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Chop Steakhouse Line Cook Jobs (NOW HIRING)

Line Cook

Miami, FL ยท On-site

$19 - $23/hr

Broil Cook - Chop Steakhouse & Bar Join Our Culinary Team At Chop Steakhouse & Bar, we take pride ... Communicate effectively with chefs, expo, and fellow line cooks during service. * Keep the station ...

Line Cook

Miami, FL ยท On-site

$19 - $23/hr

Broil Cook - Chop Steakhouse & Bar Join Our Culinary Team At Chop Steakhouse & Bar, we take pride ... Communicate effectively with chefs, expo, and fellow line cooks during service. * Keep the station ...

Broil Cook

Miami, FL ยท On-site

$23 - $26/hr

Broil Cook - Chop Steakhouse & Bar Join Our Culinary Team At Chop Steakhouse & Bar, we take pride ... Communicate effectively with chefs, expo, and fellow line cooks during service. * Keep the station ...

Broiler Cook

Miami, FL ยท On-site

$24 - $26/hr

Broil Cook - Chop Steakhouse & Bar Join Our Culinary Team At Chop Steakhouse & Bar, we take pride ... Communicate effectively with chefs, expo, and fellow line cooks during service. * Keep the station ...

Prep Cook

Miami, FL ยท On-site

$18 - $21/hr

At Chop Steakhouse & Bar, exceptional dining starts with exceptional preparation. Behind every ... As a Prep Cook, you are responsible for the detailed preparation that powers the line. You ensure ...

Culinary Supervisor

Miami, FL ยท On-site

$22 - $24/hr

At Chop Steakhouse & Bar, every dish we serve is a reflection of our commitment to excellence ... Lead and coach line cooks and prep team members to uphold Chop's culinary and service standards ...

Line Cook

Ann Arbor, MI ยท On-site

$15.50 - $19.25/hr

Here at The Chop House , a Mainstreet Ventures restaurant, our mission is to consistently exceed ... NOW HIRING FULL & PART-TIME: * LINE COOKS Come Join Our Great Team! If you have a real commitment ...

Cook, Chicago Steakhouse - FT

Tunica, MS ยท On-site

$13 - $17.50/hr

As a Chicago Steakhouse Line Cook, you will be responsible for the operations of assigned stations. Position: Hourly, Full-Time Location: Gold Strike Casino MINIMUM REQUIREMENTS: High school diploma ...

New

Cook, Chicago Steakhouse - FT

Tunica, MS ยท On-site

$13 - $17.50/hr

As a Chicago Steakhouse Line Cook, you will be responsible for the operations of assigned stations. Position: Hourly, Full-Time Location: Gold Strike Casino MINIMUM REQUIREMENTS: High school diploma ...

New

Line Cook

Grand Rapids, MI ยท On-site

$15.25 - $19/hr

Here at The Chop House , a Mainstreet Ventures restaurant, our mission is to consistently exceed ... NOW HIRING FULL & PART-TIME: * LINE COOKS Come Join Our Great Team! If you have a real commitment ...

Line Cook

Toledo, OH ยท On-site

$15.50 - $19.50/hr

Here at The Chop House , a Mainstreet Ventures restaurant, our mission is to consistently exceed ... NOW HIRING FULL & PART-TIME: * LINE COOKS Come Join Our Great Team! If you have a real commitment ...

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Chop Steakhouse Line Cook information

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How much do chop steakhouse line cook jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for chop steakhouse line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are popular job titles related to Chop Steakhouse Line Cook jobs?

For Chop Steakhouse Line Cook jobs, the most frequently searched job titles are:

Line Cook

Miami, FL โ€ข On-site

$19 - $23/hr

Full-time

Re-posted 20 days ago


Key responsibilities

  • Prepare and cook steaks, chops, seafood, and other grilled specialties to guest specifications and company standards.

  • Set up, maintain, and clean the broil station before, during, and after service, ensuring it is fully stocked and organized.

  • Follow recipes, prep lists, and production schedules while ensuring food safety, quality, and consistency.


Job description

Broil Cook – Chop Steakhouse & Bar

Join Our Culinary Team

At Chop Steakhouse & Bar, we take pride in serving premium steaks and delivering an exceptional dining experience. We are looking for a skilled Broil Cook who is passionate about quality, consistency, and teamwork. If you thrive in a fast-paced, high-volume kitchen and have experience cooking premium steaks, we’d love to meet you.

Position Summary

As a Broil Cook, you will expertly prepare and cook prime steaks, chops, seafood, and other grilled specialties to our exacting standards, ensuring exceptional flavor, precise doneness, and unwavering commitment to food quality, consistency, and safety in a fine dining environment.

Previous broil/grill experience is required.

Responsibilities
  • Prepare and cook steaks and other proteins to guest specifications and company standards.
  • Maintain consistency in steak temperatures, presentation, and portioning.
  • Set up and maintain the broil station before, during, and after service.
  • Ensure all food is prepared safely and according to health and sanitation standards.
  • Monitor product quality and minimize waste.
  • Communicate effectively with chefs, expo, and fellow line cooks during service.
  • Keep the station clean, organized, and fully stocked throughout each shift.
  • Follow recipes, prep lists, and daily production schedules.
  • Support the kitchen team as needed to ensure smooth operations.
Qualifications
  • Previous broil or grill cooking experience is required.
  • Experience cooking premium steaks is strongly preferred.
  • Ability to work in a high-volume, fast-paced kitchen.
  • Strong understanding of steak temperatures and proper cooking techniques.
  • Knowledge of food safety and sanitation practices.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Positive attitude, strong work ethic, and excellent teamwork skills.
  • Flexible availability, including evenings, weekends, and holidays.
What We Offer
  • Highly competitive compensation based on experience
  • Flexible scheduling
  • Growth and advancement opportunities
  • Professional, team-oriented work environment
  • Employee dining discounts
  • Ongoing training and development
Ready to Join the Team?

If you’re passionate about cooking exceptional steaks and take pride in delivering consistent, high-quality food, and you have previous experience, we’d love to hear from you.

  • Apply today and become part of the Chop Steakhouse & Bar culinary team.

What makes us, truly us...
Our menus are inspired by the communities in which we make them.
WE DON’T JUST LOVE FOOD, WE LIVE IT!
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.