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Chef Halal Kitchen Jobs (NOW HIRING)

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International Sous Chef

Jamaica, NY · On-site

$70K - $80K/yr

We are seeking an experienced Sous Chef to assist the Head Chef in the day-to-day operation of the ... Collaborate with the kitchen team to deliver high-quality Indian/Halal dishes consistently. * Train ...

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Supervise kitchen staff and ensure proper training in food handling, sanitation, and safety ... Coordinate special dietary accommodations (vegetarian, halal, kosher, vegan) with the COR and ...

Supervise kitchen staff and ensure proper training in food handling, sanitation, and safety ... Coordinate special dietary accommodations (vegetarian, halal, kosher, vegan) with the COR and ...

Maintaining high standards of hygiene. * Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal). * Prepare food by washing, chopping, and ...

Kitchen Helper

Chicago, IL · On-site

$19.35/hr

Maintaining high standards of hygiene. * Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal). * Prepare food by washing, chopping, and ...

Kitchen Helper

Chicago, IL · On-site

$19.35/hr

Maintaining high standards of hygiene. * Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal). * Prepare food by washing, chopping, and ...

Sous Chef

Portland, OR

$65K - $81K/yr

You'll oversee kitchen staff in daily production, drive quality and food safety standards, manage ... Ability to execute and oversee multiple concurrent menus and cuisine types (e.g., Halal, American ...

Sous Chef

Portland, OR

$65K - $81K/yr

You'll oversee kitchen staff in daily production, drive quality and food safety standards, manage ... Ability to execute and oversee multiple concurrent menus and cuisine types (e.g., Halal, American ...

Sous Chef

Berkeley, CA · On-site

$37.01 - $38.46/hr

... halal, kosher, gluten-free, etc.). * Strong knowledge of food safety standards, kitchen management, and inventory control. * Intermediate computer skills. * Experience managing and motivating a ...

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Chef Halal Kitchen information

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$22.5K

$51.7K

$75K

How much do chef halal kitchen jobs pay per year?

As of Sep 13, 2026, the average yearly pay for chef halal kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Chef Halal Kitchen jobs?

For Chef Halal Kitchen jobs, the most frequently searched job titles are:

International Sous Chef

Jamaica, NY • On-site

Flying Food Group
Food and Drink Manufacturing • 1 - 5K employees

$70K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

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Flying Food Group rating

7.3

Company rating: 7.3 out of 10

Based on 10 frontline employees who took The Breakroom Quiz


Job description

Job Description

We are seeking an experienced Sous Chef to assist the Head Chef in the day-to-day operation of the kitchen, primarily focusing on preparing, cooking, and presenting high-quality Indian/Halal dishes while adhering to established recipes and standards.



Essential Functions

• Assist the head chef in managing kitchen operations, including menu planning, food preparation, and presentation.

• Ensure all dishes are prepared in accordance with established recipes and plating guidelines.

• Manage food storage, inventory control, and waste management, keeping an organized and clean kitchen.

• Collaborate with the kitchen team to deliver high-quality Indian/Halal dishes consistently.

• Train and supervise junior kitchen staff in food preparation techniques and maintaining safety and hygiene standards.

• Maintain up-to-date knowledge of culinary trends, especially in Indian/Halal cuisine, to enhance menu offerings.

• Ensure that all food is prepared in compliance with Halal dietary requirements and local regulations.

• Maintain a positive and professional approach with coworkers and customers.

• Perform other duties as assigned by the Head Chef/Executive Chef.



Skills and Qualifications

• Strong background in Indian cuisine and knowledge of Halal food preparation methods.

• A minimum of 3 years of experience working in a similar role.

• A degree or diploma in culinary arts, or equivalent professional experience.

• Excellent communication and interpersonal skills.

• Good organizational and time management skills.

• Strong attention to detail and creativity in food presentation.

• Flexibility to work in shifts, including weekends and holidays.



Supervisory Responsibility

This position has supervisory responsibilities.


Work Environment

This job operates in a fast-paced food manufacturing environment, and this position will routinely use standard office equipment.


Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.


While performing the duties of this job, the employee is regularly required to talk or hear. The employee is frequently required to sit for long periods and reach with hands and arms.


Position Type/Expected Hours of Work

This is a full-time exempt position. Hours of work may vary depending on the needs of the business.


Travel

0%


Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.


Benefits

Flying Food Group, LLC offers a comprehensive benefits package that includes medical, prescription, drug coverage, dental, vision, life insurance, disability insurance, accident, critical illness, and hospital indemnity plans, flexible spending accounts, employee assistance program, commuter benefit, retirement program 401(k), tuition reimbursement, and pet insurance.


Company Description

We provide premier meals for top airlines and retail brands worldwide


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