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Chocolatier Job Jobs (NOW HIRING)

Ghirardelli Chocolate Company

Chocolatier

San Diego, CA · On-site

$17.75/hr

Our Company/Job Summary **Immediate openings, ability to start in days!!** Starting Pay - $17.75/hr. + Tips! Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee ...

Ghirardelli Chocolate Company

Chocolatier

San Francisco, CA · On-site

$19.25 - $20.25/hr

🍫 Now Hiring: Restaurant & Retail Associates - Start in Days! Looking for a fun, fast-paced job with great perks and quick start dates? Join the team and be part of an iconic premium chocolate ...

Ghirardelli Chocolate Company

Chocolatier

Las Vegas, NV · On-site

$15/hr

**Immediate openings, ability to start in days!!** Starting Pay - $15.00 + TIPS! Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee Discount - 50% off everything!

Apply Early

Hershey Entertainment & Resorts

Bartender

Hershey, PA · On-site

The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind ...

Ghirardelli Chocolate Company

Chocolatier

San Diego, CA · On-site

$17.75/hr

Our Company/Job Summary **Immediate openings, ability to start in days!!** Starting Pay - $17.75/hr. + Tips! Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee ...

Ghirardelli Chocolate Company

Chocolatier

Chicago, IL · On-site

$17/hr

**Immediate openings, ability to start in days!!** Starting Pay - $ 17.00 Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee Discount - 50% off everything!

Philadelphia Candies

Chocolatier

Hermitage, PA · On-site

Chocolate Packer & Line Operator Philadelphia Candies Position Overview Philadelphia Candies is seeking dedicated Chocolate Packers and Line Operators to join our production team. This seasonal ...

Ghirardelli Chocolate Company

Chocolatier

Chicago, IL · On-site

$17/hr

**Immediate openings, ability to start in days!!** Starting Pay - $ 17.00 Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee Discount - 50% off everything!

Apply Early

Ghirardelli Chocolate Company

Chocolatier

Monterey, CA · On-site

$17/wk

Our Company/Job Summary **Immediate openings, ability to start in days!!** Starting Pay - $17.00 + Tips Holiday Pay - 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee ...

Apply Early

Hershey Entertainment & Resorts Company

Cook

Hershey, PA

$13.25 - $17.75/hr

The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind ...

Apply Early

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Chocolatier Job information

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How much do chocolatier job jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for chocolatier job in the United States is $21.14, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $22.12 per hour, depending on experience, location, and employer.

What is the job of a chocolatier?

A chocolatier is a professional who makes, molds, and decorates chocolates and confections. They often work in confectionery shops or manufacturing environments, using skills in tempering, flavor pairing, and presentation to create high-quality chocolate products. Attention to detail and knowledge of chocolate handling are essential for this role.

What is the difference between Chocolatier Job vs Pastry Chef?

AspectChocolatier JobPastry Chef
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentChocolate shops, confectionery factoriesBakery, restaurant kitchens, pastry shops
Industry UsageSpecializes in chocolate products and confectionsCreates a variety of baked goods and desserts

The main difference between a Chocolatier Job and a Pastry Chef is their focus area. Chocolatier Job specializes in crafting chocolate confections, while a Pastry Chef creates a broader range of baked goods and desserts. Both roles require culinary training and food safety certifications, but their work environments and product focus differ.

What qualifications do you need to be a chocolatier?

To become a chocolatier, formal education in culinary arts or pastry arts is often preferred, along with experience in chocolate tempering and confectionery techniques. Skills in precision, creativity, and knowledge of food safety standards are essential; certifications in food handling can also be beneficial.

What jobs pay 4000 a week without a degree?

For a chocolatier, earning $4,000 a week typically requires extensive experience, high-end sales, or owning a successful business rather than a standard job. Most high-paying roles in the food industry or other fields that reach this level often demand specialized skills, certifications, or entrepreneurship. Without a degree, achieving such income usually involves skilled trades, sales, or business ownership rather than entry-level positions.

