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Chef Helper Jobs in Columbus, OH (NOW HIRING)

Ohiocraftbeer

Sous Chef

Columbus, OH · On-site

$60 - $80/hr

In this vital role, you will support the Executive Chef in managing kitchen operations, ensuring ... Help create projections for labor and schedules on time with consideration of forecasts, events ...

New

Sloopy's Diner

Sous Chef

Columbus, OH · On-site

$20 - $25/hr

Sous Chef -- Sloopy's Diner (Ohio State Campus, Columbus, OH) $20.00-$25.00/hr based on experience ... ServSafe certification a plus -- we'll help you get it if you don't have it Why Sloopy'

One Hospitality

Chef

Columbus, OH · On-site

We are currently seeking experienced Chefs to help grow our culinary experience. Responsibilities includes but not limited to: * Support the Executive Chef in overseeing kitchen operations * Prepare ...

New Albany Country Club

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Step Into a True Culinary Leadership Role New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end ...

New Albany Country Club

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Step Into a True Culinary Leadership Role New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end ...

New Albany Country Club

Sous Chef

New Albany, OH

$50K - $54K/yr

Step Into a True Culinary Leadership Role New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end ...

Jeff Ruby Culinary Entertainment

Sous Chef

Columbus, OH

$48K - $65K/yr

... helpers wherever required to ensure optimum service to guests * Produce production list to ensure efficient execution of service * Create and maintain staff schedule and requests * Maintain an ...

New Albany Country Club

Sous Chef

New Albany, OH · On-site

$50K - $54K/yr

Step Into a True Culinary Leadership Role New Albany Country Club is seeking an Experienced Sous Chef to help lead a high-performing kitchen delivering exceptional à la carte dining and high-end ...

One Hospitality

Chef

Columbus, OH · On-site

We are currently seeking experienced Chefs to help grow our culinary experience. Responsibilities includes but not limited to: * Support the Executive Chef in overseeing kitchen operations * Prepare ...

The Berwick

Sous Chef

Columbus, OH · On-site

$45K - $61K/yr

Sous Chef Family-Owned Catering & Events Company Position Summary We are a third-generation family ... Join our family and help us continue a tradition of exceptional food, hospitality, and service that ...

The Berwick

Be Seen First

Sous Chef

Columbus, OH · On-site

$45K - $61K/yr

Sous Chef Family-Owned Catering & Events Company Position Summary We are a third-generation family ... Join our family and help us continue a tradition of exceptional food, hospitality, and service that ...

Hank's Seafood Restaurant

Sous Chef

Columbus, OH · On-site

$60 - $80/hr

Help in the preparation and design of all food menus * Ensure the kitchen operates in a timely way to meet quality standards * Fill in for the executive chef in planning and directing food ...

Laurus Home Care

Executive Chef

Grove City, OH

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

StoryPoint Group

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

StoryPoint

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

Laurus Home Care

Executive Chef

Powell, OH · On-site

$68K - $93K/yr

Executive Chef StoryPoint Powell North Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

StoryPoint

Executive Chef

Grove City, OH · On-site

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

StoryPoint Group

Executive Chef

Grove City, OH · On-site

$67K - $92K/yr

Executive Chef StoryPoint Grove City Position Summary: The Executive Chef is responsible for the ... This emphasis on putting people first has helped us successfully grow for the right reasons. We ...

Resort Lifestyle Communities

Sous Chef

Hilliard, OH

$22 - $23/hr

Beyond cooking, you'll help turn meals into meaningful experiences, building connections with ... In the Executive Chef's absence, you will step in to provide leadership, guiding the culinary team ...

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Chef Helper information

What are the typical daily tasks and challenges of a chef helper?

As a Chef Helper, your daily tasks typically include assisting with food preparation, maintaining cleanliness in the kitchen, organizing ingredients, and supporting chefs with basic cooking tasks. One common challenge is working efficiently in a fast-paced environment, especially during busy meal times. You'll also need to adapt quickly to changing priorities and follow strict food safety standards. Collaborating closely with chefs and other kitchen staff is essential to ensure smooth operations and timely meal preparation.

What are the key skills and qualifications needed to thrive as a chef helper?

To thrive as a Chef Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with kitchen appliances, food safety standards, and sometimes certifications like a Food Handler's Permit are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure kitchen operations run smoothly, food quality is maintained, and safety standards are upheld.

What is the difference between Chef Helper vs Kitchen Assistant?

