Sous Chef
Seattle, WA · On-site
$80K - $82K/yr
You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account
Sous Chef
Seattle, WA · On-site
$80K - $82K/yr
You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account
Sous Chef
Seattle, WA · On-site
$80K - $82K/yr
You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account
Quick apply
Sous Chef
Seattle, WA · On-site
$80K - $82K/yr
You will assist in the supervision, preparation, and cooking of various food items, developing ... Assists the Executive Chef with managing cost controls and control expenditures for the account
Sous-Chef, St. John School Seattle
Seattle, WA · On-site
$29.96 - $34.72/hr
Assistant Kitchen Manager/Sous Chef JOB FUNCTION: The Assistant Kitchen Manager/Sous Chef reports directly to the School Chef. The part-time position is responsible for supporting the Chef in the ...
Sous-Chef, St. John School Seattle
Seattle, WA · On-site
$29.96 - $34.72/hr
Assistant Kitchen Manager/Sous Chef JOB FUNCTION: The Assistant Kitchen Manager/Sous Chef reports directly to the School Chef. The part-time position is responsible for supporting the Chef in the ...
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Quick apply
Sr Sous Chef
Tukwila, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Quick apply
Sr Sous Chef
Seattle, WA · On-site
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Sr Sous Chef
$56K - $76K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...
Be Seen First
Sous Chef
Tukwila, WA · On-site
$70K - $76K/yr
As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth ... Ordering: Assist in monitoring kitchen inventory levels, including ingredients and supplies.
Quick apply
Be Seen First
Sous Chef
Tukwila, WA · On-site
$70K - $76K/yr
As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth ... Ordering: Assist in monitoring kitchen inventory levels, including ingredients and supplies.
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Quick apply
Sous Chef
Kirkland, WA · On-site
$80K - $82K/yr
Position Title: Sous Chef Location: Kirkland, WA Work Schedule: Monday-Friday 5:30AM - 3:30PM ... You will assist with menu planning, food preparation and production, ordering, cost controls ...
Be Seen First
Sous Chef
Gig Harbor, WA · On-site
$70K - $76K/yr
As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth ... Ordering: Assist in monitoring kitchen inventory levels, including ingredients and supplies.
Quick apply
Be Seen First
Sous Chef
Gig Harbor, WA · On-site
$70K - $76K/yr
As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth ... Ordering: Assist in monitoring kitchen inventory levels, including ingredients and supplies.
Room Chef
Auburn, WA · On-site
$75K/yr
Train Sous Chefs and cooking personnel in all necessary tasks required for food preparations of all ... Perform other supervisory functions as requested by Executive Chef and Assistant Executive Chef.
Room Chef
Auburn, WA · On-site
$75K/yr
Train Sous Chefs and cooking personnel in all necessary tasks required for food preparations of all ... Perform other supervisory functions as requested by Executive Chef and Assistant Executive Chef.
Room Chef
Auburn, WA · On-site
$75K/yr
Train Sous Chefs and cooking personnel in all necessary tasks required for food preparations of all ... Perform other supervisory functions as requested by Executive Chef and Assistant Executive Chef.
Room Chef
Auburn, WA · On-site
$75K/yr
Train Sous Chefs and cooking personnel in all necessary tasks required for food preparations of all ... Perform other supervisory functions as requested by Executive Chef and Assistant Executive Chef.
Pantry Chef
Seattle, WA · On-site
$18.25 - $22/hr
Pantry Chefs work on a rotational schedule of 8 weeks on / 4 weeks off, averaging 12-14 hours per ... Assists the Head Chef and/or Assistant Chef in preparing food items as directed. * Assists the Head ...
Pantry Chef
Seattle, WA · On-site
$18.25 - $22/hr
Pantry Chefs work on a rotational schedule of 8 weeks on / 4 weeks off, averaging 12-14 hours per ... Assists the Head Chef and/or Assistant Chef in preparing food items as directed. * Assists the Head ...
Chefs Assistant information
See Kent, WA salary details
$13.84 - $15.30
4% of jobs
$15.30 - $16.75
6% of jobs
$16.75 - $18.21
10% of jobs
$18.59 is the 25th percentile. Wages below this are outliers.
$18.21 - $19.66
18% of jobs
The median wage is $20.81 / hr.
$19.66 - $21.12
15% of jobs
$21.12 - $22.57
10% of jobs
$23.62 is the 75th percentile. Wages above this are outliers.
$22.57 - $24.03
17% of jobs
$24.03 - $25.48
10% of jobs
$25.48 - $26.94
6% of jobs
$26.94 - $28.39
3% of jobs
$28.39 - $29.85
1% of jobs
$13
$21
$29
How much do chefs assistant jobs pay per hour?
As of Sep 2, 2026, the average hourly pay for chefs assistant in Kent, WA is $21.49, according to ZipRecruiter salary data. Most workers in this role earn between $18.46 and $23.89 per hour, depending on experience, location, and employer.
What is a chefs assistant?
Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What are the key skills and qualifications needed to thrive as a chefs assistant?
To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.
What are some common challenges faced by a chefs assistant, and how can they be effectively managed?
As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.
What is the difference between Chefs Assistant vs Kitchen Helper?
| Aspect | Chefs Assistant | Kitchen Helper |
|---|---|---|
| Required Credentials | Basic culinary knowledge, sometimes certifications | Minimal qualifications, on-the-job training |
| Work Environment | Professional kitchens, assisting chefs | Support roles in kitchens, general cleaning and prep |
| Employer & Industry Usage | Restaurants, hotels, catering services | Food service establishments, cafeterias |
| Search & Comparison Intent | Roles assisting chefs with food prep and organization | Support staff helping in kitchen tasks |
Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.
What is the average salary of a chef's assistant?
The average salary of a chef's assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start lower, while experienced assistants or those working in high-end kitchens can earn more. The role often requires basic culinary skills and the ability to follow instructions in a fast-paced environment.
What cities near Kent, WA are hiring for Chefs Assistant jobs?
Cities near Kent, WA with the most Chefs Assistant job openings:
$80K - $82K/yr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 9 days ago
Compass Group rating
6.4
Based on 1,095 frontline employees who took The Breakroom Quiz
349th of 500 rated business services
Job description
We have an opening for a Sous Chef position
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1547229.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A !
Job Summary:
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
Preferred Qualifications:
Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Abides by all Company policies and procedures including but not limited to:
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
- Location: Seattle, Washington
- Schedule: Monday - Friday
- Pay Range: $80,000 - $82,000 / year
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1547229.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A !
Job Summary:
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
- Assists the Executive Chef with managing cost controls and control expenditures for the account
- Assists the Executive Chef with planning and creating menus
- Produces and execute catering events
- Rolls out new culinary programs in conjunction with Company marketing and culinary team
Preferred Qualifications:
- A.S. or equivalent experience
- Some progressive culinary/kitchen management experience, depending upon formal degree or training
- Catering experience a plus
- High volume, complex foodservice operations experience - highly desirable
- Institutional and batch cooking experiences helpful
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
- Must be willing to participate in client satisfaction programs/activities
- ServSafe certified - highly desirable
Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US