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Certified Chef Jobs (NOW HIRING)

Willson's Pub 'n Grill

Skilled Line Cook

Commerce, MI · On-site

$14.25 - $17.75/hr

Seeking an exciting full or part time opportunity to work under a Certified Chef in a great atmosphere and fun establishment - Apply Now! Qualifications Ability to multi-task and work in a fast-paced ...

UHS

CHEF - SOUS (TMC BONHAM)

Bonham, TX

$41K - $56K/yr

Certified Chef preferred. Completion of Serv Safe Manager's course within 90 days of hire. * Ability to read and write English. Ability to communicate with staff, physicians, support agencies ...

UHS

CHEF - SOUS (TMC BONHAM)

Bonham, TX

$41K - $56K/yr

Certified Chef preferred. Completion of Serv Safe Manager's course within 90 days of hire. * Ability to read and write English. Ability to communicate with staff, physicians, support agencies ...

UHS

CHEF - SOUS (TMC BONHAM)

Bonham, TX · On-site

$41K - $56K/yr

Certified Chef preferred. Completion of Serv Safe Manager's course within 90 days of hire. * Ability to read and write English. Ability to communicate with staff, physicians, support agencies ...

Chef's Catering

Be Seen First

Catering Chef

Spencerport, NY · On-site

$18 - $24/hr

... Chef's" procedures and the way we do things ● Strict cleanliness and sanitation as well as ... Certificate(willing to get it) ● Previous experience 3-5 years Availability: ● Open ...

Home Chef

Executive Chef, Production (Contract)

Atlanta, GA · On-site

$68K - $94K/yr

American Culinary Federation chef certification preferred * Fluent in Microsoft Office and Google Suite applications * Familiarity with USDA/FDA guidelines * Skills in planning, organizing ...

Tiny Spoon Chef

Full-time Personal Chef

Chicago, IL · On-site

$24 - $26/hr

This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... certification and state-specific Allergen, and have a reliable vehicle. Previous experience ...

Tiny Spoon Chef

Full-time Personal Chef

White Plains, NY · On-site

$24 - $28/hr

This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... certification and state-specific Allergen, and have a reliable vehicle. Previous experience ...

Tiny Spoon Chef

Full-time Personal Chef

Paterson, NJ · On-site

$23 - $28/hr

This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... certification and state-specific Allergen, and have a reliable vehicle. Previous experience ...

Tiny Spoon Chef

Full-time Personal Chef

Charlotte, NC · On-site

$23 - $24/hr

This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... certification and state-specific Allergen, and have a reliable vehicle. Previous experience ...

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Certified Chef information

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$10

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$44

How much do certified chef jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for certified chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Certified Chef, and why are they important?

To thrive as a Certified Chef, you need advanced culinary skills, a deep understanding of food safety, and formal training or certification from a recognized culinary institution. Familiarity with commercial kitchen equipment, menu planning software, and certifications like ServSafe are typically required. Creativity, time management, and strong leadership are standout soft skills in this role. These competencies ensure consistently high-quality food, safe kitchen operations, and effective team management in a demanding culinary environment.

What are Certified Chefs?

Certified Chefs are culinary professionals who have earned formal certification from a recognized culinary institution or governing body, such as the American Culinary Federation (ACF). This certification demonstrates their expertise, skill level, and commitment to high culinary standards. Certified Chefs often have to pass written and practical exams, as well as meet specific education and experience requirements. Achieving certification can improve job prospects, validate professional skills, and enhance reputation in the culinary industry.

What is the difference between Certified Chef vs Professional Cook?

AspectCertified ChefProfessional Cook
CredentialsCertification from culinary institutes or associationsExperience-based, may have culinary training but no formal certification
Work EnvironmentFine dining, hotels, culinary competitionsRestaurants, catering, institutional kitchens
Industry UsageRecognized credential for advanced rolesGeneral kitchen staff or line cooks

The main difference between a Certified Chef and a Professional Cook lies in credentials and recognition. Certified Chefs have formal certifications that often lead to higher-level positions and specialized opportunities, while Professional Cooks typically gain skills through experience. Both roles work in similar environments, but certification can enhance career prospects for Certified Chefs.

What are some common challenges Certified Chefs face when managing kitchen staff, and how can they be overcome?

Certified Chefs often encounter challenges such as maintaining effective communication, ensuring consistency in food quality, and managing diverse personalities within the kitchen team. Overcoming these challenges typically involves clear delegation, regular staff training, and fostering a positive, collaborative work environment. Successful chefs also lead by example and encourage open feedback, which helps the team stay motivated and aligned with the restaurant’s standards.
What cities are hiring for Certified Chef jobs? Cities with the most Certified Chef job openings:
What states have the most Certified Chef jobs? States with the most job openings for Certified Chef jobs include:
Certified Chef jobs near you
Infographic showing various Certified Chef job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 2% As Needed, 76% Full Time, 16% Part Time, and 5% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Skilled Line Cook

Willson's Pub 'n Grill

Commerce, MI • On-site

$14.25 - $17.75/hr

Full-time

Re-posted 1 hour ago

Job description

Company Description
Family owned and operated, Willson's Pub 'n Grill re-discovers the neighborhood feel in a warm and comfortable atmosphere with an upscale feel without upscale prices.
Job Description
We are currently looking to hire a Skilled Line Cook at an upbeat, family friendly pub and grill - located in Commerce Township, MI. Seeking an exciting full or part time opportunity to work under a Certified Chef in a great atmosphere and fun establishment - Apply Now!
Qualifications
Ability to multi-task and work in a fast-paced environment. Experience and references a must! Pizza making skills helpful.
Additional Information

Apply