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Chocolate Maker Jobs (NOW HIRING)

A dough-maker should be comfortable working in a high performance, target-driven environment while ... They would take the exact same cookie, change out one ingredient like chocolate chips and randomly ...

A dough-maker should be comfortable working in a high performance, target-driven environment while ... They would take the exact same cookie, change out one ingredient like chocolate chips and randomly ...

Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate. Job Type: Full Time Compensation: $19 per hour Shift(s) Available: Day Shift (8 ...

Early Morning Baker

Asheville, NC · On-site

$10 - $15/hr

Crumbl Cookies is looking for an early morning baker/dough maker that is available during the hours ... Must be 16+ to apply Crumbl's award-winning milk chocolate chip cookie along with their chilled ...

Business Development Lead

Oakland, CA · On-site

$128K - $192K/yr

Our portfolio spans cocoa-free chocolate, bean-free coffee, and allergen-free nut spreads ... Run structured outbound prospecting: account mapping, decision-maker identification, cold outreach ...

Batchmaker Colors and Flavors

NJ · On-site

$23 - $25/hr

Our portfolio of products, from Welch's ® Fruit Snacks to Sun-Maid ® Chocolate Raisins and Sour ... We are looking for a Batch maker Colors & Flavors interested in a career with a top ranked and ...

Early Morning Baker

Asheville, NC · On-site

$10 - $15/hr

A dough maker should be comfortable working in a high performance, target driven environment while ... Must be 16+ to apply ABOUT THE COMPANY Crumbl's award-winning milk chocolate chip cookie along with ...

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Chocolate Maker information

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$10

$16

$24

How much do chocolate maker jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for chocolate maker in the United States is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $19.47 per hour, depending on experience, location, and employer.

What does a chocolate maker do?

A typical day for a Chocolate Maker involves preparing ingredients, tempering chocolate, molding or crafting confections, and ensuring quality control throughout the process. You may also be involved in developing new recipes, packaging finished products, and maintaining equipment cleanliness to uphold safety standards. Collaboration with other kitchen staff, production teams, or chocolatiers is common when fulfilling large orders or creating specialty items. Staying organized and efficiently managing multiple tasks is important, especially during peak seasons or holiday periods.

What is a chocolate maker?

A Chocolate Maker is responsible for crafting chocolate from raw cocoa beans or working with pre-made chocolate to create confections. They handle processes such as roasting, grinding, tempering, and molding to achieve the desired flavor and texture. Depending on the role, they may also develop recipes, ensure quality control, and package final products. Chocolate Makers can work in artisanal shops, large-scale factories, or as independent chocolatiers.

How do you become a chocolate maker?

To become a chocolate maker, typically one needs a background in food science, culinary arts, or related fields, along with experience in chocolate production or confectionery. Skills in quality control, understanding of cocoa bean processing, and familiarity with equipment are important, and some may pursue specialized training or certifications in chocolate making.

How much do chocolate makers get paid?

Chocolate makers' salaries typically range from $25,000 to $50,000 annually, depending on experience, location, and the size of the company. Skilled chocolatiers with specialized training or certifications may earn higher wages, especially in high-end or commercial production environments.

What skills and qualifications are needed to be a chocolate maker?

To thrive as a Chocolate Maker, you need expertise in chocolate tempering, recipe development, and food safety practices, often supported by experience in culinary arts or confectionery. Familiarity with chocolate processing equipment, molds, and industry-standard HACCP certification is highly beneficial. Creativity, attention to detail, and effective teamwork are valuable soft skills in this profession. These abilities are crucial for consistently producing high-quality chocolates and ensuring both innovation and safety in a collaborative production environment.

More about Chocolate Maker jobs
What cities are hiring for Chocolate Maker jobs? Cities with the most Chocolate Maker job openings:
What are the most commonly searched types of Chocolate Maker jobs? The most popular types of Chocolate Maker jobs are:
What states have the most Chocolate Maker jobs? States with the most job openings for Chocolate Maker jobs include:
What job categories do people searching Chocolate Maker jobs look for? The top searched job categories for Chocolate Maker jobs are:
Infographic showing various Chocolate Maker job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,445 per year, or $16.6 per hour.

Early Morning Baker (Dough Maker)

Crumbl Cookies

Birmingham, AL • On-site

$11 - $13/hr

Full-time

Re-posted 26 days ago


Job description

JOB DESCRIPTION
HIRING IMMEDIATELY!


WHO ARE WE LOOKING FOR?


Crumbl Cookies in Vestavia Hills is looking for early morning employees to be a dough maker that are at least 18 years of age and available during the hours of 5 a.m. - 2 p.m., Monday – Saturday. We are closed Sundays. We make all of our cookies from scratch and need someone who is dependable and hard-working and has attention to detail. Applicant must also be competent in following a recipe. Energy, focus, and speed are necessary for success in this role. A dough-maker should be comfortable working in a high performance, target-driven environment while promoting teamwork and efficiency. Training offered on-the-job; no previous bakery experience necessary.

JOB DUTIES (include but are not limited to):

  • Work quickly, while accurately following a recipe
  • Quickly ball freshly mixed cookie dough to prepare for the day
  • Frost sugar cookies
  • Work with a team to accurately complete tasks


POSITIONS AVAILABLE: Part-time/Full Time

BENEFITS:

● Sampling cookies

● 50% off cookies

● Regular performance collaboration & career growth opportunities

● Flexible scheduling

● Recognition awards

● Sundays off


REQUIREMENTS
  • Must be 18 years or older to apply
  • Strong communication, time and resource management, and planning skills
  • Attention to detail, especially when performing quality inspections on ingredients and products
  • Basic math and computer skills
  • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create amazing baked goods
  • Flexibility to work around customer demands, including early morning, night, weekend and holiday availability
  • Ability to work in a hot, hectic environment
  • Stand, walk, bend, use hands and appliances, and lift heavy items for extended periods
  • Legally eligible to work in the United States
  • Excellent communication skills
  • Time-management skills
  • Ability to lift 50 lbs.
  • Able to stand for hours at a time

ABOUT THE COMPANY
ONE BIG DREAMtwo crazy cousins

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that were just plain embarrassing to them today, the cousins decided to try something a little unique, A/B test their way to the perfect cookie. McGowan, coming from the software world, was accustomed to this methodology of testing. They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two cookies is the best?" They continued this testing on ingredients and cooking methods until they came up with what they believe is the world's best chocolate chip cookie.


OUR CONCEPTrotating menu

At Crumbl, warm milk chocolate chip and chilled sugar cookies are always on the menu, along with 120+ specialty flavors that rotate weekly! Visit us in-store at any location nationwide for an unique open-kitchen experience where you actually see your Crumbl crew mix, bake, and prepare fresh cookies. Don’t have time to visit the store? Don’t worry, we offer local delivery, curbside pick-up and nationwide shipping, all of which can be easily accessed on our app or website. Make your next catering or gifting need SWEET, with Crumbl.


EST. 2017logan, ut

The very first Crumbl opened in Logan, UT while Sawyer, Crumbl’s COO and Co-founder, attended Utah State University (go Aggies). Since then, the franchise has expanded to over 75 locations in 11 states, nationwide. Each one, growing our Crumbl family and spreading fast, fresh, & gourmet cookies to Crumblrs everywhere!