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CIA

On-Call Teaching Kitchen Coordinator

San Antonio, TX · On-site

$20/hr

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY The on-call Teaching Kitchen Coordinator works in collaboration with the Program Operations Manager to ensure ...

CIA

Learning Specialist

Hyde Park, NY · On-site

$62K/yr

The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term ...

CIA

Warehouse Associate

Hyde Park, NY

$19/hr

The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term ...

CIA

College Writing Adjunct

San Antonio, TX · On-site

$3K/wk

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY Culinary Institute of America Adjunct Faculty members are responsible for teaching students a high standard of ...

CIA

Warehouse Associate

Hyde Park, NY · On-site

$19/hr

The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term ...

CIA

Receiver

Hyde Park, NY · On-site

$21/hr

The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term ...

CIA

Chef Instructor

San Antonio, TX · On-site

$75K/yr

The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term ...

CIA

Special Events Pastry Lead

Napa, CA · On-site

$30/hr

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY The Special Events Pastry Lead is responsible for ensuring effective collaboration between the culinary team and ...

CIA

Banquet Cook: Part-Time Openings

Napa, CA · On-site

$22/hr

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY The Banquet Cook is responsible for working in conjunction with the Banquet Chef and Sous Chef on all aspects of ...

CIA

Intro to Math Adjunct

San Antonio, TX · On-site

$2K/wk

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY Culinary Institute of America Adjunct Faculty members are responsible for teaching students a high standard of ...

CIA

Intro to Hospitality Adjunct

Hyde Park, NY · On-site

$2K/wk

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY Culinary Institute of America Adjunct Faculty members are responsible for instructing students in a designated ...

CIA

Intro to Math Adjunct

Saint Helena, CA · On-site

$2K/wk

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY Culinary Institute of America adjunct faculty members are responsible for teaching students a high standard of ...

CIA

Host-Reservationist: Part-Time Openings

Napa, CA · On-site

$20/hr

Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY The Host/Reservationist is the initial guest contact person, and the final guest contact person, therefore must ...

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How much do cia jobs pay per year?

As of Jun 10, 2026, the average yearly pay for cia in the United States is $95,358.00, according to ZipRecruiter salary data. Most workers in this role earn between $84,500.00 and $105,000.00 per year, depending on experience, location, and employer.

What is the difference between Cia vs Data Analyst?

AspectCiaData Analyst
Required CredentialsTypically requires a degree in business, finance, or related fieldsRequires a degree in statistics, mathematics, or related fields
Work EnvironmentCorporate, often in finance or consulting firmsVarious industries, including finance, healthcare, marketing
Employer & Industry UsageUsed in corporate and consulting sectors for strategic analysisCommon across industries for data interpretation and reporting

The main difference between Cia and Data Analyst lies in their focus and credentials. Cia professionals often work in corporate environments with a focus on internal controls and auditing, requiring specific certifications like CPA or CIA. Data Analysts primarily analyze data to support decision-making, requiring strong statistical skills and often a background in data science. Both roles are vital in their respective fields but serve different purposes within organizations.

What are some common challenges faced by CIA officers when working on international assignments?

CIA officers on international assignments often encounter challenges such as adapting to unfamiliar cultures, operating in high-pressure environments, and maintaining security while gathering intelligence. They must navigate complex political landscapes, build relationships with local contacts, and respond quickly to rapidly changing situations. Effective communication, adaptability, and discretion are essential to succeed in these roles, and officers frequently collaborate with other U.S. agencies and international partners to achieve their objectives.

What are the key skills and qualifications needed to thrive as a CIA Officer, and why are they important?

To thrive as a CIA Officer, you generally need a bachelor's degree (often in international relations, political science, or a related field), strong analytical skills, and the ability to obtain security clearance. Familiarity with intelligence-gathering tools, foreign languages, and surveillance technologies is highly valued, and specialized training or certifications in cybersecurity or counterintelligence may be required for certain roles. Exceptional interpersonal skills, discretion, adaptability, and cultural awareness help officers build trust and navigate complex environments. These attributes are vital to effectively gather intelligence, maintain operational security, and support national security objectives.

What are CIA agents and what do they do?

CIA agents, officially known as officers, work for the Central Intelligence Agency, which is the United States government agency responsible for gathering and analyzing national security information from around the world. They collect intelligence, conduct operations, and provide assessments to help inform government decisions and protect U.S. interests. While their specific roles can vary, most CIA officers work in areas such as analysis, operations, science, technology, and language services. Their work often requires secrecy, travel, and collaboration with other agencies. The CIA's primary mission is to help safeguard the country by providing timely, accurate intelligence to policymakers.

