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Chefs Assistant Jobs in Heber, UT (NOW HIRING)

Executive Sous Chef - Snowbird Resort

Snowbird, UT · On-site

$64K - $81K/yr

Support Chefs and Sous Chefs in planning and executing daily service, high volume periods, openings ... Financial Performance,Purchasing& Inventory * Assist the Senior Executive Chef in managing food ...

Chef de Partie - Bakery

Provo, UT · On-site

$18 - $22.75/hr

Assist in training and mentoring Commis Chefs and Demi Chef de Parties.Contribute ideas and creativity to seasonal bakery offerings and specialty bread creations.Ensure the highest standards of food ...

Line Cook

Park City, UT · On-site

$16.50 - $20.75/hr

Maintain par levels determined by Sous Chef * Assist with receiving, storing, and rotating food products, ensuring freshness and proper stock levels. * Adapt to changing menus, special events, and ...

Line Cook

Park City, UT · On-site

$16.50 - $20.75/hr

Maintain par levels determined by Sous Chef * Assist with receiving, storing, and rotating food products, ensuring freshness and proper stock levels. * Adapt to changing menus, special events, and ...

While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...

Line Cook

Park City, UT · On-site

$16.50 - $20.75/hr

Maintain par levels determined by Sous Chef * Assist with receiving, storing, and rotating food products, ensuring freshness and proper stock levels. * Adapt to changing menus, special events, and ...

Junior Sous Chef

Heber, UT · On-site

$50K - $67K/yr

... * Assist with onboarding, training, scheduling coordination, and day-to-day coaching while ... the Chef de Cuisine with menu testing, documentation, costing, and implementation. PEOPLE ...

Junior Sous Chef

Heber, UT

$50K - $67K/yr

... * Assist with onboarding, training, scheduling coordination, and day-to-day coaching while ... the Chef de Cuisine with menu testing, documentation, costing, and implementation. PEOPLE ...

Line Cook

Park City, UT · On-site

$16.50 - $20.75/hr

Maintain par levels determined by Sous Chef * Assist with receiving, storing, and rotating food products, ensuring freshness and proper stock levels. * Adapt to changing menus, special events, and ...

Sous chef and assistant manager in a fast paced, highly organized kitchen. Working at Alta's Rustler Lodge is the ULTIMATE SKI JOB! You get to ski every day! Now accepting applications for the 2026 ...

Pastry Chef Manager

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate ... Leadership skills - you'll be managing 1-2 pastry assistants * Willingness to follow recipes , take ...

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate ... assist with ordering as neededCollaborate with the team to improve operationsWhat We Offer:

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate ... assist with ordering as neededCollaborate with the team to improve operationsWhat We Offer:

Sous Chef

Park City, UT · On-site

$52K - $70K/yr

With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of quality and innovation in every dish we serve. * Assist the Restaurant Chef in ...

New

Sous Chef

Park City, UT · On-site

$52K - $70K/yr

With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of quality and innovation in every dish we serve. * Assist the Restaurant Chef in ...

New

Showing results 41-60

Chefs Assistant information

See Heber, UT salary details

$12

$19

$26

How much do chefs assistant jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for chefs assistant in Heber, UT is $19.02, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $21.15 per hour, depending on experience, location, and employer.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What is the average salary of a chef's assistant?

The average salary of a chef's assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start lower, while experienced assistants or those working in high-end kitchens can earn more. The role often requires basic culinary skills and the ability to follow instructions in a fast-paced environment.

What job categories do people searching Chefs Assistant jobs in Heber, UT look for?

The top searched job categories for Chefs Assistant jobs in Heber, UT are:

What cities near Heber, UT are hiring for Chefs Assistant jobs?

Cities near Heber, UT with the most Chefs Assistant job openings:

Infographic showing various Chefs Assistant job openings in Heber, UT as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 29% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,561 per year, or $19 per hour.

Royal Street Café Assistant Sous Chef - Summer 2026

Deer Valley Resort

Draper, UT

$26/hr

Full-time, Temporary

Medical, Retirement

Re-posted 26 days ago


Job description

Seasonal
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).
  • Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
  • Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
  • Subsidized meals at Employee Dining Rooms offered for staff while on shift
  • Subsidized housing options available for seasonal full-time staff
  • Discounts for staff members at restaurants, shops, and service providers in Park City
  • Healthcare options are available for staff members
  • 401k plan with company match

PURPOSE OF POSITION: An Assistant Sous Chef is responsible for assisting the Sous Chef with all food preparation.
RESPONSIBILITIES:
  • Oversee kitchen operations, ensuring food quality, taste, presentation, and the development of new menu items in collaboration with the sous chef

  • Manage kitchen staff, including training, motivation, and handling administrative functions such as forecasting, payroll, scheduling, and discipline

  • Ensure proper maintenance of operations, equipment, and facility

  • Maintain safe and sanitary working conditions in accordance with health codes

  • Other duties as assigned

QUALIFICATIONS:
  • Minimum of 5 years of experience in the culinary industry

  • Possess a current Utah state food handler’s permit or SafeServe Certificate

  • Able to lift and carry a minimum of 40 lbs.

  • Able to withstand frequent up/down, twisting, and repetitive movements

DATES OF EMPLOYMENT:
  • Summer 2026

PAY RATE:
  • Pay: $26.00 per hour

Deer Valley Resort is an Equal Opportunity Employer.

Deer Valley Resort logo

About Deer Valley Resort

Sourced by ZipRecruiter

Deer Valley Resort located in Park City, Utah, revolutionized the ski industry by providing the first-class service one would receive at a five-star hotel. The ski-only resort offers 21 chairlifts, 103 ski runs, six bowls, 300 annual inches of powder, 2,026 acres of alpine skiing, limited lift ticket sales, 14 restaurants, three elegant day lodges, and hundreds of Deer Valley managed luxury accommodations. Deer Valley was named the Best Ski Resort in the U.S. in Conde Nast Traveler's 2022 Reader's Choice Awards, and the United States' Best Ski Resort by the World Ski Awards for nine consecutive years (2013-2022).

Industry

Travel arrangement services

Company size

1,001 - 5,000 Employees

Headquarters location

Park City, UT, US

Year founded

1981