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Coffee Manager Jobs in Boca Raton, FL (NOW HIRING)

Dunkin' Restaurant Manager - Lead with Flavor! Location: 5641 Okeechobee Full-Time | Competitive ... Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your ...

Dunkin' Restaurant Manager - Lead with Flavor! Location: Lake Worth Full-Time | Competitive Pay ... Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your ...

Dunkin' Restaurant Manager - Lead with Flavor! Location: {{location_name}} Full-Time | Competitive ... Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your ...

Dunkin' Restaurant Manager - Lead with Flavor! Location: {{location_name}} Full-Time | Competitive ... Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your ...

MOVIN ' As an Assistant Manager, you will supervise restaurant operations on a shift - by - shift ... Free donuts and coffee are only the beginning. * Flexible Schedule * Discounted Shift Meals * Best ...

MOVIN ' As an Assistant Manager, you will supervise restaurant operations on a shift - by - shift ... Free donuts and coffee are only the beginning. * Flexible Schedule * Discounted Shift Meals * Best ...

MOVIN ' As an Assistant Manager, you will supervise restaurant operations on a shift - by - shift ... Free donuts and coffee are only the beginning. * Flexible Schedule * Discounted Shift Meals * Best ...

MOVIN ' As an Assistant Manager, you will supervise restaurant operations on a shift - by - shift ... Free donuts and coffee are only the beginning. * Flexible Schedule * Discounted Shift Meals * Best ...

Showing results 21-40

Coffee Manager information

See Boca Raton, FL salary details

$19K

$48.4K

$97.6K

How much do coffee manager jobs pay per year?

As of Aug 22, 2026, the average yearly pay for coffee manager in Boca Raton, FL is $48,365.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,381.00 and $61,905.00 per year, depending on experience, location, and employer.

What is a coffee manager?

Coffee managers oversee the daily operations of coffee shops or cafes, ensuring quality service, product consistency, and customer satisfaction. Their responsibilities include managing staff, handling inventory, setting schedules, and maintaining facility standards. They may also be involved in hiring, training, and developing strategies to increase sales and profitability. A coffee manager often works closely with baristas and other team members to create a positive work environment and uphold the business's brand and quality standards.

What are the key skills and qualifications needed to thrive as a coffee manager?

To thrive as a Coffee Manager, you need expertise in coffee preparation, inventory management, and team leadership, often supported by experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and health and safety regulations is typically required. Strong interpersonal skills, problem-solving abilities, and customer service orientation help you create a positive environment for both staff and customers. These skills are crucial for ensuring smooth daily operations, maintaining product quality, and fostering customer loyalty in a competitive market.

What are some common challenges a coffee manager faces in maintaining product quality and consistency across shifts?

A Coffee Manager often encounters challenges in ensuring that drinks and products consistently meet brand standards, especially when managing a team with varying levels of experience. This requires continuous staff training, regular quality checks, and clear communication of expectations. Additionally, managing inventory to prevent shortages or waste, and adapting to customer feedback, are crucial to maintaining high-quality service. By fostering a collaborative environment and implementing standardized procedures, Coffee Managers can help their teams deliver a consistently excellent customer experience.

What is the difference between Coffee Manager vs Barista?

AspectCoffee ManagerBarista
CredentialsExperience in management, possibly certifications in hospitality or food serviceTypically no formal certifications required, on-the-job training common
Work EnvironmentOversees entire coffee shop operations, manages staff, handles inventoryPrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageUsed in coffee shop chains, cafes, hospitality industryCommon in cafes, coffee shops, specialty coffee outlets

The main difference between a Coffee Manager and a Barista lies in their responsibilities and experience. A Coffee Manager oversees daily operations, manages staff, and handles administrative tasks, often requiring management experience. A Barista focuses on preparing beverages and providing customer service. Both roles are essential in coffee establishments, but they differ significantly in scope and required credentials.

What are the most commonly searched types of Coffee jobs in Boca Raton, FL?

The most popular types of Coffee jobs in Boca Raton, FL are:

What are popular job titles related to Coffee Manager jobs in Boca Raton, FL?

For Coffee Manager jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Coffee Manager jobs in Boca Raton, FL look for?

The top searched job categories for Coffee Manager jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Coffee Manager jobs?

Cities near Boca Raton, FL with the most Coffee Manager job openings:

Infographic showing various Coffee Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $48,365 per year, or $23.3 per hour.

Restaurant Manager

Dunkin'

West Palm Beach, FL

$14.50/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 9 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,238 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants


Job description

Dunkin' Restaurant Manager – Lead with Flavor!

Location: 5641 Okeechobee

Full-Time | Competitive Pay + Bonus Potential

About Us:

At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!

Perks & Benefits:

  • Competitive salary + performance-based bonuses
  • Paid time off and flexible scheduling
  • Health, dental, and vision insurance options
  • Employee discounts and recognition programs
  • Discounted tuition for you and your family through SNHU
  • Opportunities for advancement in a growing, loved brand

What You’ll Do:

As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for:

  • Leading and motivating a high-performing team to deliver exceptional guest experiences
  • Managing daily operations including inventory, scheduling, and cash handling
  • Ensuring compliance with food safety, sanitation, and brand standards
  • Driving sales and profitability through effective cost control and marketing initiatives
  • Recruiting, training, and developing team members for growth and success
  • Creating a positive, inclusive, and fun work environment

What We’re Looking For:

  • 1–3 years of restaurant or retail management experience (QSR experience a plus!)
  • Strong leadership, communication, and organizational skills
  • A hands-on, can-do attitude with a passion for customer service
  • Ability to work flexible hours, including weekends and holidays

Join Us:

Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.


What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US