Banquet Chef Assistant
Deadwood, SD · On-site
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Quick apply
Banquet Chef Assistant
Deadwood, SD · On-site
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Banquet Chef Assistant
Deadwood, SD · On-site
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Banquet Chef Assistant
Deadwood, SD · On-site
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.
Kitchen Manager
Lead, SD · On-site
$20 - $25/hr
Previous kitchen management or executive sous chef experience preferred. * Strong leadership and communication skills. * Ability to work efficiently in a high-volume environment. * Knowledge of food ...
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Kitchen Manager
Lead, SD · On-site
$20 - $25/hr
Previous kitchen management or executive sous chef experience preferred. * Strong leadership and communication skills. * Ability to work efficiently in a high-volume environment. * Knowledge of food ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $20/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $20/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $20/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $20/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $22/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $22/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $22/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Kitchen Cook
Deadwood, SD · On-site
$18 - $22/hr
Plating prepared foods based on senior chef's guidance * Working with servers to ensure that orders are completed according to request and on time * Washing and cleaning the kitchen and cooking ...
Description Landscapes Golf Management and The Golf Club at Devils Tower are seeking enthusiastic ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...
Description Landscapes Golf Management and The Golf Club at Devils Tower are seeking enthusiastic ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...
SERVER
Hulett, WY · On-site
Landscapes Golf Management and The Golf Club at Devils Tower are seeking enthusiastic Servers to ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...
Quick apply
SERVER
Hulett, WY · On-site
Landscapes Golf Management and The Golf Club at Devils Tower are seeking enthusiastic Servers to ... Assists the chef with food preparation as required. * Ensures the server station and bar is stocked ...
DIETS SUPERVISOR (FULL TIME)
Spearfish, SD · On-site
$21/hr
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
DIETS SUPERVISOR (FULL TIME)
Spearfish, SD · On-site
$21/hr
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
DIETS SUPERVISOR
Spearfish, SD · On-site
$21/hr
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
DIETS SUPERVISOR
Spearfish, SD · On-site
$21/hr
With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our ...
General Manager
$65K/yr
We are looking for a great General Manager. Must have open availability and be available on Weekends. Responsibilities: * Oversee day-to-day operations * Hire and train team members * Order food and ...
Quick apply
General Manager
$65K/yr
We are looking for a great General Manager. Must have open availability and be available on Weekends. Responsibilities: * Oversee day-to-day operations * Hire and train team members * Order food and ...
General Manager
$65K/yr
We are looking for a great General Manager. Must have open availability and be available on Weekends. Responsibilities: * Oversee day-to-day operations * Hire and train team members * Order food and ...
General Manager
$65K/yr
We are looking for a great General Manager. Must have open availability and be available on Weekends. Responsibilities: * Oversee day-to-day operations * Hire and train team members * Order food and ...
COOK (FULL TIME AND PART TIME)
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME AND PART TIME)
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME AND PART TIME)
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
COOK (FULL TIME AND PART TIME)
Spearfish, SD · On-site
$20/hr
... chefs, we empower and uplift each other by working together, take responsibility for our ... Maintains good working relationships with coworkers, customers, administrators and managers.
Build work experience in management and customer service that will help you go farther in life. At Happy People Pizza, we want you to succeed and of course be happy! Our company offers a paid ...
Build work experience in management and customer service that will help you go farther in life. At Happy People Pizza, we want you to succeed and of course be happy! Our company offers a paid ...
Chef Manager information
See Sundance, WY salary details
$25.7K - $30.2K
2% of jobs
$30.2K - $34.8K
5% of jobs
$34.8K - $39.4K
8% of jobs
$43.5K is the 25th percentile. Wages below this are outliers.
$39.4K - $44K
10% of jobs
$44K - $48.6K
15% of jobs
The median wage is $51.3K / yr.
$48.6K - $53.2K
16% of jobs
$53.2K - $57.7K
10% of jobs
$60.6K is the 75th percentile. Wages above this are outliers.
$57.7K - $62.3K
14% of jobs
$62.3K - $66.9K
10% of jobs
$66.9K - $71.5K
6% of jobs
$71.5K - $76.1K
3% of jobs
$25.7K
$53.1K
$76.1K
How much do chef manager jobs pay per year?
As of Aug 24, 2026, the average yearly pay for chef manager in Sundance, WY is $53,090.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,500.00 and $61,700.00 per year, depending on experience, location, and employer.
What is a chef manager?
A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.
What is a chef manager?
A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.
What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?
To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.
How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?
As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.
What is the difference between Chef Manager vs Sous Chef?
| Aspect | Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, culinary certifications | Culinary degree or equivalent, culinary certifications |
| Work Environment | Oversees kitchen operations, manages staff, plans menus | Assists head chef, supervises kitchen staff, prepares dishes |
| Employer & Industry Usage | Hotels, restaurants, catering services, healthcare facilities | Restaurants, hotels, catering, institutional kitchens |
| Primary Responsibilities | Kitchen management, menu planning, staff supervision | Food preparation, supporting head chef, quality control |
The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.
How much does a chef manager earn?
A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
More about Chef Manager jobs
What are the most commonly searched types of Chef jobs in Sundance, WY?
The most popular types of Chef jobs in Sundance, WY are:
What cities near Sundance, WY are hiring for Chef Manager jobs?
Cities near Sundance, WY with the most Chef Manager job openings:
Full-time
Re-posted 26 days ago
Job description
Will assist our banquet chef preparing meals for large parties. Experience would be helpful.