Chef Tournant
$15 - $18.75/hr
POSITION SUMMARY The Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help ...
Chef Tournant
$15 - $18.75/hr
POSITION SUMMARY The Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help ...
Cook I - High Skills
Clearwater Beach, FL · On-site
$13 - $17.25/hr
Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...
Cook I - High Skills
Clearwater Beach, FL · On-site
$13 - $17.25/hr
Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...
Banquets Sous Chef
$47K - $64K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Banquets Sous Chef
$47K - $64K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Sous Chef I
Naples, FL · On-site
$46K - $63K/yr
Assists Executive Chef with all kitchen operations. Recognizes superior quality products ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Sous Chef I
Naples, FL · On-site
$46K - $63K/yr
Assists Executive Chef with all kitchen operations. Recognizes superior quality products ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Banquets Sous Chef
Fort Lauderdale, FL · On-site
$47K - $64K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Banquets Sous Chef
Fort Lauderdale, FL · On-site
$47K - $64K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Sous Chef - Banquets
$47K - $63K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Sous Chef - Banquets
$47K - $63K/yr
Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...
Banquets Chef Tournant
Tampa, FL · On-site
$17 - $21.25/hr
None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique ...
Banquets Chef Tournant
Tampa, FL · On-site
$17 - $21.25/hr
None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique ...
Cook I
Ponte Vedra Beach, FL · On-site
$14.75 - $18.50/hr
POSITION SUMMARY The Sawgrass Marriott Golf Resort & Spa is now partnering with the Rouxbe Cooking ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...
Cook I
Ponte Vedra Beach, FL · On-site
$14.75 - $18.50/hr
POSITION SUMMARY The Sawgrass Marriott Golf Resort & Spa is now partnering with the Rouxbe Cooking ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Cook I
Ponte Vedra Beach, FL · On-site
$14.75 - $18.50/hr
POSITION SUMMARY The Sawgrass Marriott Golf Resort & Spa is now partnering with the Rouxbe Cooking ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...
Cook I
Ponte Vedra Beach, FL · On-site
$14.75 - $18.50/hr
POSITION SUMMARY The Sawgrass Marriott Golf Resort & Spa is now partnering with the Rouxbe Cooking ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...
Banquet Chef
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Key Largo, FL · On-site
$48K - $65K/yr
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Key Largo, FL · On-site
$48K - $65K/yr
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquet Chef
Orlando, FL · On-site
Medical
Dental
Vision
Retirement
PTO
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquets Chef Tournant
$17 - $21.25/hr
None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique ...
Banquets Chef Tournant
$17 - $21.25/hr
None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique ...
Chef Marriott information
What does a chef at Marriott do?
A Chef at Marriott is responsible for planning, preparing, and presenting meals in accordance with Marriott's high culinary standards. They oversee kitchen staff, ensure food safety and sanitation, and may create menus or adapt recipes to guests' preferences. Chefs work in a variety of Marriott’s dining establishments, from casual restaurants to fine dining, and play a key role in delivering exceptional guest experiences. Their responsibilities also include managing inventory, controlling costs, and maintaining quality across all dishes served.
What are the key skills and qualifications needed to thrive as a chef at Marriott, and why are they important?
To thrive as a Chef at Marriott, you need strong culinary expertise, a relevant culinary degree or certification, and experience in high-volume kitchens. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Leadership, creativity, and excellent communication are standout soft skills for effectively managing teams and delivering memorable guest experiences. These skills ensure consistent food quality, operational efficiency, and guest satisfaction in Marriott's demanding hospitality environment.
What are some common challenges a chef at Marriott may face, and how can they be addressed?
As a Chef at Marriott, you may encounter challenges such as managing a diverse team, consistently delivering high-quality dishes during peak service times, and adapting to evolving guest preferences. Addressing these challenges often involves strong communication with your kitchen staff, effective time management, and staying current with culinary trends through ongoing training. Marriott provides structured support and resources, including access to culinary development programs and opportunities to collaborate with other chefs in the network, helping you continuously improve and innovate in your role.
What is the difference between Chef Marriott vs Chef Hilton?
| Aspect | Chef Marriott | Chef Hilton |
|---|---|---|
| Credentials | Culinary degree or equivalent, certifications like ServSafe | Culinary degree or equivalent, certifications like ServSafe |
| Work Environment | Luxury hotel kitchens, resort restaurants | Luxury hotel kitchens, resort restaurants |
| Industry Usage | Commonly employed in Marriott properties worldwide | Commonly employed in Hilton properties worldwide |
| Job Focus | Menu creation, kitchen management, food quality | Menu creation, kitchen management, food quality |
The main difference between a Chef Marriott and a Chef Hilton lies in the brand affiliation and specific hotel chain standards. Both roles require similar culinary credentials and work in luxury hotel environments, focusing on menu development and kitchen management. The choice often depends on the employer's brand, but the core responsibilities and qualifications are comparable.
What are the most commonly searched types of Chef Marriott jobs in Florida?
The most popular types of Chef Marriott jobs in Florida are:
Marriott International rating
6.4
Based on 1,186 frontline employees who took The Breakroom Quiz
54th of 108 rated hotels
Job description
POSITION SUMMARY
The Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
JW Marriottis part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, beginyour purpose,belongto an amazing globalteam, andbecomethe best version of you.
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