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Catering Coordinator Jobs in Rochester, MI (NOW HIRING)

Chick-fil-A

Catering Coordinator

Roseville, MI · On-site

$19 - $22/hr

Chick-fil-A - Catering Director/Coordinator Needed Are you passionate about delivering delicious food with exceptional service? Do you thrive in a fast-paced, dynamic environment? Join Chick-fil-A ...

Chick-fil-A

Catering Coordinator

Roseville, MI

$19 - $22/hr

Chick-fil-A - Catering Director/Coordinator Needed Are you passionate about delivering delicious food with exceptional service? Do you thrive in a fast-paced, dynamic environment? Join Chick-fil-A ...

SSA Group

Catering & Events Coordinator

Royal Oak, MI · On-site

$20 - $23/hr

Catering & Events Coordinator Department: Catering & Events Location: [Your Location], Onsite Reports to: General Manager, Assistant General Manager, (Sr). Director of Catering Operations, (Sr.) ...

ssagroup

Catering & Events Coordinator

Detroit, MI

Catering & Events Coordinator Department: Catering & Events Location: [Your Location], Onsite Reports to: General Manager, Assistant General Manager, (Sr). Director of Catering Operations, (Sr.) ...

ssagroup

Catering & Events Coordinator

Detroit, MI · On-site

Catering & Events Coordinator Department: Catering & Events Location: [Your Location], Onsite Reports to: General Manager, Assistant General Manager, (Sr). Director of Catering Operations, (Sr.) ...

Epoch Catering

Event Coordinator

Novi, MI · On-site

Epoch Catering is seeking an organized, customer-focused Event Coordinator to join our talented Sales Team at the Vibe Credit Union Showplace in Novi, Michigan. From elegant weddings and social ...

Epoch Catering

Event Coordinator

Novi, MI · On-site

Epoch Catering is seeking an organized, customer-focused Event Coordinator to join our talented Sales Team at the Vibe Credit Union Showplace in Novi, Michigan. From elegant weddings and social ...

ssagroup

Catering - Associate

Detroit, MI · On-site

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

SSA Group

Catering - Associate

Royal Oak, MI · On-site

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

ssagroup

Catering - Associate

Detroit, MI · On-site

Catering Supervisor(s) and Catering Operations Manager Responsibilities * Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. * Oversee ...

Panera Bread

Catering Lead

Rochester Hills, MI · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Sterling Heights, MI · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Rochester Hills, MI

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Lathrup Village, MI

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Farmington Hills, MI · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Bloomfield, MI · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Shelby, MI · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

West Bloomfield, MI

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

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Catering Coordinator information

See Rochester, MI salary details

$10

$15

$21

How much do catering coordinator jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for catering coordinator in Rochester, MI is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $15.91 per hour, depending on experience, location, and employer.

What is a catering coordinator?

A catering coordinator is a food service management position. As a catering coordinator, you oversee all aspects of a catering operation for events or business functions. This job has culinary elements, such as planning the menu and service, but your duties may also include organizing staffing and working with event planners and chefs. Communication and management skills are a vital part of a catering coordinator career. Degrees in culinary arts or hospitality management could be beneficial, but qualifications for catering coordinators often focus on experience in a catering position. Some catering companies may offer on-the-job training opportunities as well.

What does a catering coordinator do?

A Catering Coordinator is responsible for planning, organizing, and overseeing catering services for events such as weddings, corporate meetings, and parties. They work closely with clients to understand their needs, manage menus, coordinate staff, and ensure that food service runs smoothly. Additionally, they handle logistics such as scheduling deliveries, setting up event spaces, and making sure all health and safety standards are met. Their goal is to provide excellent service and ensure client satisfaction at every event.

What are the key skills and qualifications needed to thrive as a catering coordinator, and why are they important?

To thrive as a Catering Coordinator, you need strong organizational skills, attention to detail, and experience in event planning or hospitality, often supported by a degree in hospitality management or related field. Familiarity with catering-specific software, point-of-sale (POS) systems, and event management tools is typically required. Excellent communication, multitasking, and problem-solving abilities make someone stand out in this role. These skills ensure seamless event execution, client satisfaction, and efficient coordination among vendors and staff.

What are some common challenges faced by catering coordinators and how can they be managed effectively?

Catering Coordinators often juggle multiple events, each with tight deadlines and diverse client expectations. Common challenges include last-minute changes to guest counts or menus, coordinating with vendors, and ensuring timely delivery and setup. Effective management involves strong organizational skills, clear communication with both clients and team members, and the ability to adapt quickly to changing circumstances. Utilizing event management software and maintaining checklists can help streamline tasks and reduce stress.
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What cities near Rochester, MI are hiring for Catering Coordinator jobs?

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Catering Coordinator jobs near you
Infographic showing various Catering Coordinator job openings in Rochester, MI as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 78% Physical, 2% Hybrid, and 20% Remote job distribution, with an average salary of $31,695 per year, or $15.2 per hour.

Catering Coordinator

Roseville, MI • On-site

Chick-fil-A
Restaurants • 5 - 10K employees

6.3

Company rating: 6.3 out of 10

Based on 7,679 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Free food

People enjoy working here

Recommended by students

Learn more about Chick-fil-Aexternal

$19 - $22/hr

Full-time

Re-posted 27 days ago

Job description

Chick-fil-A - Catering Director/Coordinator Needed

Are you passionate about delivering delicious food with exceptional service? Do you thrive in a fast-paced, dynamic environment?

Join Chick-fil-A Roseville, where you'll be part of a loving team that values teamwork and leadership development. As a Catering Coordinator, you will play a crucial role in upholding our high standards of presentation, service, and care. You'll have the opportunity to positively influence others and grow both personally and professionally.

Position Type:

  • Full-time

Why Join Us:

  • Fun work environment with the chance to positively impact others
  • Flexible scheduling and closed on Sundays
  • Learning directly from experienced Operators and Restaurant Leaders
  • Opportunities for intentional growth and development
  • Scholarship opportunities
  • Competitive pay and bonus pay
  • Insurance benefits

Responsibilities:


  3. Business Plan: Develops and implements a comprehensive business/Catering plan to achieve long-term organizational health (Annually)
  4. Systems Management: Oversees Catering systems to ensure organizational simplicity and efficiency
  5. POP Materials: Installs quarterly POP materials per Chick-fil-A standards, communicates and the Support Center initiates changes to the restaurant team, including LTO products, etc.
  6. Asset Management: Stewards the Catering assets to ensure high brand standards
  7. Catering table, TMS bags, Cow suit, etc.: Executes management and cleaning of all TMS bags and organization/cleaning of all other Catering assets
  8. Financials: Ensures complete fiscal responsibility for Catering sales, profitability, team management including:
  9. Schedule needs: Works with Executive Director to ensure proper coverage and productivity of the Catering Team
  10. Invoices: Puts together all monthly Catering invoices an ensures all outstanding balances/accounts are settled before end of month
  11. Cash Management: Ensures proper cash/credit procedures are enforced in all aspects of Catering activities
  12. Food Safety: Strictly adheres to all Chick-fil-A food safety processes and establishes strong food safety systems
  13. Emotional Connections Marketing: Creates and oversees execution of community events to drive in-restaurant sales
  14. Guest Experience: Ensures highest level of guest experience, including CORE 4 and Second Mile Service at all times
  15. Catering Guests: Cultivates relationships in the community to create consistent catering guests and sales.

If you are a motivated and enthusiastic individual who enjoys delivering exceptional service, we want you on our team! Apply now and be a part of the Chick-fil-A family.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"associate degree","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME
Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

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