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Catering Job Jobs (NOW HIRING)

Pearl Catering

Catering Manager

Eugene, OR · On-site

$58K/yr

Catering Manager Location: Eugene, OR Company: Pearl Catering Job Type: Full-Time About Us: We are a dynamic hospitality group known for delivering memorable dining and event experiences across ...

Toscana Catering

Catering Director

Wilmington, DE

$65K - $70K/yr

One of the area's busiest and most respected full service off-premises caterers is conducting a search for our next manager. Candidates should have plenty of experience working and selling top notch ...

Tasteful Moments Catering

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Catering Cook

Orem, UT · On-site

$15 - $18/hr

A Catering Cook is responsible for preparing and cooking a variety of dishes to meet catering event requirements. This role involves ensuring food quality, safety, and cleanliness within a busy ...

Sapphire Catering

On call Catering servers

Tucson, AZ · On-site

$13.75 - $18/hr

Sapphire Catering is looking for some catering servers/buffet set up/take down. Buffet attendants, food servers and bartenders that have certifications for safe serve liquor education. We also need ...

Swadleys Catering LLC

Catering Server

Oklahoma City, OK · On-site

$16 - $18/hr

Description The Catering Specialist plays a key role in delivering exceptional catering experiences by supporting sales coordination, client relationships, and event execution. This position works ...

Sapphire Catering

On call Catering servers

Tucson, AZ · On-site

$13.75 - $18/hr

Sapphire Catering is looking for some catering servers/buffet set up/take down. Buffet attendants, food servers and bartenders that have certifications for safe serve liquor education.We also need ...

Sapphire Catering

On call Catering servers

Tucson, AZ · On-site

$13.75 - $18/hr

Sapphire Catering is looking for some catering servers/buffet set up/take down. Buffet attendants, food servers and bartenders that have certifications for safe serve liquor education. We also need ...

Gourmet Catering by Andrew

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Catering Server

Boston, MA · On-site

$24 - $27/hr

Prior experience in catering or food service is a plus, but not required. * Flexible availability to work events of varying schedules. Why Work at this Company? Join Our Catering Crew - Flexible ...

1918 Catering

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Event/Catering Cook

Birmingham, AL

$15.75 - $20.25/hr

May be responsible for the food presentation at catered events; take orders from customers and serve patrons at counters or tables; order supplies; keep records and accounts; price items on menu ...

1918 Catering

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Event/Catering Cook

Birmingham, AL

$15.75 - $20.25/hr

May be responsible for the food presentation at catered events; take orders from customers and serve patrons at counters or tables; order supplies; keep records and accounts; price items on menu ...

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Catering Job information

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$25.5K

$57.8K

$110.5K

How much do catering job jobs pay per year?

As of Jul 7, 2026, the average yearly pay for catering job in the United States is $57,774.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced in a catering job, and how can I prepare for them?

Catering professionals often encounter challenges such as managing last-minute changes to event details, working in unfamiliar venues, and coordinating with multiple vendors or team members under tight deadlines. To succeed, it's important to develop strong organizational and communication skills, maintain flexibility, and be prepared to troubleshoot on the fly. Building experience with different event types and practicing effective teamwork can help you handle these challenges smoothly and deliver exceptional service.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food handling and teamwork. The role may also include cleaning up after events and ensuring client satisfaction.

What are catering jobs?

Catering jobs involve preparing, delivering, and serving food and beverages for events such as weddings, corporate meetings, parties, or large gatherings. People in catering roles may work as chefs, servers, event coordinators, or setup staff, ensuring that guests have a pleasant dining experience. These jobs often require flexibility, the ability to work under pressure, good customer service skills, and attention to detail. Catering professionals may work for catering companies, hotels, restaurants, or as freelancers.

What jobs pay 4000 a week without a degree?

In catering, high-paying roles such as executive chefs or event managers can earn around $4,000 weekly, especially with extensive experience and working in high-end establishments or large events. These positions often require strong skills, leadership, and sometimes certifications, but typically do not require a college degree.

