Pastry Cook
$16.75 - $20.25/hr
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Pastry Cook
$16.75 - $20.25/hr
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Drink Runner
Miami, FL · On-site
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Drink Runner
Miami, FL · On-site
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Server Assistant
Miami, FL · On-site
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Server Assistant
Miami, FL · On-site
Description Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity ...
Marketing Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Marketing Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Events Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Events Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Operations Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Operations Intern
Miami Beach, FL · On-site
$14/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Operations Intern
$15 - $19.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Operations Intern
$15 - $19.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Marketing Intern
$14.75 - $19.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Marketing Intern
$14.75 - $19.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Events Intern
$12.75 - $15.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Events Intern
$12.75 - $15.75/hr
LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. Groot Hospitality delivers one-of-a-kind outings across its ...
Description Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the ...
New
Description Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the ...
New
Pastry Chef de Partie (CDP)
$18.25 - $23/hr
Description Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the ...
Pastry Chef de Partie (CDP)
$18.25 - $23/hr
Description Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the ...
Director of Engineering and Water Quality (Aquatic Facility)
The Colony, TX · On-site
$120 - $180/hr
Director of Engineering and Water Quality (Aquatic Facility) Posted: 7/10/2026 Apply Interviewer Job Title: Director of Engineering and Water Quality Location: WorldSprings at Grandscape Position ...
New
Director of Engineering and Water Quality (Aquatic Facility)
The Colony, TX · On-site
$120 - $180/hr
Director of Engineering and Water Quality (Aquatic Facility) Posted: 7/10/2026 Apply Interviewer Job Title: Director of Engineering and Water Quality Location: WorldSprings at Grandscape Position ...
New
Drink Runner
Miami, FL · On-site
Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in ...
Drink Runner
Miami, FL · On-site
Casadonna employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in ...
Casadonna information
What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?
To thrive as a Restaurant Manager, you need a solid background in hospitality management, experience in food and beverage operations, and often a degree or certification in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is typically required. Excellent leadership, customer service, and problem-solving skills help you motivate staff and ensure guest satisfaction. These skills are crucial for maintaining efficient restaurant operations, high-quality service, and a positive dining experience.
What are some common challenges faced by servers at Casadonna, and how can applicants prepare for them?
Servers at Casadonna often work in a fast-paced, high-volume environment where attention to detail and excellent communication skills are essential. Managing multiple tables, remembering menu details, and delivering a memorable guest experience can be challenging, especially during peak hours. Applicants can prepare by developing strong multitasking abilities, learning to stay organized under pressure, and familiarizing themselves with upscale dining service standards. Being proactive and maintaining a positive attitude are also key to thriving in this role.
What is Casadonna?
Casadonna is not a traditional job title; rather, it is the name of a renowned hospitality group and restaurant located in Italy. Casadonna is known for its Michelin-starred restaurant Reale, led by chef Niko Romito, and also encompasses a boutique hotel and culinary school. The establishment is celebrated for its innovative cuisine, commitment to local ingredients, and exceptional guest experiences. If you are interested in working at Casadonna, positions may range from culinary roles to hospitality and management opportunities. It is recognized for its emphasis on excellence and creativity in the culinary arts.
What is the difference between Casadonna vs Pastry Chef?
| Aspect | Casadonna | Pastry Chef |
|---|---|---|
| Required Credentials | Cooking skills, culinary training, possibly certifications | Formal culinary education, pastry-specific certifications often preferred |
| Work Environment | Commercial kitchens, restaurants, catering services | Bakery, restaurant pastry sections, hotels |
| Industry Usage | General culinary roles, including pastry preparation | Specialized pastry and dessert creation |
Casadonna and Pastry Chef roles both involve culinary skills and work in food service environments. However, a Pastry Chef specializes specifically in desserts and baked goods, often requiring pastry-specific training or certifications. Casadonna may refer to a broader culinary role, potentially including pastry but not limited to it. Understanding these differences helps in choosing the right career path or job search focus.
What cities are hiring for Casadonna jobs? Cities with the most Casadonna job openings:
What job categories do people searching Casadonna jobs look for? The top searched job categories for Casadonna jobs are:
$15 - $19/hr
Full-time
Re-posted 8 days ago
Job description
Description
Who We are:
Casadonna is a brand new concept in collaboration with Groot Hospitality and Tao Group. The restaurant will focus on high end, refined, Coastal Italian cuisine, specializing in house made pastas and crudos.
We are building a supportive, empowering, passionate culture hyper focused on seasonality and technique.
Located in the Historic Womans Club of Miami, this high volume waterfront restaurant is set to change the landscape of Miami's dining scene.
Reports To:Â Executive Chef, Chef de Cuisine, Executive Sous Chef, Sous Chefs
QUALIFICATIONS:
- Applicants should have at least 2 years of kitchen experience in a high pace environment, but we are willing to train the right person
- Highly organized, detail oriented and punctual
- Great attitude, respectful and a team player
- Must be able to stand for at least 8 hours and lift at least 50 pounds
- Must have a sense of urgency
Requirements
Job Requirements include:
- Must have your own SHARP knives
- Demonstrate an ability to efficiently execute all prep assignments and execute service with excellence.
- Consistently ensure that station remains clean and organized.
- Communicates effectively with the kitchen team and embodies an environment of team work.
- Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.
- Follow a daily prep list
- Punctuality and reliability
- Being detail oriented and organized
- Working cleanly, efficiently and quickly.
- Reporting equipment repair and maintenance to chefs immediately
- Report when food items are running low
- The desire to learn and grow
- The ability to analyze and problem solve.