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Catering Assistant Jobs in Addison, IL (NOW HIRING)

RPM Steak

Catering Assistant

Chicago, IL

$17.05 - $24/hr

A Few of Our Catering Assistant Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue ...

RPM Steak

Catering Assistant

Chicago, IL · On-site

$14.75 - $19.25/hr

A Few of Our Catering Assistant Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue ...

Wolfgang Puck Catering

Catering Sales Manager

Chicago, IL · On-site

$37K/mo

Track performance through reporting and assist with receivables * Support special projects and new initiatives as the business evolves What You Bring * Experience in catering sales, hospitality, or ...

Union League Club of Chicago

Catering Coordinator

Chicago, IL · On-site

$15.50 - $18.50/hr

Catering Coordinator Reports to: Director of Sales & Catering Position Summary: The Catering ... Work closely with other departments and assist with booking committee meetings * Responsible to BEO ...

QDOBA

Catering Professional

Lake Zurich, IL · On-site

$15 - $30/hr

Operational Support * Assist with catering production, packaging, order staging, and restaurant tasks when not on delivery. * Report delivery issues, delays, or customer concerns to the Catering ...

QDOBA

Catering Driver

Elmhurst, IL · On-site

$15 - $30/hr

Operational Support * Assist with catering production, packaging, order staging, and restaurant tasks when not on delivery. * Report delivery issues, delays, or customer concerns to the Catering ...

QDOBA

Catering Driver

Vernon Hills, IL · On-site

$15 - $30/hr

Operational Support * Assist with catering production, packaging, order staging, and restaurant tasks when not on delivery. * Report delivery issues, delays, or customer concerns to the Catering ...

QDOBA

Catering Professional

Bolingbrook, IL · On-site

$15 - $30/hr

Operational Support * Assist with catering production, packaging, order staging, and restaurant tasks when not on delivery. * Report delivery issues, delays, or customer concerns to the Catering ...

QDOBA

Catering Driver

Wheaton, IL · On-site

$15 - $30/hr

Operational Support * Assist with catering production, packaging, order staging, and restaurant tasks when not on delivery. * Report delivery issues, delays, or customer concerns to the Catering ...

Hearty Boys Caterers

Catering Event Cook

Chicago, IL · On-site

Catering Event Cook Company: Hearty Boys Caterers Location: Off-site at venues througout Chicago Hearty Boys Caterers is hiring experienced Event Cooks for off-site catered events including weddings ...

Panera Bread

Catering Lead

Oak Lawn, IL · On-site

$17 - $20.25/hr

Marketing Panera Catering to local area businesses, schools and events. * Assist and support your Managers and Team Members as needed. * Help build our Culture of warmth, belonging, growth, and trust.

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Catering Assistant information

See Addison, IL salary details

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How much do catering assistant jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for catering assistant in Addison, IL is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $18.08 per hour, depending on experience, location, and employer.

What do catering attendants do?

Catering attendants are responsible for setting up, serving, and cleaning up food and beverages at events. They assist with food presentation, ensure customer satisfaction, and follow safety and hygiene standards, often working in fast-paced environments. Good communication skills and attention to detail are important for this role.

What are some common challenges faced by Catering Assistants during large events, and how can they be managed?

Catering Assistants often face challenges such as managing high volumes of guests, maintaining food quality, and ensuring timely service during large events. Effective teamwork, clear communication with kitchen staff and supervisors, and strong organizational skills are essential to handle these situations smoothly. Being proactive in replenishing supplies, staying attentive to guests' needs, and remaining calm under pressure can significantly improve the overall catering experience and help manage these challenges efficiently.

What Is a Catering Assistant?

A catering assistant assists the lead caterer and supports other employees while serving food at catered events. As a catering assistant, your job duties involve planning events, managing orders, stocking supplies, preparing food and drink, serving guests, cleaning the kitchen, and handling bill inquiries. This career requires both customer service and food prep experience. Additional qualifications include strong communication skills, knowledge of safe food handling and personal hygiene, and the ability to work in a fast-paced environment. Many states require that all food workers, including catering assistants, receive food safety training and certification.

