Catering Manager
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Quick apply
Catering Manager
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Catering Manager
Baltimore, MD · On-site
Metz Culinary Management is growing and seeking a Rock Star Catering Manager. This is a great opportunity to show off your hospitality and attention to detail creating beautiful presentations of food ...
Catering Manager
Baltimore, MD · On-site
Metz Culinary Management is growing and seeking a Rock Star Catering Manager. This is a great opportunity to show off your hospitality and attention to detail creating beautiful presentations of food ...
Catering Manager
Waldorf, MD · On-site
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Quick apply
Catering Manager
Waldorf, MD · On-site
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Catering Manager
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Quick apply
Catering Manager
$15 - $20/hr
As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Quick apply
Catering Manager
Washington, DC · On-site
$80K - $850K/yr
Catering Manager Salary: $80,000 - $85,0000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Quick apply
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Washington, DC · On-site
$80K - $85K/yr
Catering Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Catering Manager
Rockville, MD · On-site
$19/hr
Our Catering Director oversees all catering business by graciously leading the catering team, preparing and fulfilling catering orders, making deliveries, interacting with guests, and more. See more ...
Catering Manager
Rockville, MD · On-site
$19/hr
Our Catering Director oversees all catering business by graciously leading the catering team, preparing and fulfilling catering orders, making deliveries, interacting with guests, and more. See more ...
Dining/Catering Manager
Reston, VA · On-site
The Dining & Catering Manager plays a critical role in sustaining workforce readiness and supporting the health, morale, and operational effectiveness of the teams. Duties: * Food Service Operations:
Dining/Catering Manager
Reston, VA · On-site
The Dining & Catering Manager plays a critical role in sustaining workforce readiness and supporting the health, morale, and operational effectiveness of the teams. Duties: * Food Service Operations:
Dining/Catering Manager
Reston, VA · On-site
The Dining & Catering Manager plays a critical role in sustaining workforce readiness and supporting the health, morale, and operational effectiveness of the teams. Duties: * Food Service Operations:
Dining/Catering Manager
Reston, VA · On-site
The Dining & Catering Manager plays a critical role in sustaining workforce readiness and supporting the health, morale, and operational effectiveness of the teams. Duties: * Food Service Operations:
Catering Manager 4
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
Washington, DC · On-site
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
Washington, DC · On-site
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
Washington, DC · On-site
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
Washington, DC · On-site
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Manager 4
$89K - $115K/yr
Sodexo is seeking a Senior Catering Manager 4 for a multi-unit Washington, DC campus account. This is a Potential Sale Opportunity, and a contingent role based off the awarding of an account contract.
Catering Supervisor - Alexandria VA - Balducci's
Alexandria, VA · On-site
$18 - $22/hr
This role supports the Catering Manager by ensuring consistent execution, staffing support, food quality, safety, and customer service. Key Responsibilities * Supervise and lead all catering ...
Catering Supervisor - Alexandria VA - Balducci's
Alexandria, VA · On-site
$18 - $22/hr
This role supports the Catering Manager by ensuring consistent execution, staffing support, food quality, safety, and customer service. Key Responsibilities * Supervise and lead all catering ...
Catering Manager information
See Silver Spring, MD salary details
$11.15 - $13.51
6% of jobs
$13.51 - $15.88
13% of jobs
$16.81 is the 25th percentile. Wages below this are outliers.
$15.88 - $18.24
15% of jobs
$18.24 - $20.61
15% of jobs
The median wage is $20.87 / hr.
$20.61 - $22.97
10% of jobs
$22.97 - $25.34
12% of jobs
$26.86 is the 75th percentile. Wages above this are outliers.
$25.34 - $27.70
7% of jobs
$27.70 - $30.07
9% of jobs
$30.07 - $32.43
6% of jobs
$32.43 - $34.80
5% of jobs
$34.80 - $37.16
2% of jobs
$11
$22
$37
How much do catering manager jobs pay per hour?
As of Sep 9, 2026, the average hourly pay for catering manager in Silver Spring, MD is $22.83, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $27.74 per hour, depending on experience, location, and employer.
What does a catering manager do?
As a catering manager, you run the operations and management of a catering business. Your job duties include hiring and supervising staff, handling client interactions and event planning, maintaining the facility, and ensuring the quality of the food and service. Organization, time management, and people skills are essential to your success as a catering manager. You are responsible for scheduling workers, making sure events go as planned, assisting your staff members, and helping manage unexpected issues.
What does a catering manager do?
