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Certified Pastry Chef Jobs (NOW HIRING)

Pastry Chef Location: The Americano - Scottsdale, AZ Reports To: Executive Chef Overview: The ... ServSafe or equivalent food handler certification. * A passion for hospitality, artistry, and ...

A Pastry Chef is responsible for creating, preparing, and presenting a variety of baked goods ... A degree or certification from a culinary school with a focus on pastry arts is often preferred ...

Pastry Chef Overview The Pastry Chef at Lilli is responsible for the creation, execution, and ... Food safety and SNHD certification Compensation & Growth * Competitive hourly rate (based on ...

We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal ... Degree or certification in Pastry Arts, Baking, or Culinary Arts preferred. * Skills: * Expertise ...

Pastry Chef

Palm Beach, FL · On-site

$75K/yr

As the Pastry Chef, you will be responsible for creating exquisite desserts and baked goods that ... Licenses or Certificates * ServSafe Food Handler or equivalent food safety certification (or ...

We are looking for a talented and creative Pastry Chef to lead our pastry department. The ideal ... Degree or certification in Pastry Arts, Baking, or Culinary Arts preferred. * Skills: * Expertise ...

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate ... certification preferredMust be available to start shifts at 5amIf you're looking for a long-term ...

Working closely with the Executive Chef and Culinary Leadership Team and Sales, the Pastry Chef ... Ensure all department employees maintain required certifications and follow company policies.

Certified Executive Pastry Chef (C.E.P.C.) certification and eight years of experience in a high quality, high volume operation or any combination of education and experience that meets the required ...

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate ... certification preferredMust be available to start shifts at 5amIf you're looking for a long-term ...

Working closely with the Executive Chef and Culinary Leadership Team and Sales, the Pastry Chef ... Ensure all department employees maintain required certifications and follow company policies.

Pastry Chef

Pleasanton, CA · On-site

$85K/yr

Certificates / Licenses * Food Safety and Sanitation Certification required. Job Knowledge, Skills, and Abilities * Previous Pastry Chef experience required. * Strong hands-on pastry and dessert ...

Certificates / Licenses * Food Safety and Sanitation Certification required. Job Knowledge, Skills, and Abilities * Previous Pastry Chef experience required. * Strong hands-on pastry and dessert ...

Food-handler or ServSafe certification preferred or ability to obtain certification as required. Knowledge, Skills, and Abilities The Pastry Chef Assistant should demonstrate: * Strong attention to ...

Working closely with the Executive Chef and Culinary Leadership Team and Sales, the Pastry Chef ... certifications and follow company policies. Collaboration: • Participate in Culinary Leadership ...

Pastry Chef

Douglasville, GA · On-site

$20 - $28/hr

Nutrition education or wellness certifications * Experience in guest-facing or educational culinary ... Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director * Continuing ...

Pastry Chef is responsible for preparing all desserts and baked goods to ensure a high quality ... ServSafe Certification preferred. Physical Requirements: * Constant use of manual dexterity ...

The Pastry Chef scrutinizes all of the foods they prepare to ensure proper flavor, texture and ... ServSafe Certification preferred. Physical Requirements: * Constant use of manual dexterity ...

The Pastry Chef scrutinizes all of the foods they prepare to ensure proper flavor, texture and ... ServSafe Certification preferred. Physical Requirements: * Constant use of manual dexterity ...

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Certified Pastry Chef information

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How much do certified pastry chef jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for certified pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What cities are hiring for Certified Pastry Chef jobs?

Cities with the most Certified Pastry Chef job openings:

What states have the most Certified Pastry Chef jobs?

States with the most job openings for Certified Pastry Chef jobs include:

What are popular job titles related to Certified Pastry Chef jobs?

For Certified Pastry Chef jobs, the most frequently searched job titles are:

Infographic showing various Certified Pastry Chef job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 76% Full Time, 15% Part Time, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Pastry Chef

Scottsdale, AZ • On-site

Full-time

Re-posted 17 days ago


Job description

Position Title: Pastry Chef
Location: The Americano – Scottsdale, AZ
Reports To: Executive Chef
Overview:
The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant’s high standards of excellence. The ideal candidate will bring refined technical skill, artistic presentation, and a deep understanding of both classic and contemporary desserts. This role is responsible for developing and executing all pastry and dessert offerings, managing daily production, and supporting the culinary team in delivering an exceptional guest experience.
Key Responsibilities:
  • Create, test, and execute all dessert and pastry menu items for à la carte service, events, and special features.
  • Oversee daily production of breads, desserts, and plated components in coordination with the Executive Chef.
  • Maintain a clean, organized, and efficient pastry station in compliance with health and safety standards.
  • Train, manage, and mentor pastry cooks and support staff to ensure consistency and quality.
  • Develop seasonal dessert menus in collaboration with the Executive Chef, reflecting The Americano’s modern Italian-inspired concept.
  • Manage pastry inventory, ordering, and cost control to align with budget and COGs goals.
  • Collaborate with the culinary and service teams to ensure seamless execution of plated desserts and specialty presentations.
  • Innovate and elevate pastry techniques, presentation styles, and guest experience through creativity and attention to detail.
Qualifications:
  • Minimum 3–5 years of professional pastry experience in a high-end restaurant, hotel, or bakery setting.
  • Proven leadership and organizational skills with the ability to train and inspire a team.
  • Strong understanding of pastry fundamentals, including laminated doughs, custards, mousses, and chocolate work.
  • Excellent time management, multitasking, and communication skills.
  • ServSafe or equivalent food handler certification.
  • A passion for hospitality, artistry, and continuous improvement.
Schedule & Compensation:
  • Full-time position, flexible schedule including weekends and holidays.
  • Competitive pay based on experience, with growth opportunities within The Americano culinary team.