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Chefs Assistant Jobs in Elgin, IL (NOW HIRING)

Lil' Ba-Ba-Reeba!

Sous Chef

Chicago, IL · On-site

$55 - $75/hr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Ballyhoo Hospitality

Sous Chef

Chicago, IL · On-site

$65K - $80K/yr

Expedite efficient and timely service standards * Assist in managing labor cost. * Foster a ... Qualifications: * Minimum of 2 years of experience as a Sous Chef or in a similar culinary ...

One Off Hospitality Group Ltd

Sous Chef

Highwood, IL · On-site

$60K - $65K/yr

The Sous Chef will be an assistant to the Sous Chef and Chef de Cuisine. They will ensure that all BOH processes and health codes are maintained and up to standard by coaching, delegating and guiding ...

One Off Hospitality Group Ltd

Sous Chef

Highwood, IL · On-site

$51K - $68K/yr

The Sous Chef will be an assistant to the Sous Chef and Chef de Cuisine. They will ensure that all BOH processes and health codes are maintained and up to standard by coaching, delegating and guiding ...

Invited

Banquet Chef

Chicago, IL · On-site

The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ... Due to the dynamic nature of the club, employees are expected to assist others as needed and take ...

Wildfire

Sous Chef

Oak Brook, IL · On-site

$55K - $75K/yr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Hoosier Mama Pie Co

Assistant Pastry Chef

Chicago, IL

$19 - $22/hr

Hoosier Mama Pie Company is looking for a talented, detail-oriented assistant pastry chef to join our small but mighty Ukrainian Village Crew. We bake seasonally using the best local ingredients we ...

Wildfire

Sous Chef

Glenview, IL · On-site

$55K - $75K/yr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Lettuce Entertain You Restaurants

Sous Chef

Glenview, IL · On-site

$55K - $75K/yr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Wildfire

Sous Chef

Oak Brook, IL · On-site

$55K - $75K/yr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Wildfire

Sous Chef

Glenview, IL · On-site

$55 - $75/hr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... order * Assist with tracking and controlling food costEnsure effective communication of food ...

Wildfire

Sous Chef

Oak Brook, IL · On-site

$55 - $75/hr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Lettuce Escape

Sous Chef

Chicago, IL · On-site

$55 - $75/hr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Wildfire

Sous Chef

Glenview, IL · On-site

$55K - $75K/yr

Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books ... * Assist with tracking and controlling food cost * Ensure effective communication of food ...

Skokie Country Club

Sous Chef

Glencoe, IL · On-site

$75K - $85K/yr

The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing, directing, and controlling the ...

Perry's Restaurants

Sous Chef

Oak Brook, IL · On-site

$65K/yr

A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ... and assist staff members. * Manage back of house labor, meeting Perry's goals and guest ...

Perry's Restaurants

Sous Chef

Vernon Hills, IL · On-site

$70K/yr

A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ... and assist staff members. * Manage back of house labor, meeting Perry's goals and guest ...

Skokie Country Club

Sous Chef

Glencoe, IL · On-site

$75K - $85K/yr

The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing, directing, and controlling the ...

Perry's Steakhouse and Grille

Sous Chef

Schaumburg, IL · On-site

$65K/yr

A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ... and assist staff members. * Manage back of house labor, meeting Perry's goals and guest ...

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All JobsChefs JobsChefs Assistant JobsChefs Assistant Jobs in Elgin, IL

Chefs Assistant information

See Elgin, IL salary details

$12

$18

$26

How much do chefs assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for chefs assistant in Elgin, IL is $18.82, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $20.91 per hour, depending on experience, location, and employer.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What is the average salary of a chef's assistant?

The average salary of a chef's assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start lower, while experienced assistants or those working in high-end kitchens can earn more. The role often requires basic culinary skills and the ability to follow instructions in a fast-paced environment.

What cities near Elgin, IL are hiring for Chefs Assistant jobs?

Cities near Elgin, IL with the most Chefs Assistant job openings:

Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Elgin, IL as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,141 per year, or $18.8 per hour.

Sous Chef

Lil' Ba-Ba-Reeba!

Chicago, IL • On-site

$55 - $75/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Job description

About US

Located in River North, Lil' Ba-Ba-Reeba! features a wide variety of authentic Spanish small plates with a modern twist and seasonally inspired cocktails.

Overview

Lil' Ba-Ba-Reeba is Hiring Now: SOUS CHEF!

Lettuce is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 2-3 years of sous chef experience in a full-service restaurant
  • Ability to lead and manage the kitchen staff
Salary RangeUSD $55,000.00 - USD $75,000.00 /Yr.
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