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Chef Helper Jobs in Texas (NOW HIRING)

Walters Hospitality

Sous Chef

Aubrey, TX · On-site

$48K - $65K/yr

Sous Chef Walters Wedding Estates The chief job of a Sous Chef at Walters is to support the ... Is Enthusiastic about helping our clients * Skilled Problem Solver * Maintains a Sense of Urgency

Redd Hospitality

Sous Chef

Dallas, TX

$49K - $67K/yr

As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high ... Join our team where your culinary expertise will be valued, and your contributions will help shape ...

Grand Living at The Grove

Sous Chef

Austin, TX · On-site

$49K - $66K/yr

This is to be handled in The Sterling Touch ® professional, friendly, courteous, helpful and ... The Sous Chef position is under the general guidance of the Executive Chef in accordance with ...

New

Redd Hospitality

Sous Chef

Fredericksburg, TX

$45K - $61K/yr

As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high ... Join our team where your culinary expertise will be valued, and your contributions will help shape ...

Redd Hospitality

Sous Chef

Houston, TX

$47K - $64K/yr

As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high ... Join our team where your culinary expertise will be valued, and your contributions will help shape ...

Aramark

Chef Manager

Fort Worth, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food experiences. The Chef Manager will take a hands-on approach in focusing on team development, culinary ...

Aramark

Chef Manager

Fort Worth, TX

We're looking for Chef Manager who can help us deliver the best customer service and food experiences. The Chef Manager will take a hands-on approach in focusing on team development, culinary ...

Grand Living

Sous Chef

Austin, TX · On-site

$49K - $66K/yr

This is to be handled in The Sterling Touch ® professional, friendly, courteous, helpful and ... The Sous Chef position is under the general guidance of the Executive Chef in accordance with ...

Aramark

Chef Manager

Fort Worth, TX

We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. The Chef Manager will take a hands-on approach in focusing on team development, culinary ...

Aramark

Chef Manager

Fort Worth, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food experiences. The Chef Manager will take a hands-on approach in focusing on team development, culinary ...

Corporate Hospitality Service

K1 Kitchen Helper

Midland, TX · On-site

$15 - $17.25/hr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION As K1 Kitchen Helper , responsibilities include coordinating with the Head Chef and Cooks to execute all work assignments in the ...

Corporate Hospitality Service

K1 Kitchen Helper

Orla, TX · On-site

$14.25 - $16.50/hr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION As K1 Kitchen Helper , responsibilities include coordinating with the Head Chef and Cooks to execute all work assignments in the ...

Corporate Hospitality Service

K1 Kitchen Helper

Big Spring, TX · On-site

$13.50 - $15.50/hr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION As K1 Kitchen Helper , responsibilities include coordinating with the Head Chef and Cooks to execute all work assignments in the ...

Corporate Hospitality Service

K1 Kitchen Helper

Odessa, TX · On-site

$14.75 - $17/hr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION As K1 Kitchen Helper , responsibilities include coordinating with the Head Chef and Cooks to execute all work assignments in the ...

Corporate Hospitality Service

K1 Kitchen Helper

Pecos, TX · On-site

$14.25 - $16.50/hr

Chef Job Type: Full Time Hours Per Week: +40 hours GENERAL DESCRIPTION As K1 Kitchen Helper , responsibilities include coordinating with the Head Chef and Cooks to execute all work assignments in the ...

White Lodging

Banquet Sous Chef

Austin, TX · On-site

$49K - $66K/yr

... Help Create assigned menus, recipes, use records, Help organize and execute assigned menu ... Chef, Sales Dept, E.M., and outlet FOH in the Food and Beverage marketing and sales programs ...

TPG Hotels Resorts and Marinas

Sous Chef

Mckinney, TX · On-site

$55K - $70K/yr

Job Overview The Sous Chef plays a key role in the kitchen, acting as the second-in-command to the ... Help control food costs and portion sizes without compromising quality. * Maintain cleanliness and ...

CocuSocial

Recreational Chef Instructor

Houston, TX

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... help them to learn in a hands-on manner Additional Information This is a part-time contract role ...

Aramark

Chef Manager

Waxahachie, TX · On-site

Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Just like you, we're passionate about everything we do, and we'll make sure ...

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All JobsChef Helper JobsChef Helper Jobs in Texas

Chef Helper information

See Texas salary details

$6

$14

$27

How much do chef helper jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for chef helper in Texas is $14.97, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $15.85 per hour, depending on experience, location, and employer.

How to become a kitchen helper?

To become a kitchen helper, no formal education is usually required, but basic cooking skills and knowledge of food safety are beneficial. Employers often look for reliability, ability to follow instructions, and a willingness to work in a fast-paced environment. Gaining experience through entry-level positions or short training programs can improve job prospects.

What is a chef's helper called?

A chef's helper is commonly called a kitchen assistant or line cook assistant. They support chefs by preparing ingredients, cleaning workstations, and assisting with basic cooking tasks, often gaining experience for future culinary roles.

What are some typical daily tasks and challenges faced by a Chef Helper in a professional kitchen?

As a Chef Helper, your daily tasks typically include assisting with food preparation, maintaining cleanliness in the kitchen, organizing ingredients, and supporting chefs with basic cooking tasks. One common challenge is working efficiently in a fast-paced environment, especially during busy meal times. You'll also need to adapt quickly to changing priorities and follow strict food safety standards. Collaborating closely with chefs and other kitchen staff is essential to ensure smooth operations and timely meal preparation.