What does a catering assistant do?

A catering assistant supports food service operations by preparing ingredients, setting up and cleaning dining areas, serving food and beverages, and assisting with event setups. They often work in kitchens or event venues and may need to follow health and safety regulations, sometimes requiring food hygiene certifications.

What are the key skills and qualifications needed to thrive as a Catering Assistant, and why are they important?

To thrive as a Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as a Food Handler Certificate are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you excel in fast-paced, client-focused environments. These skills ensure efficient service delivery, food safety compliance, and positive client experiences at catering events.

How can I get a catering job?

To get a catering assistant job, you should gain relevant experience, such as working in food service or hospitality, and develop skills like customer service and teamwork. Applying to catering companies, restaurants, or event venues and preparing a clear resume can improve your chances. Some positions may require food safety certifications or the ability to work flexible hours during events.

What qualifications do I need to be a catering assistant?

Catering assistants typically do not require formal qualifications but should have good communication skills, basic food safety knowledge, and the ability to work in a team. Some employers may prefer previous experience in hospitality or food service, and relevant certifications such as a food hygiene certificate can be beneficial.

What does a ward catering assistant do?

A ward catering assistant prepares and delivers meals to patients in a healthcare setting, ensuring dietary requirements are met. They may also assist with meal service, clean dining areas, and follow hygiene standards to support patient care and comfort.

What is the difference between Catering Assistant vs Kitchen Porter?

AspectCatering AssistantKitchen Porter
Primary RoleAssisting with food service, customer interaction, and event setupCleaning, dishwashing, and basic kitchen support
Work EnvironmentRestaurants, catering events, hotelsCommercial kitchens, restaurants, catering facilities
Required SkillsCustomer service, basic food handlingCleaning, manual labor, basic kitchen knowledge

The main difference is that Catering Assistants focus on customer service and food presentation, while Kitchen Porters handle cleaning and kitchen support tasks. Both roles are essential in food service environments but serve different functions within the team.

More about Catering Assistant jobs
What job categories do people searching Catering Assistant jobs in Addison, IL look for? The top searched job categories for Catering Assistant jobs in Addison, IL are:
What cities near Addison, IL are hiring for Catering Assistant jobs? Cities near Addison, IL with the most Catering Assistant job openings:
Catering Assistant jobs near you
Infographic showing various Catering Assistant job openings in Addison, IL as of June 2026, with employment types broken down into 28% Full Time, 66% Part Time, and 6% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,460 per year, or $16.1 per hour.
Catering Assistant

Catering Assistant

RPM Steak

Chicago, IL

$17.05 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

Job description

We’re hiring people to join our team as CATERING ASSISTANTS!


A Few of Our Catering Assistant Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)



RPM Steak brings a chef-driven approach to a traditional steakhouse menu, creating contemporary fine dining with a glamorous and urban feel. RPM Steak, the sister restaurant to RPM Italian, is the creation of restaurateurs Richard, R.J., Jerrod, and Molly Melman with celebrity couple Giuliana and Bill Rancic.
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Caring. Creative. Careers.
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Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify



CATERING ASSISTANT JOB DESCRIPTION


Catering Assistants are responsible for assisting the Catering Sales Manager in acquiring, maintaining and servicing catering customers


Essential Functions 

  • Assist Catering Sales Manager in the organization of special events and catering orders
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment 
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively under pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy 
  • Assist in overseeing catered events
  • Assist with special projects when required by Partners, GMs or Managers
  • Complete server training
  • Become proficient in servicing catering calls
  • Answer incoming catering calls and emails; respond or distribute to the appropriate person
  • Email, fax or mail collateral and materials to prospective clients
  • Update client list as property of LEYE
  • Maintain, update and organize files, sales materials and supplies
  • Assist with developing and writing catering proposals and contracts
  • Attend weekly catering meetings and communicate all pertinent information to appropriate personnel
  • Order and maintain party supplies, decorations and equipment
  • Maintain a list of preferred third party vendors
  • Comprehend and maintain incentive programs for LEYE catering personnel and customers
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed