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Carvers Steakhouse Jobs (NOW HIRING)

Greek Peak Mountain Resort

Server

Cortland, NY · On-site

$10.70/hr

Carvers Steakhouse and Trax is looking for enthusiastic servers to join our Food amp; Beverage team. Whether in our restaurant or banquet events, you'll play a key role in creating unforgettable ...

Greek Peak Mountain Resort

Server

Cortland, NY · On-site

$10.70/hr

Carvers Steakhouse and Trax is looking for enthusiastic servers to join our Food & Beverage team. Whether in our restaurant or banquet events, you'll play a key role in creating unforgettable dining ...

Rodizio Grill Brazilian Steakhouse

Server

Columbus, OH

$20 - $35/hr

Our servers greet their tables, sell drinks and keep up on table maintenance while our gauchos/tableside meat carvers keep our guests happy with various grilled meats. When they're done, our servers ...

Rodizio Grill Brazilian Steakhouse

Server

Columbus, OH · On-site

$20 - $35/hr

Our servers greet their tables, sell drinks and keep up on table maintenance while our gauchos/tableside meat carvers keep our guests happy with various grilled meats. When they're done, our servers ...

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Carvers Steakhouse information

See salary details

$6

$14

$25

How much do carvers steakhouse jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for carvers steakhouse in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $17.07 per hour, depending on experience, location, and employer.

What is Carvers Steakhouse?

Carvers Steakhouse is a restaurant renowned for its high-quality steaks, classic American cuisine, and inviting atmosphere. The establishment typically focuses on serving premium cuts of beef, along with a variety of appetizers, seafood, and side dishes. Carvers Steakhouse is often recognized for its attentive service and upscale dining experience, making it a popular choice for special occasions and business dinners. The menu may differ by location, but the emphasis on quality ingredients and expertly prepared steaks remains consistent.

What are the key skills and qualifications needed to thrive as a steakhouse server at Carvers Steakhouse?

To thrive as a Steakhouse Server at Carvers Steakhouse, you need strong customer service skills, attention to detail, and knowledge of food and beverage offerings, typically supported by prior serving experience. Familiarity with point-of-sale (POS) systems, reservation software, and food safety certifications are commonly required. Outstanding communication, teamwork, and multitasking abilities help servers deliver a memorable dining experience and handle busy shifts. These skills and qualities are vital for ensuring guest satisfaction, efficient service, and overall restaurant success.

What are some common challenges faced by servers at Carvers Steakhouse, and how can they be overcome?

Servers at Carvers Steakhouse often manage a fast-paced environment, especially during peak dining hours, which can make balancing multiple tables and maintaining excellent customer service challenging. Successfully overcoming these challenges involves strong organizational skills, effective communication with both kitchen and wait staff, and a thorough knowledge of the menu to answer guest questions confidently. Teamwork is also essential, as servers often collaborate with hosts, bartenders, and bussers to ensure a smooth dining experience. Continuous learning and adaptability are key to thriving in this dynamic setting.

What is the difference between Carvers Steakhouse vs Line Cook?

AspectCarvers SteakhouseLine Cook
CredentialsHigh school diploma or equivalent; culinary training preferredHigh school diploma or equivalent; culinary training often required
Work EnvironmentUpscale restaurant setting, fast-paced kitchenKitchen environment, fast-paced, team-oriented
Industry UsageHospitality, food service, restaurant industryFood service, restaurant industry

Carvers Steakhouse and Line Cook roles both require culinary skills and work in restaurant settings. While Carvers Steakhouse may emphasize fine dining standards, both positions involve preparing food in a fast-paced kitchen environment. The main difference lies in the restaurant type and level of service, with Carvers Steakhouse being an upscale establishment.

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Cities with the most Carvers Steakhouse job openings:

What states have the most Carvers Steakhouse jobs?

States with the most job openings for Carvers Steakhouse jobs include:

What job categories do people searching Carvers Steakhouse jobs look for?

The top searched job categories for Carvers Steakhouse jobs are:

Carvers Steakhouse jobs near you
Infographic showing various Carvers Steakhouse job openings in the United States as of August 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,801 per year, or $14.3 per hour.

Server

Greek Peak Mountain Resort

Cortland, NY • On-site

$10.70/hr

Full-time

Re-posted 11 days ago

Job description

Greek Peak Mountain Resort Mission Statement
“To Create Unforgettable Memories”
We are a cashless resort!
Deliver Memorable Experiences as a Server at Greek Peak Mountain Resort!
Are you passionate about delivering exceptional guest experiences? Carvers Steakhouse and Trax is looking for enthusiastic servers to join our Food amp; Beverage team. Whether in our restaurant or banquet events, you'll play a key role in creating unforgettable dining moments for our guests. If you thrive in a fast-paced, team-oriented environment and have a passion for hospitality, we want you on our team!
Applicants MUST be at least 18 years old and have WEEKEND availability.
What You'll Do:
  • Welcome Guests Warmly: Greet and engage with guests in a friendly, professional manner to ensure a top-tier dining experience.
  • Serve with Excellence: Follow established serving guidelines to deliver food that is beautifully presented, at the right temperature, and meets all quality standards.
  • Keep it Clean: Maintain a tidy, organized, and safe dining and work area at all times.
  • Table Maintenance: Clear dirty dishes promptly and refresh tables with condiments and necessary items to provide a seamless guest experience.
  • Team Collaboration: Work closely with kitchen and front-of-house teams to ensure smooth operations.
  • Upsell and Recommend: Use your knowledge of our menu to assist guests in making choices they'll love.
  • Follow Safety Procedures: Adhere to food safety and resort policies to ensure the well-being of guests and staff.
  • Assist in Resort Operations: Provide support to other departments when needed to contribute to the overall guest experience.
Who We’re Looking For:
  • Guest-Focused: Exceptional customer service skills with a friendly and approachable attitude.
  • Detail-Oriented: Ability to manage multiple tables and ensure accuracy with orders and billing.
  • Team Player: A positive, can-do attitude and the ability to work well with others.
  • Physically Capable: Able to stand, walk, and carry up to 50 lbs during your shift.
  • Flexible Schedule: Availability to work weekends, holidays, and evenings as needed.
  • Experience Preferred: High school diploma or equivalent, with previous serving experience a plus.
Why You’ll Love Working Here:
  • Fast-Paced amp; Fun: Work in an exciting environment where every day is different.
  • Opportunities to Grow: Take your hospitality career to the next level with opportunities for advancement.
  • Scenic Resort Setting: Work in a beautiful mountain resort known for world-class hospitality and fun-filled experiences.
  • Team-Oriented Culture: Be part of a supportive and energetic team that values your contributions.
  • Exclusive Perks: Enjoy discounts on resort amenities, dining, lodging, and more.
  • Career Growth: Gain valuable experience and grow within the resort’s expanding operations.
If you're ready to bring your energy, passion, and hospitality skills to an exciting resort environment, apply today to become a Server at Greek Peak Mountain Resort!

Apply