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Catering Jobs in Springfield, MA (NOW HIRING)

HOWLEY BREAD GROUP

HBG - Catering Coordinator

Glastonbury, CT · On-site

$15 - $18/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

HOWLEY AND COMPANY

HBG - Catering Coordinator

South Windsor, CT · On-site

$14.50 - $17.50/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

HOWLEY BREAD GROUP

HBG - Catering Coordinator

West Hartford, CT · On-site

$15.25 - $18.25/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

Eurest

CATERING ATTENDANT (FULL TIME)

Bloomfield, CT · On-site

$22/hr

* We are hiring immediately for full time CATERING ATTENDANT positions. * Location : Cigna HQ - 900 Cottage Grove Road, Bloomfield, CT 06002 Note: online applications accepted only. * Schedule ...

HOWLEY BREAD GROUP

HBG - Catering Coordinator

South Windsor, CT · On-site

$14.50 - $17.50/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

HOWLEY AND COMPANY

HBG - Catering Coordinator

Glastonbury, CT · On-site

$15 - $18/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

HOWLEY AND COMPANY

HBG - Catering Coordinator

West Hartford, CT · On-site

$15.25 - $18.25/hr

About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and ...

Sage Dining

Catering Assistant On-Call

Easthampton, MA · On-site

$14.25 - $18.75/hr

Ensure that our clients' catering expectations are met and exceeded through impeccable organization and flawless execution at every event. * Provide a professional and respectful tone to catered ...

Compass Group

CATERING ATTENDANT (ON CALL)

Hartford, CT · On-site

$26.85/hr

We are hiring immediately for on call CATERING ATTENDANT positions. * Address : 300 Summit Street, Hartford, CT 06106. Note: online applications accepted only. * Schedule : On call schedules; days ...

Chartwells HE

CATERING ATTENDANT (ON CALL)

Hartford, CT · On-site

$26.85/hr

We are hiring immediately for on call CATERING ATTENDANT positions. * Address : 300 Summit Street, Hartford, CT 06106. Note: online applications accepted only. * Schedule : On call schedules; days ...

Aramark

Catering Services Worker

Springfield, MA

$16 - $20/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Springfield, MA

$16 - $20/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

Aramark

Catering Services Worker

Springfield, MA · On-site

$16 - $20/hr

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set ...

GENUINE FOODS

$22/hr

ABOUT THIS POSITION As a Catering Manager/Events Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups ...

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All JobsCatering JobsCatering Jobs in Springfield, MA

Catering information

See Springfield, MA salary details

$10

$22

$35

How much do catering jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for catering in Springfield, MA is $22.07, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $26.83 per hour, depending on experience, location, and employer.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the difference between a caterer and a chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What are the key skills and qualifications needed to thrive as a catering professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is catering a good side hustle?

Catering can be a viable side hustle for those with cooking skills, organizational abilities, and customer service experience. It often involves flexible hours and the potential for additional income, but requires managing food safety, permits, and equipment. Success depends on local demand, marketing, and the ability to handle event logistics.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working evenings or weekends.
More about Catering jobs

What are the most commonly searched types of Catering jobs in Springfield, MA?

The most popular types of Catering jobs in Springfield, MA are:

What job categories do people searching Catering jobs in Springfield, MA look for?

The top searched job categories for Catering jobs in Springfield, MA are:

What cities near Springfield, MA are hiring for Catering jobs?

Cities near Springfield, MA with the most Catering job openings:

Catering jobs near you
Infographic showing various Catering job openings in Springfield, MA as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $45,913 per year, or $22.1 per hour.

HBG - Catering Coordinator

HOWLEY BREAD GROUP

Glastonbury, CT • On-site

$15 - $18/hr

Full-time

Re-posted 17 days ago

Job description

Are you a highly energetic, positive person who wants to be part of a winning team?

Then come join Panera Bread - an award winning leader in the restaurant industry. We are looking for exceptional people to join our team!

About the Catering Coordinator Position:

Come make a difference with Panera as a Catering Coordinator today! This is an amazing opportunity to begin developing your skills in catering and sales, and to begin an exciting career with Panera!

  • Ensure our delicious food is delivered on time and accurate
  • You are the face of Panera! Delivering exceptional customer service to our guests is critical!
  • The Catering Coordinator is expected to process, prepare and deliver orders to the client.
  • Promptly following up on all customer calls and requests in an efficient and expedient manner.
  • All while working as part of team with the Cafe!

This is a Monday through Friday position, with some weekend availability required due to business needs.

Requirements of Position:

  • Valid driver's license, reliable transportation, and state required auto insurance coverage.
  • Strong communication and organization skills and the ability to multi-task.
  • Ability to work well under pressure and resolve customer issues
  • Ability to stand and walk majority of shift. Must be able to lift and carry up to 30 lbs.
  • High school diploma or equivalent
  • Professional appearance and demeanor

Apply