer training and encourage teamwork to help staff adapt and thrive in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a coffee shop barista, and why are they important?

To thrive as a Coffee Shop Barista, you need strong customer service skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with espresso machines, point-of-sale (POS) systems, and safe food preparation practices is typically required. Excellent communication, multitasking, and teamwork abilities help baristas create a welcoming environment and manage busy shifts. These skills ensure efficient service, customer satisfaction, and smooth daily operations in a fast-paced coffee shop setting.

What is the difference between Coffee Shop vs Barista?

AspectCoffee ShopBarista
CredentialsNone required, on-the-job training commonOften requires barista certification or training
Work EnvironmentCustomer service, food and beverage prep, retail settingPreparing coffee, espresso, and beverages behind the counter
Employer & IndustryCoffee shops, cafes, hospitality industryCoffee shops, cafes, specialty coffee industry
Search & Comparison IntentUnderstanding roles in coffee shopsJob duties and skills of a barista

While a coffee shop is a business establishment that sells coffee and related products, a barista is the employee who prepares and serves coffee within that setting. The role of a barista involves specific skills like espresso making and customer service, often requiring specialized training or certification. Both are integral to the coffee industry, but the coffee shop is the workplace, whereas the barista is the role performed within it.

What are the job roles in a coffee shop?

Common job roles in a coffee shop include barista, who prepares and serves coffee and beverages; cashier, who handles transactions; and shift supervisor or manager, who oversees daily operations. Other roles may include kitchen staff, cleaning staff, and inventory or stock personnel, all working together to ensure smooth service and customer satisfaction.

What are the most commonly searched types of Coffee Shop jobs in Florida?

The most popular types of Coffee Shop jobs in Florida are:

What are popular job titles related to Coffee Shop jobs in Florida?

For Coffee Shop jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Coffee Shop jobs in Florida look for?

The top searched job categories for Coffee Shop jobs in Florida are:

What cities in Florida are hiring for Coffee Shop jobs?

Cities in Florida with the most Coffee Shop job openings:

Coffee Shop jobs near you
Infographic showing various Coffee Shop job openings in Florida as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, 1% Contract, and 1% Nights. Highlights an 94% Physical, and 6% Remote job distribution, with an average salary of $33,140 per year, or $15.9 per hour.

Coffee Shop Server

Mount Sinai Medical Center

Miami Beach, FL • On-site

Full-time

Medical, Life, Retirement, PTO

Posted 28 days ago

Job description

As Mount Sinai grows, so does our legacy in high-quality health care.
Since 1949, Mount Sinai Medical Center has remained committed to providing access to its diverse community. In delivering an unmatched level of clinical expertise, our medical center is committed to recruiting and training top healthcare workers from across the country. We offer the latest in advanced medicine, technology, and comfort in 12 facilities across Miami-Dade (including our 674-bed main campus facility) and Monroe Counties, with 38 medical services, including cancer care, 24/7 emergency care, orthopedics, cardiovascular care, and more. Mount Sinai takes pride in being South Florida's largest private independent not-for-profit hospital, dedicated to continuing the training of the next generation of medical pioneers.
Culture of Caring: The Sinai Way
Our hardworking, tight-knit community of more than 4,000 dedicated employees fosters an environment of care and compassion. Each member plays a vital role in our collective mission to deliver excellent healthcare through innovation, education, and research. At Mount Sinai, we take pride in our achievements, aiming to be a beacon of quality healthcare in South Florida. We welcome all healthcare professionals to join our thriving community and contribute to our pursuit for clinical excellence.
Department:
CC018110 Dietary Carts And Bakery
Job Description Summary:
Full time position with benefits
Monday-Friday with weekends rotated
The Coffee Shop Cashier Server is responsible for delivering efficient, high-quality food and beverage service while providing a welcoming customer experience. Accurately processes transactions, prepares and serves menu items according to standards, and maintains product quality and presentation. Ensures sanitation, food safety, and cost control practices are followed, including proper handling, labeling, and waste reduction. Supports daily operations through stocking, equipment use, and maintaining a clean work environment. Demonstrates strong customer service, teamwork, and flexibility to meet operational demands.Position Responsibilities
  • Demonstrates courtesy, efficiency, and speed in serving food items to customers.
  • Greets customers cheerfully and respectfully. Responds utilizing positive interpersonal skills.
  • Recognizes name, price and portion size of all food items served and explain content to customers if necessary.
  • Serves customers swiftly with a polite and dignified approach without compromising quality of service for speed.
  • Evaluates quality of products. Reports to Supervisor any products that does not meet department standards.
  • Remains courteous and calm when dealing with customer complaints; notifies Supervisor if assistance is needed to satisfy customer.
  • Provides the same level of fine service to all customers.
  • Registers all sales into the cash register with accuracy.
  • Prepare and package food items as assigned, using approved recipes and production guidelines.
  • Prevents run-outs of all food items by informing management ahead of time of those items needed.
  • Demonstrates a cost conscious attitude in the daily operation; practice cost control measures by using portion control, minimizing waste. Keeps refrigerated items dated, labeled, and covered. units closed when not in use.
  • Demonstrates a working knowledge of food service sanitation
  • Sets up assigned service area in a timely manner. Displays food in a clean and attractive manner.
  • Operates equipment according to established procedures. Cleans assigned areas, equipment and utensils as needed and at the end of shift.
  • Maintains a high performance level at work. Responds to change in the workload schedule as necessary; use time in a productive manner. Demonstrates flexibility with scheduling to meet department's demands.
QualificationPerforms other duties as assigned.s
  • Education
    • HS Diploma or GED Certificate preferred
  • Experience
    • Coffee, food service, or Deli experience preferred, but on-the-job training is provided

Benefits:
We believe in the physical and mental well-being of our employees and are committed to offering comprehensive benefits that fit their personal needs:
  • Health benefits
  • Life insurance
  • Long-term disability coverage
  • Healthcare spending accounts
  • Retirement plan
  • Paid time off
  • Pet Insurance
  • Tuition reimbursement
  • Employee assistance program
  • Wellness program
  • On-site housing for select positions and more!

Degree Requirements:
GED, High School Diploma
Certification:
ServSafe Food Handler - ServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant Association

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