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Chef Jobs in Washington, IL (NOW HIRING)

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Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes. We are looking for someone who can prepare a wide variety of meals for clients. Ideal ...

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the ...

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the ...

OverviewAssists in the preparation and distribution of food service to patients, employees and visitors.ResponsibilitiesThe Food Service Aide will work 50 % of the workday on the tray line. Works ...

Chef Manager

Peoria, IL · On-site

$60K - $70K/yr

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer ...

Chef Manager

Peoria, IL · On-site

$60K - $70K/yr

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer ...

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer ...

Chef Manager

Peoria, IL · On-site

$60K - $70K/yr

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer ...

Sous Chef

Normal, IL · On-site

$23 - $27.60/hr

Basic Computer skills Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our ...

CHEF

East Peoria, IL · On-site

$20.30/hr

* We are hiring immediately for a full time CHEF position. * Location : Caterpillar - 600 W. Washington, East Peoria, IL 61611 Note: online applications accepted only. * Schedule : Full time schedule.

CHEF

Peoria, IL · On-site

$20.80/hr

* We are hiring immediately for full time CHEF positions. * Location : CAT AB - 100 Northeast Adams Street, Peoria, IL 61629. Note: online applications accepted only. * Schedule : Full time schedule.

CHEF

Mapleton, IL · On-site

$20.30/hr

* We are hiring immediately for a full time CHEF position. * Location : CAT - 8826 W. Route 24, Mapleton, IL 61547 Note: online applications accepted only. * Schedule : Full time schedule. Monday ...

CHEF

Mossville, IL · On-site

$20.30/hr

* We are hiring immediately for full time CHEF positions. * Location : Caterpillar AC - 14009 Old Galena Road, Mossville, IL 61552 Note: online applications accepted only. * Schedule : Full time ...

Executive Chef

East Peoria, IL · On-site

$87K - $90K/yr

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. * Tech-savvy with Microsoft Office and cloud-based apps - You're organized, efficient ...

Executive Chef

East Peoria, IL · On-site

$87K - $90K/yr

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. * Tech-savvy with Microsoft Office and cloud-based apps - You're organized, efficient ...

SOUS CHEF - MOSSVILLE, IL Salary: $50,000-$60,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We ...

Executive Chef

East Peoria, IL · On-site

$87K - $90K/yr

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. * Tech-savvy with Microsoft Office and cloud-based apps - You're organized, efficient ...

Executive Chef

East Peoria, IL · On-site

$87K - $90K/yr

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. * Tech-savvy with Microsoft Office and cloud-based apps - You're organized, efficient ...

SOUS CHEF - MOSSVILLE, IL Salary: $50,000-$60,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We ...

SOUS CHEF - MOSSVILLE, IL Salary: $50,000-$60,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We ...

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Chef information

See Washington, IL salary details

$9

$23

$42

How much do chef jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for chef in Washington, IL is $23.23, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $29.23 per hour, depending on experience, location, and employer.

What does a chef do?

A chef is a professional cook who is responsible for preparing meals, developing menus, and overseeing kitchen operations in restaurants, hotels, or other food establishments. Chefs ensure food quality, safety, and presentation standards are met, and often manage other kitchen staff. Their duties may include ordering ingredients, maintaining inventory, and creating new recipes. Chefs may specialize in specific types of cuisine or cooking techniques. They play a key role in delivering a memorable dining experience.

What are the key skills and qualifications needed to thrive as a chef, and why are they important?

To thrive as a Chef, you need strong culinary skills, creativity in menu development, and comprehensive knowledge of food safety standards, typically supported by culinary school training or relevant experience. Familiarity with commercial kitchen equipment, recipe management software, and food hygiene certifications (such as ServSafe) is highly valuable. Exceptional organizational ability, teamwork, and leadership are critical soft skills for managing kitchen staff and maintaining a positive work environment. These competencies are essential for delivering high-quality dishes efficiently, ensuring kitchen safety, and running a successful culinary operation.

What are common challenges chefs face in maintaining consistency across dishes and shifts?

Chefs often encounter challenges in ensuring that every dish meets the restaurant’s quality and presentation standards, particularly when managing a team with varying skill levels or during busy service periods. Maintaining consistency requires strong communication, standardized recipes, and rigorous training for all kitchen staff. Additionally, chefs must monitor ingredient quality and adapt quickly to supply changes, all while leading by example to uphold the restaurant’s reputation. Overcoming these challenges is key to delivering a reliable dining experience and building trust with patrons.

What is the difference between Chef vs Cook?

AspectChefCook
CredentialsFormal culinary training or certifications often preferredMinimal formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, restaurants, hotelsVaries from home kitchens to restaurants, catering
Job ResponsibilitiesMenu planning, supervising kitchen staff, quality controlFood preparation, cooking, basic kitchen tasks
Industry UsageHigh-end restaurants, culinary institutionsWidespread across all food service settings

While both chefs and cooks work in kitchens and prepare food, chefs typically have formal training, oversee kitchen operations, and work in professional or upscale environments. Cooks usually focus on food preparation and cooking tasks, often with less formal education, and work in a variety of settings. The role of a chef involves leadership and menu development, whereas a cook primarily executes recipes and prepares dishes.

Is 25 too late to become a chef?

Becoming a chef at 25 is not too late, as many chefs start their careers in their twenties or later. Success in the culinary industry depends on skills, training, and experience, which can be gained through culinary schools, apprenticeships, or on-the-job training at any age.

What are the most commonly searched types of Chef jobs in Washington, IL?

The most popular types of Chef jobs in Washington, IL are:

What cities near Washington, IL are hiring for Chef jobs?

Cities near Washington, IL with the most Chef job openings:

Infographic showing various Chef job openings in Washington, IL as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% In-person job distribution, with an average salary of $48,314 per year, or $23.2 per hour.

Personal Chef- $25 to $30 Per Hour

Salted Chef

Peoria, IL • On-site

$25 - $30/hr

Part-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes.

We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits:

- You must be outgoing and comfortable working in other people's kitchens

- You must have very reliable transportation and be punctual

- You must have a cell phone

- You must be comfortable attaching and emailing documents

- You must be a talented multi-tasker and be able to work quickly

- You must be well-versed in many different ethnic cuisines

- You must be knowledgeable of most special diets

- A culinary degree is preferred but not required

- You must be ServSafe certified

Company Description

. Detail-oriented - quality and precision - focused
. People-oriented - - supportive and fairness - - focused
. Team-oriented - - Cooperative and Collaborative