AspectChef HelperKitchen Assistant
Required CredentialsHigh school diploma; basic culinary training often preferredHigh school diploma; may require food safety certification
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, catering services, restaurants
Employer & Industry UsageCommonly used in hospitality and food service industriesUsed interchangeably with Chef Helper in many settings
Job ResponsibilitiesAssisting with food prep, cleaning, basic cooking tasksSupporting kitchen staff, prep work, cleaning

Both Chef Helper and Kitchen Assistant roles involve supporting kitchen operations with food prep and cleaning. While their responsibilities are similar, 'Chef Helper' is often used in more formal culinary settings, whereas 'Kitchen Assistant' may be more common in casual or institutional environments. Both positions typically require basic food safety knowledge and a high school diploma.

How to become a chef helper?

To become a chef helper, typically no formal education is required, but previous experience in food preparation or kitchen work can be beneficial. Employers often look for basic cooking skills, ability to follow instructions, and a willingness to work in a fast-paced environment. Gaining experience through entry-level kitchen positions or culinary training programs can improve job prospects.

What does a chef helper do?

A chef helper assists in food preparation, such as chopping, measuring, and organizing ingredients, and supports the chef or kitchen staff with various tasks. They often work in fast-paced environments, follow safety and hygiene standards, and may need basic cooking skills or certifications. Their duties help ensure smooth kitchen operations and timely meal service.

What are the most commonly searched types of Chef jobs in Columbus, OH?

The most popular types of Chef jobs in Columbus, OH are:

What cities near Columbus, OH are hiring for Chef Helper jobs?

Cities near Columbus, OH with the most Chef Helper job openings:

Chef Helper jobs near you
Infographic showing various Chef Helper job openings in Columbus, OH as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Sous Chef

Ohiocraftbeer

Columbus, OH • On-site

$60 - $80/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted yesterday

New

Job description

Company Overview

Columbus Brewing Company is a renowned leader in craft brewing, dedicated to creating exceptional beers and memorable experiences. We pride ourselves on fostering a collaborative and dynamic environment where team members can thrive and grow.

Overview

We are seeking an energetic and detail-oriented Sous Chef to join our culinary team. In this vital role, you will support the Executive Chef in managing kitchen operations, ensuring the highest standards of food quality, safety, and service. Your leadership will inspire our kitchen staff and uphold our commitment to excellence in every dish served.

RESPONSIBILITIES
  • Supervise kitchen staff to ensure smooth and efficient food preparation and service.
  • Uphold CBC Beer Hall’s quality and presentation standards for all menu items.
  • Interview, onboard, train, mentor, and provide feedback to kitchen team members to promote growth and consistency.
  • Assist in creating prep schedules and managing task prioritization to meet service demands.
  • Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to support kitchen efficiency and cost control.
  • Ensure compliance with food safety, sanitation, and cleanliness standards throughout the kitchen.
  • Serve as the primary point of contact for all BOH interpersonal staff matters, including call offs, disciplinary actions, and terminations, in partnership with the Executive Chef.
  • Help create projections for labor and schedules on time with consideration of forecasts, events, and talent.
  • Address and resolve any kitchen issues promptly, including equipment malfunctions and staffing concerns.
  • Assist with menu updates, recipe adjustments, and implementing seasonal or promotional items.
  • Lead by example during service, working on the line and assisting with high-volume shifts as needed.
  • Complete opening and closing duties, including preparing reports and maintaining organized records.
REQUIREMENTS
  • SERV Safe certification.
  • Proven experience in a kitchen role, with leadership or supervisory experience preferred.
  • Strong knowledge of kitchen operations, food preparation, and safety standards.
  • Excellent communication and leadership skills, with the ability to inspire and motivate a team.
  • Ability to multitask and problem-solve in a fast-paced environment.
  • Availability to work evenings, weekends, and holidays as needed.
PHYSICAL DEMANDS & WORK ENVIRONMENT
  • Standing and walking for extended periods throughout the shift
  • Lifting, carrying, pushing, and pulling items weighing up to 50 pounds including kegs, cases, and supplies.
  • Ability to climb stairs and maneuver through tight or crowded service areas
  • Exposure to wet floors, temperature changes, elevated noise levels, and strong aromas typical of a brewpub environment.
  • Working around hot liquids, glassware, cleaning chemicals, and bar equipment while following all safety procedures.

Pay: From $60,000.00 per year

Benefits:
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In person

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