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Carne Asada Jobs (NOW HIRING)

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Chehalis, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Aberdeen, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Spanaway, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Murrieta, CA · On-site

$20 - $20.50/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Kent, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

East Wenatchee, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo, * Descuentos para ...

Miembro del equipo

Lynnwood, WA · On-site

$17.13 - $17.63/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Fairfield, CA · On-site

$20 - $20.50/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

Miembro del equipo

Yucca Valley, CA · On-site

$20 - $20.50/hr

Incluso si eso significa comer el último sándwich de carne asada. La experiencia previa en restaurantes es una ventaja, pero no es obligatorio. Beneficios: * Salario competitivo * Descuentos para ...

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Carne Asada information

See salary details

$14

$16

$17

How much do carne asada jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for carne asada in the United States is $16.10, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $16.59 per hour, depending on experience, location, and employer.

What is the highest paying cattle livestock job?

The highest paying cattle livestock jobs are typically ranch managers or cattle operation owners, earning six-figure salaries due to their responsibilities overseeing large herds, managing budgets, and ensuring operational efficiency. These roles often require extensive experience, leadership skills, and knowledge of animal husbandry and business management.

What is the difference between Carne Asada vs Grill Cook?

AspectCarne AsadaGrill Cook
CredentialsNo formal certifications typically requiredFood handler's permit often required
Work EnvironmentRestaurants, food trucks, festivalsRestaurants, catering, fast food outlets
Industry UsagePrimarily in Mexican cuisine and food serviceBroader culinary industry, various cuisines
Job FocusPreparing and grilling beef for dishes like carne asadaGrilling a variety of foods, including meats, vegetables

Carne Asada is a specific dish and preparation style focused on grilling beef, often in Mexican cuisine. A Grill Cook has a broader role, preparing various grilled foods across different cuisines. While both roles involve grilling, Carne Asada is more about a specific dish, whereas a Grill Cook's responsibilities include a wider range of grilled items.

What is carne asada?

Carne asada is a Spanish term that translates to 'grilled meat,' and it typically refers to beef—usually flank, skirt, or flap steak—that is marinated and then grilled or seared. The marinade often includes ingredients like lime juice, garlic, cilantro, and various spices. Carne asada is a staple in Mexican cuisine and is commonly served as the main protein in dishes like tacos, burritos, and bowls. It's prized for its robust flavor and tender texture, making it a popular choice for both casual gatherings and festive occasions.

What are the key skills and qualifications needed to thrive as a Chef specializing in Carne Asada, and why are they important?

To thrive as a Chef specializing in Carne Asada, you need strong culinary skills, knowledge of marination techniques, and experience in grilling, often backed by culinary education or kitchen experience. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Creativity, attention to detail, and effective communication help chefs stand out when preparing and presenting dishes and leading kitchen teams. These skills ensure consistent quality, food safety, and customer satisfaction in a competitive culinary environment.

What jobs pay 500,000 a year in the US?

High-paying jobs that can reach or exceed $500,000 annually include executive roles such as CEOs, CFOs, and other C-suite positions, as well as successful entrepreneurs, investment bankers, and certain specialized medical professionals like neurosurgeons. These roles typically require extensive experience, advanced skills, and often involve high levels of responsibility and long working hours.

What are some common challenges faced by a cook specializing in carne asada in restaurant kitchens?

A cook specializing in carne asada often faces challenges such as ensuring consistent seasoning and doneness, especially during busy service hours. Managing high-heat grills requires close attention to avoid overcooking or drying out the meat. Additionally, coordinating with other kitchen staff for timely plating and maintaining food safety standards are essential for delivering high-quality dishes. Effective communication and multitasking are key to overcoming these challenges and ensuring customer satisfaction.

What job pays $100 a day?

Many entry-level or part-time jobs can pay around $100 a day, such as food service, retail, or gig work like delivery driving. The exact pay depends on hours worked, location, and the specific role, with some jobs paying daily or weekly based on shifts or freelance arrangements.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.
More about Carne Asada jobs
What cities are hiring for Carne Asada jobs? Cities with the most Carne Asada job openings:
What job categories do people searching Carne Asada jobs look for? The top searched job categories for Carne Asada jobs are:
Infographic showing various Carne Asada job openings in the United States as of July 2026, with employment types broken down into 89% Full Time, 8% Part Time, and 3% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $33,480 per year, or $16.1 per hour.
Production Manager

