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Cocktail Server Jobs in Minnesota (NOW HIRING)

Server Location: Colita Reports to: Floor Manager / General Manager Hourly Rate: $16.37 + tips Key ... cocktail program Familiarity with classic and contemporary cocktails and pairings High level of ...

Server

Saint Paul, MN · On-site

$1.0K - $1.4K/wk

We're hiring Servers for the 2026 cruising season. You'll work in our shipboard hotel and ... Efficiently set-up and break-down breakfast, lunch, dinner, and cocktail hour including setting ...

Server Location: Bloomington, MN, 55425 Skills Required: Server We are seeking a skilled server to join our team at our Bloomington location. The ideal candidate will have experience in the food ...

Server Location: Bloomington, MN, 55425Skills Required: Server We are seeking a skilled server to join our team at our Bloomington location. The ideal candidate will have experience in the food ...

Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as ...

Server

Minneapolis, MN · On-site

$17.77/hr

Prior cocktail experience preferred * Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages * Knowledge of the appropriate table settings, service ware ...

Server

Chaska, MN · On-site

Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as ...

Server

Minneapolis, MN · On-site

$17.77/hr

Prior cocktail experience preferred * Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages * Knowledge of the appropriate table settings, service ware ...

Prior cocktail experience preferred * Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages * Knowledge of the appropriate table settings, service ware ...

Prior cocktail experience preferred * Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages * Knowledge of the appropriate table settings, service ware ...

Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as ...

Showing results 21-40

Cocktail Server information

See Minnesota salary details

$5

$13

$22

How much do cocktail server jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for cocktail server in Minnesota is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $9.42 and $15.53 per hour, depending on experience, location, and employer.

What is a cocktail server?

Cocktail servers are hospitality professionals who take drink and sometimes food orders from guests, primarily in bars, lounges, casinos, and restaurants. They are responsible for ensuring that customers have a positive experience by providing prompt and friendly service, delivering beverages, and handling payments. Cocktail servers must also maintain cleanliness in their service areas and adhere to alcohol service regulations. Good communication skills, a professional appearance, and the ability to work in fast-paced environments are important qualities for this role.

What are the key skills and qualifications needed to thrive as a cocktail server, and why are they important?

To thrive as a Cocktail Server, you need a strong knowledge of drink recipes, excellent customer service skills, and usually a food handler's permit or alcohol service certification. Familiarity with point-of-sale (POS) systems and cocktail preparation tools is typically required. Outstanding interpersonal skills, attention to detail, and the ability to multitask help set top performers apart. These skills are crucial for ensuring prompt, accurate service and creating a welcoming environment that encourages repeat business.

What does a cocktail server do?

The job of a cocktail server is to provide alcoholic beverages to customers at a lounge, nightclub, or bar. Cocktail servers frequently take orders from customers, deliver drinks and food, participate in special events, and make suggestions to customers. They may also clean and stock beverage service stations, collect dirty cups, and report noticeably intoxicated guests to supervisors. In some cases, a cocktail server may also focus on promoting the venue, itemizing bills, and processing payments. Most servers work alongside other staff to provide drinks, often in dim lighting or noisy conditions.

What do I need to become a cocktail server?

To become a cocktail server, you typically need good customer service skills, a friendly attitude, and the ability to handle cash and credit card transactions. Many employers require a high school diploma or equivalent and may prefer previous experience in food service or hospitality. Certification in responsible alcohol service is often recommended or required depending on local regulations.

What are some common challenges cocktail servers face during busy shifts, and how can they manage them effectively?

Cocktail servers often encounter challenges such as handling multiple orders simultaneously, navigating crowded environments, and maintaining excellent customer service under pressure. To manage these challenges, it's important to stay organized, communicate clearly with bartenders and teammates, and prioritize tasks based on urgency. Developing strong memory skills for drink orders and practicing time management can also help ensure guests receive prompt and accurate service, even during the busiest hours.

How do you become a cocktail server?