What job makes $10,000 a month without a degree?

A chef helper typically does not earn $10,000 a month without significant experience or advancement. High-paying roles that can reach this level without a degree often include specialized trades like commercial pilot, real estate broker, or sales manager, which rely on skills, certifications, or commissions rather than formal education. Most jobs with such high earnings require experience, certifications, or entrepreneurial efforts.

What are the key skills and qualifications needed to thrive as a Chef Helper, and why are they important?

To thrive as a Chef Helper, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with kitchen appliances, food safety standards, and sometimes certifications like a Food Handler's Permit are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure kitchen operations run smoothly, food quality is maintained, and safety standards are upheld.

What is the difference between Chef Helper vs Kitchen Assistant?

AspectChef HelperKitchen Assistant
Required CredentialsHigh school diploma; basic culinary training often preferredHigh school diploma; may require food safety certification
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, catering services, restaurants
Employer & Industry UsageCommonly used in hospitality and food service industriesUsed interchangeably with Chef Helper in many settings
Job ResponsibilitiesAssisting with food prep, cleaning, basic cooking tasksSupporting kitchen staff, prep work, cleaning

Both Chef Helper and Kitchen Assistant roles involve supporting kitchen operations with food prep and cleaning. While their responsibilities are similar, 'Chef Helper' is often used in more formal culinary settings, whereas 'Kitchen Assistant' may be more common in casual or institutional environments. Both positions typically require basic food safety knowledge and a high school diploma.

What does a chef helper do?

A chef helper assists in food preparation, such as chopping, measuring, and organizing ingredients, and supports the chef or kitchen staff with various tasks. They often work in fast-paced environments, follow safety and hygiene standards, and may need basic cooking skills or certifications. Their role helps ensure smooth kitchen operations and timely meal service.
What are the most commonly searched types of Chef jobs in Texas? The most popular types of Chef jobs in Texas are:
What cities in Texas are hiring for Chef Helper jobs? Cities in Texas with the most Chef Helper job openings:
Chef Helper jobs near you
Infographic showing various Chef Helper job openings in Texas as of June 2026, with employment types broken down into 77% Full Time, 15% Part Time, 2% Temporary, and 6% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,146 per year, or $15 per hour.
Sous Chef

Sous Chef

Walters Hospitality

Aubrey, TX • On-site

$48K - $65K/yr

Full-time

Retirement

Posted 5 days ago

Job description

Sous Chef

Walters Wedding Estates

The chief job of a Sous Chef at Walters is to support the Executive Chef and to act as the Executive Chef in their absence. We are actively seeking experienced candidates with a strong work ethic. This person can adapt and learn quickly. Sous Chefs should be a resident expert in kitchen operations. Sous Chefs communicate clearly and provide necessary direction to a team. Our chefs take pride in their work but can handle criticism.

What You’ll Do: 

  • Gets the right food to the right place at the right time
  • Completes food preparation and cooks according to recipes
  • Plates and presents food to meet standards
  • Transports food and equipment to venues for events
  • Oversees the kitchen food service during events
  • Maintains proper sanitation and cleanliness at all times

Qualifications:

  • Required Education: High School diploma or equivalent, culinary degree preferred
  • Required Experience: 1-2 years of successful culinary experience
  • Certifications: Serve Safe Food Handlers
  • Physical Requirements: Able to lift 30 lbs frequently, stand/walk 8-12 hours

  • Do you love serving and interacting with people? If you have prior Banquet, Catering, or Event experience, you might be a great fit for a Banquet Captain at Walters Wedding Estates. 

    Walters Wedding Estates, a Walters Hospitality brand, is actively seeking candidates with a passion for providing excellent hospitality. This person acts with a sense of urgency when completing and delegating tasks. This leader should always have a smile on their face and look for ways to improve the client's experience. A Banquet Captain excels in communicating instructions and providing direction to a team. The Banquet Captain takes direction from the General Manager but can also problem-solve on their own when needed.

    Our ideal candidate possesses the following qualifications

  • Takes Extreme Ownership of their responsibilities
  • Is Enthusiastic about helping our clients
  • Skilled Problem Solver
  • Maintains a Sense of Urgency 
  • Is an Excellent Communicator who can provide clear direction

  • Major Tasks and Key Responsibilities

  • Food and Beverage Management
  • Oversee the setup of breakdown of the event space
  • Maintain venue cleanliness at all times
  • Lead a banquet team to execute flawless events
  • Can execute against a BEO

Job Overview and Requirements

  • Required Education: High School Diploma or equivalent
  • Required Experience: 1-year banquet or catering experience
  • Certifications: TABC, Serve Safe
  • Physical Requirements: Able to lift 30 lbs frequently, stand/walk 8-12 hours
  • Other: 
    • Must be eligible to work in the United States; Walters Hospitality participates in E-Verify.
    • Submit/complete background check; have a valid driver’s license and reliable transportation

Compensation & Schedule:

  • Full-Time: Weekends and Evenings when events take place
    • Must be available and willing to work weekends, holidays, and late nights
  • 401 (k) with 4% Match

If you’re ready to turn dreams into reality and drive unforgettable celebrations, we’d love to hear from you!

Apply