What are the key skills and qualifications needed to thrive as a Catering professional, and why are they important?

To thrive in a catering job, you need strong food preparation and safety knowledge, attention to detail, and often prior experience or a food handler’s certification. Familiarity with kitchen equipment, scheduling systems, and inventory management tools is typically required. Excellent customer service, teamwork, and the ability to stay calm under pressure set top catering professionals apart. These skills ensure safe, efficient, and high-quality service at events, leading to client satisfaction and successful operations.

What is the highest paying food service job?

In food service, executive chefs and head cooks typically earn the highest salaries, often exceeding $70,000 annually, especially in upscale restaurants or hotels. Specialized roles such as private chefs or culinary directors can also command higher pay, particularly with extensive experience and advanced culinary skills.

What is the difference between Catering Job vs Food Service Worker?

AspectCatering JobFood Service Worker
CredentialsMay require food handling permits, food safety certificationsOften requires basic food safety training or permits
Work EnvironmentEvent venues, private parties, outdoor settingsRestaurants, cafeterias, fast-food outlets
Employer & Industry UsageEvent planning companies, catering servicesRestaurants, cafeterias, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, clearing tables, basic food prep

While both catering jobs and food service workers handle food and customer service, catering jobs focus on event-based food preparation and service in various settings, often requiring specific permits. Food service workers typically operate in restaurants or cafeterias, providing daily customer service. The roles overlap in food safety and customer interaction but differ mainly in environment and scope.

How can I get a catering job?

To get a catering job, you should gain relevant experience by working in food service or hospitality, develop strong customer service skills, and consider obtaining certifications such as food safety. Applying to catering companies, restaurants, or event venues and preparing a professional resume can improve your chances of securing a position. Flexibility with hours and the ability to work in fast-paced environments are also important.
What cities are hiring for Catering Job jobs? Cities with the most Catering Job job openings:
What states have the most Catering Job jobs? States with the most job openings for Catering Job jobs include:
Catering Job jobs near you
Infographic showing various Catering Job job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $57,774 per year, or $27.8 per hour.

Catering Manager

Pearl Catering

Eugene, OR • On-site

$58K/yr

Full-time

Re-posted 20 days ago

Job description

Benefits:
  • Company parties
  • Competitive salary
  • Employee discounts

Job Title: Catering Manager
Location: Eugene, OR
Company: Pearl Catering
Job Type: Full-Time
About Us:
We are a dynamic hospitality group known for delivering memorable dining and event experiences across Portland. Our catering division is growing fast, and we're looking for a talented, driven Catering Manager to lead the charge. Whether its corporate luncheons, private parties, or large-scale events, we bring creative cuisine and flawless service to every occasion.
Job Summary:
As Catering Manager, youll oversee the planning, coordination, and execution of all catered events. Youll act as the bridge between our clients, kitchen, and service teamsensuring every event runs smoothly and exceeds expectations. This is a hands-on role for someone with both operational savvy and a passion for creating exceptional guest experiences.
Responsibilities:

  • Manage all aspects of event catering through to execution
  • Lead tastings, client meetings, and site visits
  • Develop proposals and event timelines
  • Coordinate staffing, rentals, delivery, setup, and breakdown logistics
  • Partner with the culinary team to craft event-specific menus
  • Maintain detailed event records and billing
  • Foster strong client relationships to encourage repeat business
  • Ensure all health, safety, and sanitation standards are upheld
  • Recruit, train, and lead a team of event staff as needed
Qualifications:

  • 3+ years in catering, event planning, or hospitality management
  • Strong organizational and time management skills
  • Excellent communication and customer service abilities
  • Capable of managing multiple events and teams simultaneously
  • Comfortable working evenings and weekends as events demand
  • Valid drivers license and reliable transportation preferred
  • Food Handlers and OLCC certification (or ability to obtain)
What We Offer:

  • $58,000/year base salary plus Benefits
  • Opportunities for growth within a growing hospitality group
  • Fun, fast-paced work environment
  • Discounted dining at all of our locations