To become a cocktail server, you typically need a high school diploma or equivalent and good customer service skills. Some employers may require food safety or alcohol service certifications, and previous experience in hospitality can be helpful. Training on POS systems and knowledge of drink menus are often provided on the job.

What is the difference between Cocktail Server vs Barback?

AspectCocktail ServerBarback
Primary RoleTake orders, serve drinks, interact with customersAssist bartenders by restocking supplies and cleaning
Work EnvironmentFront-of-house, customer-facing in bars and restaurantsBack-of-house, supporting bartenders in bars and clubs
CredentialsNone typically required; good communication skillsNone typically required; physical stamina needed

The main difference is that Cocktail Servers focus on serving drinks and providing customer service, while Barbacks support bartenders by maintaining supplies and cleanliness. Both roles are essential in bar settings, but they differ in responsibilities and interaction levels with customers.

What are popular job titles related to Cocktail Server jobs in Minnesota?

For Cocktail Server jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Cocktail Server jobs in Minnesota look for?

The top searched job categories for Cocktail Server jobs in Minnesota are:

What cities in Minnesota are hiring for Cocktail Server jobs?

Cities in Minnesota with the most Cocktail Server job openings:

What are popular job titles related to Cocktail Server jobs in MN?

For Cocktail Server jobs in MN, the most frequently searched job titles are:

Infographic showing various Cocktail Server job openings in Minnesota as of August 2026, with employment types broken down into 78% Full Time, 18% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $27,943 per year, or $13.4 per hour.

Grill Server "Wage + Tips"

Edgewater Hotel & Waterpark

Duluth, MN • On-site

$14/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 7 days ago


Job description

Benefits:
  • Company parties
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Paid time off

Job Summary:
Responsible for providing friendly, excellent service to every customer whom approaches the Grill area. Prepares food and pours drinks for customers. Handles all cash transactions accurately. Prepare Pizzas and Food for Birthday parties in the Waterpark. Attend to those events ensuring the best guest experience possible.
Responsibilities:
• Greets and welcomes all guests in a pleasant and professional manner.
• Prepares and pours all types of food and drink for customers and cocktail servers upon request.
• Processes all cash transactions by accepting money and making necessary change accurately and presents customer with grill receipt.
• Must follow direction from Waterpark Grill Manager for basic principles and procedures of food preparation.
• Familiar with daily specials.
• Refill condiments at end of each shift. May be required to perform other shift closing tasks.
• Adhere to all Health Department rules and regulations.
• Certified in Serving Alcohol with Care.
• Adhere to ZMC Hotels Standards.
• Must be CPR certified, MSDS trained, and completed A WAIR program.
• Must perform any other required duties as requested by the General Manager to aid in better operation of the hotel, grill area, lounge, and service to the guests.
• Be flexible and adaptable to the changes that will occur to your job.
• Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc.
Necessary Skills:
• Ability to work with people.
• Must be able communicate effectively by writing, telephone and personal meeting situations.
• Must have an outgoing personality.
• Must be able to work a flexible schedule.
• Must be organized and take initiative.
• Must be honest and work well with others.
Physical Requirements:
• Stand/walk on feet for 8 hours and work in a restrictive space/environment.
• Must be able to work in extremely warm temperatures.
• Must have eyesight that enables vision both near and far.
• Finger dexterity to type, to write, and work on a computer.
• Must speak in a clear, understandable voice and hear at a basic level, and understand English.
• Must be able to bend, stretch arms overhead and lift and/of carry up to 100 pounds
Benefits/Perks:
• Medical, Dental, Paid time off, 401(k) for full-time employees
• All employees receive discounts on all Hilton hotels (outside their own)
• Opportunities for bonuses
• $250 referral bonus for you and a referred associate
• Daily Pay: access to your already earned wages before payday *Hourly Employees Only*
• Tips available
Compensation: $14.00 per hour
We provide the best in hospitality - to our employees and our guests. We offer seasonal work and full-time careers; flexible schedules and steady employment; extra cash or career growth. We hire friendly employees who provide quality service.