$37 - $43/hr

Full-time

Posted 27 days ago


Job description

Production Manager
Company Overview:
Heartland Meat Company has been an expert meat producer of specialty cuts of beef, pork, poultry, lamb and offal products for over 50 years. Most famously known for the creation of “carne asada picada,” a signature cut of beef to cook quickly and evenly for the highest quality pre-cut carne asada around. Being the original company to manufacture Black Angus carne asada picada for the Hispanic segment, Heartland has set the bar high for San Diego and food lovers have enjoyed the quality for many decades. Products from Heartland can be found in Southern California, Northern California, Arizona, Nevada, Utah, Colorado, Washington, West Texas and Hawai’i. Established in 1967, Heartland is still family owned and operated today by the Stidman family. We offer our team members great benefits, opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations.
Position Summary:
The Production Manager oversees day-to-day production operations and supervises Production employees to ensure quality, safety and production standards.
General Purpose of the Position:
The Production Manager leads day-to-day production operations, which may include facility management, budget execution and quality assurance. This position reports to the Plant Manager.
Supervisory Responsibilities:
  • Provides leadership and guidance to employees in production.
  • Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws
  • Interviewing and training employees; planning, assigning and directing work; appraising performance; rewarding and disciplining employees; as well as addressing complaints and assisting in appropriate resolutions
Essential Duties amp; Core Responsibilities:
  • Plan and schedule production activities including reviewing production schedule, orders and raw product inventory to plan, make adjustments, and coordinate with Buyers to ensure there is enough product on hand.
  • Direct and lead the production team in the day-to-day operations and ensure tasks are completed in accordance with HACCP and USDA regulations
  • Manage work priorities and allocate resources to meet assigned timelines and goals
  • Analyze and manage inventory levels to avoid out-of-stock issues
  • Administer quality control testing
  • Correct product handling issues
  • Evaluate current production quantities and implement improved schedule to maximize efficiency
  • Maintain cooler rotation and organization
  • Work closely with sales team on testing new products and product training
  • Direct the routine maintenance and set up of machines, equipment and facilities
  • Perform daily walks and visual inspections of the production and warehouse facilities in observation of unsafe condition and take immediate corrective action
  • Trains and develops employees to ensure safe operating procedures are followed
  • Adheres to product specification requirements throughout the manufacturing process to maintain the desired product quality
  • Maintains expert-level knowledge of products and equipment to ensure the ability to direct employees to perform the job properly
  • Meet with Plant Manager and Production Supervisor daily to review operations, plan, resolve any production concerns, and communicate relevant information.
  • Ensures employee compliance with plant safety and operational standards and regulations.
  • Tracks and maintains reporting of key product result measures to identify improvement opportunities
  • Oversee the production process, including receipt of incoming product, plant maintenance and sanitation.
Required Job Skills amp; Abilities:
  • Excellent written and verbal communication skills
  • Excellent interpersonal and managerial skills
  • Excellent analytical and problem-solving skills
  • Thorough understanding of meat production process
  • Thorough understanding of equipment used for production process
  • Good organizational skills and attention to detail
  • Ability to plan and organize time and projects efficiently
  • Ability to act in an ethical, honest, and professional manner always
  • Always maintain a professional working relationship with co-workers
  • Proficient in Microsoft Office Suite
Education amp; Experience:
  • Education: College degree in Agricultural Science or related field, or comparable experience required.
  • Certification: HACCP Certification and strong knowledge of GMPs, quality regulatory requirements and systems preferred
  • Experience: Minimum of 5 years of progressive experience in a meat production facility and 2+ years supervising employees
Pay Range
$37.00- $42.00 Per Hour
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job with or without accommodation.
  • Regularly work in a refrigerated environment
  • Occasionally withstand freezer temperatures
  • Regular and prolonged standing, bending, and walking
  • Ability to be able to bend and stoop as needed
  • Requires the ability to read written instructions and safety information
  • The employee must occasionally lift, carry and/or move up to 70 pounds
  • The employee frequently is required to talk or hear
  • Repeated use of hands and arms
  • The noise level in the work environment is usually high
Workplace Civility Rules:
  • Represent the company with a positive attitude internally and externally.
  • Participate fully as a member of the team, completing all requirements assigned in a timely manner.
  • Treat all co-workers, customers and vendors with dignity and respect.
  • Work cohesively with all co-workers, displaying a positive attitude through behaviors and supportive problem solving and communication skills.
  • Act in a professional manner always to maintain a positive work environment in accordance with Heartland’s Harassment policy and Workplace Violence procedures.
The above information on this description has been designed to indicate the general nature and level of work performed by associates within this classification. It is not to be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of associates assigned to this job.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This job description is subject to change at any time.
Applicants must be currently authorized to work in the United States.
Heartland Meat Co., Inc. is an Equal Employment Opportunity Employer and provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Acknowledgement:
I understand that this job description should in no way be construed as a contract for employment, but rather is intended to indicate the general nature and level of work to be performed. As an employee of Heartland Meat Company, I understand the duties and responsibilities assigned to me. Furthermore, I understand that the duties listed above are guidelines and should not be interpreted as a comprehensive account of all the responsibilities and/or qualifications required of an employee assigned to this job. From time to time, I understand that I may be asked to perform duties and handle responsibilities that are not specifically addressed in my job description.