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Chefs Assistant Jobs in Mobile, AL (NOW HIRING)

Host

Mobile, AL ยท On-site

$13 - $15/hr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Escort guests to tables and provide menus. * Assist in answering phones, taking reservations, and ...

Receiving

Gulf Shores, AL ยท On-site

$14.50 - $17.50/hr

Communicate with chefs, kitchen managers, and vendors regarding any issues with deliveries. * Assist with inventory counts and help monitor stock levels to prevent overstock or shortages. * Ensure ...

Line Cook

Mobile, AL ยท On-site

$14 - $17/hr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Communicate clearly and work closely with fellow cooks, prep team, and management * Assist with ...

Receiving

Orange Beach, AL ยท On-site

$14.75 - $17.75/hr

Communicate with chefs, kitchen managers, and vendors regarding any issues with deliveries. * Assist with inventory counts and help monitor stock levels to prevent overstock or shortages. * Ensure ...

Food Runner

Mobile, AL ยท On-site

$12 - $13/hr

Notifies the Chef if condiments are not properly stocked in the service areas. * Notifies the dishwasher when China or condiment containers are short. * Assist banquet personnel in setting up ...

Pastry Line Cook

Point Clear, AL

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

Pastry Line Cook

Point Clear, AL ยท On-site

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

Store Management Career

Mobile, AL ยท On-site

$40K - $75K/yr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Ability to assist in menu planning and modification, ensuring consistency and quality. * Oversee ...

Pastry Line Cook

Point Clear, AL ยท On-site

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

Showing results 21-40

Chefs Assistant information

See Mobile, AL salary details

$12

$18

$26

How much do chefs assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for chefs assistant in Mobile, AL is $18.89, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $21.01 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What are popular job titles related to Chefs Assistant jobs in Mobile, AL? For Chefs Assistant jobs in Mobile, AL, the most frequently searched job titles are:
What job categories do people searching Chefs Assistant jobs in Mobile, AL look for? The top searched job categories for Chefs Assistant jobs in Mobile, AL are:
Infographic showing various Chefs Assistant job openings in Mobile, AL as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,292 per year, or $18.9 per hour.

Host

Big Bad Breakfast

Mobile, AL โ€ข On-site

$13 - $15/hr

Full-time

Re-posted 6 days ago


Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Training & development

About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors. We commit ourselves to inspire excellence in all our staff members through intentional communication, education and exceptional hospitality. We are open 7 days a week to serve lunch, brunch, cocktails and full service catering.
**Estimated starting pay: $13 per hour + tips
Position Summary: The Host is the first and last point of contact for our guests, responsible for creating a welcoming atmosphere and ensuring a clean, comfortable dining environment. This dual role combines greeting and seating guests with supporting the service team through table resets, cleaning, and maintaining the flow of the restaurant.
Key Responsibilities:
  • Warmly greet guests and manage the waitlist with professionalism and friendliness.
  • Accurately quote wait times and communicate seating availability.
  • Escort guests to tables and provide menus.
  • Assist in answering phones, taking reservations, and handling to-go orders when needed.
  • Clear, sanitize, and reset tables quickly and efficiently.
  • Assist servers with delivering food, refilling drinks, and pre-bussing when necessary.
  • Maintain cleanliness and organization of the dining area, host stand, and restrooms.
  • Support overall team operations to keep service running smoothly.
Key Qualifications
  • Friendly, outgoing personality with strong customer service skills.
  • Ability to work in a fast-paced environment with a positive attitude.
  • Attention to detail and commitment to cleanliness and safety standards.
  • Reliable and punctual; must be available to work mornings, weekends, and holidays.
  • Previous restaurant or hospitality experience is a plus, but not required - willing to train the right candidate.
  • Availability to work flexible hours, including nights, weekends, and holidays.
  • Capable of safely carrying food and beverages and ensuring proper handling of all equipment and utensils.
  • Strong communication skills, with the capability to follow and understand both written and spoken instructions.
  • Able to effectively manage multiple tasks in a high-pressure environment.
  • Comfortable working in tight spaces with varying noise levels and temperatures.
  • Physical ability to stand and walk throughout the duration of the shift, carry weights of up to 50 pounds, and navigate potential tripping hazards.