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Carnival Cruise Line Cook Jobs (NOW HIRING)

Line Cook

Bar Harbor, ME ยท On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Alpena, MI ยท On-site

$13.75 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Fernandina Beach, FL ยท On-site

$14.50 - $18.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Bar Harbor, ME ยท On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Old Saybrook, CT ยท On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Vicksburg, MS ยท On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Norfolk, VA ยท On-site

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Riverton, WY ยท On-site

$14 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Chattanooga, TN ยท On-site

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Louisville, KY ยท On-site

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Marco Island, FL ยท On-site

$16 - $20.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Saint Helens, OR ยท On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

New London, CT ยท On-site

$15.75 - $19.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Chattanooga, TN ยท On-site

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Saint Augustine, FL ยท On-site

$13.75 - $17.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Morehead City, NC ยท On-site

$14.50 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Sault Sainte Marie, MI ยท On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Biloxi, MS ยท On-site

$14 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Norfolk, VA ยท On-site

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Line Cook

Old Saybrook, CT ยท On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Showing results 41-60

Carnival Cruise Line Cook information

See salary details

$9

$17

$22

How much do carnival cruise line cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for carnival cruise line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Carnival Cruise Line Cook?

To thrive as a Carnival Cruise Line Cook, you need strong culinary skills, knowledge of food safety standards, and experience in high-volume kitchen environments, often supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and HACCP food safety protocols is crucial. Teamwork, adaptability, and the ability to work efficiently under pressure are important soft skills for this role. These skills ensure consistent meal quality, smooth kitchen operations, and guest satisfaction in a dynamic, fast-paced cruise environment.

How do I become a Carnival Cruise Line Cook?

To become a Carnival Cruise Line cook, candidates typically need previous culinary experience, a culinary degree or certification, and the ability to work in a fast-paced, multicultural environment. Applicants should also pass health and background checks and may need to obtain a maritime or STCW certification. Strong cooking skills, adaptability, and teamwork are essential for success in this role.

What is the typical work schedule like for a Carnival Cruise Line Cook, and how does the onboard environment affect daily responsibilities?

Carnival Cruise Line Cooks typically work on rotational shifts that can include early mornings, late evenings, weekends, and holidays, aligning with the cruise's round-the-clock dining schedule. Due to the unique onboard environment, cooks are expected to be flexible and ready to prepare a variety of meals for large groups in fast-paced conditions. Team members often live and work closely with colleagues from diverse backgrounds, fostering a collaborative and multicultural work atmosphere. Responsibilities may include meal prep, cooking, kitchen cleaning, and assisting with inventory, all while maintaining strict health and safety standards on the ship.

What is a Carnival Cruise Line Cook?

A Carnival Cruise Line Cook is responsible for preparing and cooking meals for guests and crew aboard the cruise ship. They work in a fast-paced kitchen environment, following recipes and maintaining high food quality and safety standards. Duties include food prep, cooking, plating, and kitchen cleanliness. Cooks may work in different kitchen stations, such as grilling, baking, or buffet preparation. This role requires culinary training, teamwork, and the ability to handle high-volume meal service at sea.

More about Carnival Cruise Line Cook jobs
What are the most commonly searched types of Carnival Cruise Line Cook jobs? The most popular types of Carnival Cruise Line Cook jobs are:
What states have the most Carnival Cruise Line Cook jobs? States with the most job openings for Carnival Cruise Line Cook jobs include:
What job categories do people searching Carnival Cruise Line Cook jobs look for? The top searched job categories for Carnival Cruise Line Cook jobs are:
Infographic showing various Carnival Cruise Line Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

$14.75 - $18.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 2 days ago


Job description

Line Cook
American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Our Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You will work closely with other members of the culinary team every day to ensure that the kitchen operations run smoothly and that all service provided to our guests is flawless. We make it a top priority to offer a first-class dining experience at every meal. Exceptional cuisine is prepared by cooks who have extensive culinary credentials and training from some of the most prestigious culinary institutes. Using only the freshest ingredients, menus are inspired by regional and local specialties. Your goal will be to utilize the ingredients provided to create a unique array of delicious dishes.
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
  • Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
  • Organize your workload in the kitchen so that kitchen processes run efficiently.
  • Produce high-quality dishes that follow up the established menu choices.
  • Adhere to all the guests' dietary requests.
  • Maintain order and discipline in the kitchen during work hours.
  • Ensure that hygiene and food safety standards are placed as a top priority throughout all stages of food preparation.
  • Ensure that all meals are prepared as quickly and deliciously as possible.
  • Enforce food and safety standards.
  • Communication with coworkers is imperative to all meal services.

Qualifications:
  • Minimum 2 years of culinary experience in full-service resort, hotel, country club or full-service restaurant.
  • Must have experience cooking breakfast, lunch, dinner.
  • Familiar with food safety standards.
  • Possess problem solving skills, organizational skills, and self-motivation.
  • An effective leader who can effectively control time management.
  • Excellent oral communication and interpersonal skills.
  • Ability to pass a pre-employment drug test.
  • Ability to complete a criminal background check.
  • Transportation Worker Identification Credential (TWIC).
  • Ability to perform the essential functions of the job with or without accommodation.

Work Schedule:
  • 7 days per week while onboard the ship.
  • 6 weeks working with 2 weeks of unpaid vacation.
  • This is a full-time, exempt position.

Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to multi-task, take direction, and be a team player.
  • Ability to work with composure under pressure.
  • Ability to speak, read, and understand basic cooking recipes and adhere to directions.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.

Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.

Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. โ€ŽAmerican Cruise Lines bases all employment decisions on business needs, job requirements, and individual โ€Žqualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. โ€ŽThis policy applies to all aspects of employment and employment decisions, including, but not limited to, โ€Žhiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access โ€Žto benefits.โ€Ž
*Job sites across the nation.
This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.