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Pyramid Healthcare

Dining Services Manager

Radford, VA · On-site

$60K - $67K/yr

At Pyramid Healthcare New River Valley Inpatient in Radford we specialize in Substance Use Disorder ... The Dining Services Manager is responsible for managing all activities of the food service ...

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How much do care services manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for care services manager in the United States is $56,357.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $64,000.00 per year, depending on experience, location, and employer.

What is the difference between Care Services Manager vs Care Coordinator?

AspectCare Services ManagerCare Coordinator
CredentialsRelevant certifications (e.g., CNA, RN), management experienceCertifications vary; often CNA or related healthcare certifications
Work EnvironmentOversees care teams, manages operations in healthcare or senior living facilitiesCoordinates patient care plans, liaises between patients and providers
Employer & IndustryHospitals, nursing homes, assisted living facilitiesHospitals, clinics, home health agencies
Search & ComparisonOften searched by those seeking management roles in care servicesOften searched by those seeking care planning or patient advocacy roles

The Care Services Manager focuses on overseeing care operations and managing staff, while the Care Coordinator primarily arranges and facilitates patient care plans. Both roles require healthcare knowledge but differ in scope and responsibilities.

What does a care services manager do?

A care services manager oversees the delivery of care in healthcare or social service settings, ensuring that clients receive appropriate support and services. They coordinate staff, develop care plans, monitor compliance with regulations, and manage budgets to maintain quality care standards.

What cities are hiring for Care Services Manager jobs?

Cities with the most Care Services Manager job openings:

What are the most commonly searched types of Care Services jobs?

The most popular types of Care Services jobs are:

Who are the top companies hiring for Care Services Manager jobs?

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What states have the most Care Services Manager jobs?

States with the most job openings for Care Services Manager jobs include:

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Care Services Manager jobs near you
Infographic showing various Care Services Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $56,357 per year, or $27.1 per hour.

Dining Services Manager

Radford, VA • On-site

Pyramid Healthcare
See more jobs at Pyramid Healthcareexternal

$60K - $67K/yr

Full-time

Posted 15 days ago

Pyramid Healthcare rating

4.6

Company rating: 4.6 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

889th of 898 rated healthcare providers

Job description

At Pyramid Healthcare New River Valley Inpatient in Radford we specialize in Substance Use Disorder Treatment. Pyramid Healthcare Inc. has been in operations since 1999 and currently operate over 80 programs in 8 different states, offering a full continuum of high-quality behavioral health care for individuals suffering from substance use disorders, mental health concerns, and other behavioral health issues.

The Dining Services Manager is responsible for managing all activities of the food service department and its resources in accordance with facility policies and procedures, departmental standards, and regulatory requirements. The Dining Services Manager is responsible for the delivery of high quality dining services and for maintaining the dining services department in a clean, safe and sanitary manner. 

  • Address: 6226 University Park Drive, Radford, VA
  • Schedule: Full time, in-person, 40 hours/week 
  • Salary range: $60K - $67K/year

Essential Duties and Responsibilities: 

  • Plans, directs, coordinates and controls the resources of the food service department. 
  • Oversees and participates in the preparation of the production, cooking, portioning and serving of meals, per standardized menus and recipes. 
  • Develops and executes strategies to achieve department and organizational goals. 
  • Monitors and analyzes the performance of the department through analysis of data and trends.  
  • Recruit, hire, train, counsel, schedule and manage the dining services staff. 
  • Completes and submits a monthly dining department operations report and other reporting as requested.  
  • Collaborates routinely with the dietitian to ensure that client needs are met and modified diets are served accurately. 
  • Manages purchasing, inventory and labor while monitoring costs and maintaining budgetary parameters. 
  • Other duties as assigned. 

Education, Licensure, & Experience 

  • High school diploma or equivalent required. Equivalent experience may be considered in lieu of education and includes a minimum of two years of experience in food service operations within healthcare facilities, restaurants, schools, or similar environments.  
  • Associate's degree or higher from an accredited institution in Food Service Management, Culinary Arts, or a related field preferred; equivalent experience may be considered.  
  • Minimum one year of prior food service supervisory experience preferred.  
  • ServSafe certification required or ability to obtain certification upon hire. 

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