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Chef In Usa Jobs in Liberty, NC (NOW HIRING)

SUSHI CHEF

Liberty, NC · On-site

$70K - $80K/yr

SUSHI CHEF - LIBERTY, NC Salary: $70000 - $80000 / yr As the leader in business and industry dining ... in foodservice. Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn ...

SOUS CHEF

Greensboro, NC · On-site

$45K - $55K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... CulinArt is a member of Compass Group USA Click here to Learn More about the Compass Story!

SUSHI CHEF

Liberty, NC · On-site

$70K - $80K/yr

SUSHI CHEF - LIBERTY, NC Salary: $70000 - $80000 / yr As the leader in business and industry dining ... in foodservice. Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn ...

SUSHI CHEF

Liberty, NC · On-site

$70K - $80K/yr

SUSHI CHEF - LIBERTY, NC Salary: $70000 - $80000 / yr As the leader in business and industry dining ... in foodservice. Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn ...

SUSHI CHEF

Liberty, NC · On-site

$70K - $80K/yr

SUSHI CHEF - LIBERTY, NC Salary: $70000 - $80000 / yr As the leader in business and industry dining ... in foodservice. Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn ...

You will assist in the supervision, preparation, and cooking of various food items, developing ... CulinArt is a member of Compass Group USA Click here to Learn More about the Compass Story!

SOUS CHEF

Greensboro, NC · On-site

$45K - $55K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... CulinArt is a member of Compass Group USA Click here to Learn More about the Compass Story!

SOUS CHEF

Greensboro, NC · On-site

$45K - $55K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... CulinArt is a member of Compass Group USA Click here to Learn More about the Compass Story!

Supervises, coordinates and participates in activities of cooks and other associates engaged in ... usa.com/wp- content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf Because this position ...

Stores foods in designated areas following corporate, state and federal food safety and sanitation ... usa.com/wp- content/uploads/2023/08/2023_WageTransparency_Eurest.pdf About Compass Group: Achieving ...

Provide Chef jacket! Willing to train! *Internal Employee Referral Bonus Available * Pay Range ... Prepares food in accordance with applicable federal, state and corporate standards, guidelines and ...

Chef In Usa information

See Liberty, NC salary details

$10

$24

$44

How much do chef in usa jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for chef in usa in Liberty, NC is $24.48, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.82 per hour, depending on experience, location, and employer.

What does a chef do in the USA?

A chef in the USA is responsible for planning menus, preparing and cooking meals, overseeing kitchen staff, and ensuring food quality and safety standards are met. Chefs often specialize in a particular cuisine or style and may work in restaurants, hotels, catering companies, or other food service establishments. Their duties also include managing inventory, ordering supplies, and maintaining a clean and organized kitchen. In addition, chefs in the USA may also develop new recipes, train staff, and ensure compliance with health regulations.

What are the key skills and qualifications needed to thrive as a chef in the USA?

To thrive as a Chef in the USA, you need a solid foundation in culinary techniques, food safety, and menu planning, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Creativity, leadership, and strong communication skills help chefs manage teams and deliver exceptional dining experiences. These skills are crucial for maintaining high standards, ensuring kitchen efficiency, and meeting customer expectations in a competitive industry.

What are some common challenges chefs face in a busy kitchen environment in the USA?

Chefs in the USA often encounter challenges such as managing time efficiently during peak service hours, maintaining consistency in food quality, and handling unexpected staff shortages or supply issues. The fast-paced nature of the kitchen requires chefs to stay organized, communicate effectively with their team, and adapt quickly to changes. Additionally, chefs are responsible for ensuring strict adherence to food safety regulations and managing the stress that comes with high customer expectations.

What is the difference between Chef In Usa vs Cook In Usa?

AspectChef In UsaCook In Usa
CredentialsFormal culinary education often preferredLess formal, on-the-job training common
Work EnvironmentHigh-end restaurants, hotels, private clubsFast food outlets, casual dining, cafeterias
Job ResponsibilitiesMenu creation, kitchen management, quality controlFood preparation, basic cooking tasks
Industry UsageProfessional culinary establishmentsWider range, including fast food and casual dining

In summary, a Chef In Usa typically has formal training and works in upscale settings with managerial duties, while a Cook In Usa performs more basic food prep in various dining environments. Both roles are essential but differ in scope and complexity.

What cities near Liberty, NC are hiring for Chef In Usa jobs?

Cities near Liberty, NC with the most Chef In Usa job openings:

SUSHI CHEF

Eurest

Liberty, NC • On-site

$70K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Eurest Services rating

7.7

Company rating: 7.7 out of 10

Based on 72 frontline employees who took The Breakroom Quiz

6th of 68 rated caterers


Job description

Position Title: SUSHI CHEF - LIBERTY, NC 

Salary: $70000 - $80000 / yr 

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Job Summary

Every great sushi bar experience has a heartbeat — a chef whose precision, creativity, and hospitality set the tone for the entire dining experience. Eurest is looking for a talented Sushi Chef to bring that energy to our corporate dining team. This is more than a production role: you'll design and own the full guest experience, from impeccable knife work to the warm, engaging service that keeps people coming back for more.

What You'll Do
  • Design, manage, and own the overall sushi experience — not just the offerings
  • Bring genuine passion for quality food preparation and exceptional taste to every roll and plate
  • Build and maintain menu standards, production/prep guides, and opening/closing checklists for your department
  • Manage ordering and inventory for all department-dedicated products
  • Partner with the Catering department to deliver sushi and culturally authentic menu offerings
  • Set the tone for hospitality that's genuinely friendly and engaging
  • Train, mentor, and develop team members to grow their skills and confidence
  • Collaborate with the District Chef to ensure company guidelines are implemented and upheld
  • Champion a culture of food and workplace safety, including HACCP compliance
  • Accurately complete and log required QA checks via the Procurant device per company food safety standards
  • Treat every guest and colleague with professionalism, care, and respect
  • Communicate honestly, accurately, and promptly with leadership
 What You Bring
  • Minimum 3 years of related experience in upscale sushi operations
  • Proven experience preparing and producing sushi in high-volume settings
  • Supervisory, leadership, coaching, training, and management skills
  • Excellent, precise knife skills
  • A self-starter mindset — innovative, adaptable, and skilled at multitasking
  • A positive attitude that motivates and energizes your team
  • Strong knowledge of HACCP controls, proper food storage, and safe handling principles
  • A finger on the pulse of current culinary and food trends
  • Proficiency in Microsoft Office
  • The highest standards of personal integrity and ethical conduct
  • Valid ServSafe certification, or ability to obtain within 30 days of hire
Why Join Us

At Eurest, we believe great food starts with great people. You'll have the opportunity to lead a station, mentor a team, and shape a guest experience that reflects real culinary craft and genuine hospitality — all backed by the resources and support of Compass Group, a global leader in foodservice.

 

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.


What Eurest Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Eurest

Sourced by ZipRecruiter

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Charlotte, NC, US

Year founded

1996

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