A Catering Manager is responsible for planning, organizing, and overseeing catering operations and services for events such as weddings, corporate meetings, and parties. They coordinate with clients to understand their needs, manage menus, supervise staff, and ensure food safety and quality standards are met. Additionally, Catering Managers handle logistics, budgeting, and vendor relationships to ensure successful and seamless events. Their role requires strong organizational, communication, and leadership skills to deliver excellent customer service.
What are the key skills and qualifications needed to thrive as a catering manager, and why are they important?
To thrive as a Catering Manager, you need expertise in event planning, food service operations, budgeting, and typically a background in hospitality management or a related field. Familiarity with catering management software, point-of-sale (POS) systems, and food safety certifications is commonly required. Strong leadership, organizational abilities, and excellent customer service skills help you effectively coordinate teams and exceed client expectations. These competencies are essential to ensure successful events, client satisfaction, and the profitability of catering operations.
What are some common challenges catering managers face when coordinating large events, and how can they be addressed?
Catering Managers often encounter challenges such as last-minute menu changes, unexpected guest count fluctuations, and logistical issues with venue layouts. To address these, effective communication with clients and vendors, detailed planning, and maintaining flexibility are essential. Building a reliable team and having contingency plans in place for menu substitutions or staffing shortages can help ensure events run smoothly. Regularly reviewing feedback and debriefing with staff after events also helps identify areas for improvement.
What is the difference between Catering Manager vs Event Coordinator?
| Aspect | Catering Manager | Event Coordinator |
|---|---|---|
| Primary Focus | Oversees catering operations, menu planning, staff management, and food quality | Plans, organizes, and executes events, coordinating logistics and vendors |
| Required Credentials | Food safety certifications, hospitality or culinary degrees often preferred | Event planning certifications, strong organizational skills |
| Work Environment | Restaurants, catering companies, hotels | Event venues, hotels, conference centers |
| Employer & Industry Usage | Hospitality, catering services, food service industry | Event planning firms, corporate event departments, hospitality |
While both roles involve coordinating aspects of events, a Catering Manager primarily manages food service operations and catering staff, ensuring quality and customer satisfaction. An Event Coordinator focuses on the overall event planning, logistics, and vendor management. Understanding these differences helps in choosing the right career path or job search focus.
How much do catering managers make?
Catering managers typically earn an average annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the catering operation. Salaries can vary based on factors such as certifications, management responsibilities, and the complexity of events managed.
What is the highest position in catering manager?
The highest position in catering management is typically the Director of Catering or Food Service Director, responsible for overseeing multiple catering operations, strategic planning, and staff management. These roles often require extensive experience, leadership skills, and industry certifications such as ServSafe or HACCP. Advancement may also lead to executive roles like Food Service Director or General Manager in larger organizations.
What is the work of a catering manager?
A catering manager oversees the planning, coordination, and execution of food service for events and functions. They manage staff, coordinate with clients, ensure food quality and safety, and handle budgeting and logistics to deliver successful catering experiences.
More about Catering Manager jobs
What are the most commonly searched types of Catering jobs in Silver Spring, MD?
The most popular types of Catering jobs in Silver Spring, MD are:
What are popular job titles related to Catering Manager jobs in Silver Spring, MD?
For Catering Manager jobs in Silver Spring, MD, the most frequently searched job titles are:
What job categories do people searching Catering Manager jobs in Silver Spring, MD look for?
The top searched job categories for Catering Manager jobs in Silver Spring, MD are:
What cities near Silver Spring, MD are hiring for Catering Manager jobs?
Cities near Silver Spring, MD with the most Catering Manager job openings:
Catering Manager
Waldorf, MD
Selbys Grab And Go LLC
$15 - $20/hr
Full-time
Re-posted 18 days ago
Job description
Benefits/Perks
- Competitive wages
- Career Growth Opportunities
- Fun and Energetic Environment
Job Summary
We are seeking an experienced Catering Manager to join our team. As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during events. A successful Catering Manager must provide excellent customer service and have strong organizational abilities. Ultimately, your goal is to ensure successful events and happy customers in order to grow our business.
Responsibilities:
- Interview customers to determine event details
- Plan event menus while keeping the client’s requirements in mind
- Determine ingredients and amounts and create shopping lists
- Schedule employees
- Hire, train, and manage kitchen and wait staff
- Oversee the preparation of meals to be served
- Maintain a high level of customer service
Qualifications:
- Previous experience as a manager in hospitality or food service
- Knowledge of food safety regulation
- Ability to work successfully in a fast-paced environment
- Strong customer service skills
- Experience creating menus for large groups
- Ability to work weekend and holiday shifts, as necessary
- Education in hospitality or culinary arts is preferred but not required