Who gets paid more, CIA or FBI?

Both CIA and FBI agents are federal employees with comparable pay scales, often starting around the GS-10 to GS-13 levels, with salaries increasing based on experience, location, and specialized skills. Generally, FBI agents tend to have slightly higher average salaries due to different pay structures and allowances, but the differences are usually minimal. Both agencies offer competitive benefits and opportunities for advancement.
More about Cia jobs
What cities are hiring for Cia jobs? Cities with the most Cia job openings:
What are the most commonly searched types of Cia jobs? The most popular types of Cia jobs are:
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Cia jobs near you
Infographic showing various Cia job openings in the United States as of June 2026, with employment types broken down into 93% Full Time, 6% Part Time, and 1% Contract. Highlights an 84% Physical, 10% Hybrid, and 6% Remote job distribution, with an average salary of $95,358 per year, or $45.8 per hour.
On-Call Teaching Kitchen Coordinator

On-Call Teaching Kitchen Coordinator

CIA

San Antonio, TX • On-site

$20/hr

Part-time

Posted 27 days ago

Culinary Institute Of America rating

5.7

Company rating: 5.7 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

500th of 535 rated colleges and universities

Job description

The hiring rate for this position is $20 per hour.
Please apply to learn more about the benefits of working for the CIA.
POSITION SUMMARY
The on-call Teaching Kitchen Coordinator works in collaboration with the Program Operations Manager to ensure the seamless and efficient operation of all San Antonio campus teaching kitchens. This position is responsible for supporting the non-degree programs by overseeing supplemental student meal production, managing inventory and equipment maintenance, and maintaining essential par stock levels across all assigned program kitchens, including the Demo Theater, Latin Kitchen, Student Services Center Kitchen, Bakeshop, and Main Skills Kitchen. The Coordinator works collaboratively with internal teams to ensure all non-degree programs are well-supported, spaces are maintained, and resources are readily available for a seamless culinary education experience.
ESSENTIAL RESPONSIBILITIES
  • Assist with the set-up, breakdown, and general cleanliness of the kitchen, stockroom, and other support facilities for various programs.
  • Collaborate with internal stakeholders and act as a key liaison to coordinate and support the execution of non-degree programs.
  • Request and schedule Earn & Learn qualified students to support all campus functions.
  • Assist in maintaining food par stock levels (including dairy, dry goods, and produce) to supplement program needs, ensuring availability of ingredients.
  • Support the ordering and delivery of supplies, contributing to efforts to manage product consumption and minimize waste.
  • Organize and maintain dry storage areas, equipment cabinets and drawers, the dish room, walk-ins, and reach-ins, ensuring a tidy and efficient workspace.
  • Work to ensure that CIA standards are met regarding quality, execution, organization, cleanliness, and precision in all supported areas.
  • Assist with overseeing the production of supplemental non-degree program meals, including writing menus and menu labels, managing ordering and receiving of all food and non-food products. Completing all necessary preparation, production, and presentation of supplemental meals to meet CIA service and quality standards while striving to provide variety and quality in menu offerings for various dietary restrictions.
  • Participate in planning meetings with kitchen manager and program manager to ensure continuity of operations, staying informed about current events, changes, and policies.
  • Collaborate with internal stakeholders to coordinate and manage specialty equipment needs for various non-degree programs.
  • Assist in providing recommendations for control procedures, maintenance requests, and replacement or purchasing requests for new equipment.
  • Assist customers with questions, general needs, provide basic guidance on the safe operation of equipment, and help locate utensils, equipment, and/or food items needed for classes.
  • Any and all other duties as assigned.

REQUIRED QUALIFICATIONS
Education:
  • Associate Degree in Culinary Arts or equivalent experience in lieu of.

Experience:
  • Minimum of one (1) year of successful kitchen coordination experience.

PREFERRED QUALIFICATIONS
  • Bilingual (Spanish/English) desired.

REQUIRED SKILLS
  • Demonstrated professional culinary techniques.
  • Demonstrated ability to show a high level of service responsiveness to customers.
  • Must display a high level of energy and self-motivation.
  • Strong teamwork and interpersonal skills; ability to be adaptable, dependable and handle multiple priorities simultaneously.
  • Proficient in Baking and Pastry fundamentals.
  • Excellent communication and English writing skills.

WORKING CONDITIONS
  • Must be able to work overtime on nights and weekends as required by business needs.
  • Regular work requires a great deal of sitting, standing, lifting, bending, and stretching.
  • Must be able to stand for eight (8) hours.
  • Ability to work in extreme temperatures hot and cold for extended periods.
  • Ability to lift and carry up to twenty-five (25) pounds.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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