Do chocolatiers make good money?

Chocolatiers' earnings vary based on experience, location, and whether they work independently or for a company. On average, they earn a median annual salary of around $30,000 to $50,000, with skilled artisans and those owning their own shops potentially earning more. Compensation can also include benefits such as health insurance and flexible schedules depending on the employer.
More about Chocolatier Job jobs
What job categories do people searching Chocolatier Job jobs look for? The top searched job categories for Chocolatier Job jobs are:
Chocolatier Job jobs near you
Chocolatier

Chocolatier

Ghirardelli Chocolate Company

San Diego, CA • On-site

$17.75/hr

Part-time

Posted yesterday

Job description

Our Company/Job Summary

**Immediate openings, ability to start in days!!**

Starting Pay - $17.75/hr. + Tips!

Holiday Pay – 1.5x pay for worked holidays!

Free Sundae or shake on every Shift!!

Employee Discount – 50% off everything!

Quarterly Bonus opportunity!!

Store Hours – Monday - Thursday 12:00pm - 11:00pm ; Friday 12:00pm - 1:00am ; Saturday 11:00am - 1:00am ; Sunday 11:00am - 11:00pm

Shifts could be up to 2 hours before/after store hours for prep/cleaning. Must be available to close.


Ghirardelli's employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years, our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department, with over 700 colleagues. We believe our vision is changing the way the consumer experiences chocolate and our objective is to be America's #1 premium chocolate company.


Our success depends on each other. Our success depends on you. You are the future of our company. And together, we will provide a world-class guest experience. So why wait? Join us today!
Ghirardelli has opportunities for Retail Hourly Associates! Merchandise, stock, and provide excellent guest service while selling our Premium Chocolate line. Previous retail experience is desirable for this position. Must be High Energy, Reliable, have a Strong Work Ethic, be able to work all shifts including Nights and Weekends.

To maintain the brand image and equity of the business by representing the company image correctly. Performs various tasks associated with being a Chocolateer including Cashiering, Candy Making, Stocking Merchandise, Pre-packing, and Fountain duties.
Scope of Responsibilities

  • Provide exceptional Guest service
  • Effective management of all cash handling and credit card processing procedures utilizing Company Procedures and best practices
  • Assemble various proprietary retail items per the Recipe Guidelines
  • Maintain adequate supply of all retail product both on the sales floor and in back stock
  • Ensure all product is appropriately priced and signed per Company Guidelines
  • Maintain sales floor and products to Company Standards of cleanliness, arrangement, and display
  • Maintain detailed knowledge of all products, pricing, and Company History
  • Utilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities
  • Gift-wrap as needed items for sale per Company Guidelines and Standards
  • Follow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition
  • Keep all Fountain and Condiment supplies both on the sales floor and behind the Fountain Area stocked and in good condition.
  • Maintain the stockroom in a clean and orderly fashion
  • Clean windows and mirrors when they appear smudged or soiled or when directed by a Supervisor/Manager
  • Maintain Guest and Employee Washing Facilities in good working order and in a clean, sanitary condition
  • Properly Set Up, Maintain, and Break Down Fountain Area
  • Replenish toppings and various fountain items throughout the day as needed and minimize or eliminate food waste
  • Maintain the proper level and all required ice cream flavors
  • Keep knowledge level current of all fountain products and their required preparation
  • Work as a "Topper" or "Scooper" as needed
  • Perform "Semi-Table Service" function as part of overall Guest Satisfaction
  • Maintain all Candy Making equipment and supplies in good working order, and know all recipes

Specific Knowledge & Skills

Specific Knowledge and Skills:

  • Basic math computation skills
  • Strong oral and written communication skills
  • Ability to work with little or no supervision
  • Ability to work with a diverse work team and meet adversity with professionalism
  • Ability to manage time effectively
  • Ability to maintain a smile, pleasant demeanor and provide Superior Guest Service
  • Ability to operate a dishwashing machine

Education and Work Experience:

  • Must be 18 years old
  • High school diploma preferred

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