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Cafeteria Staff Jobs (NOW HIRING)

East Haddam Public Schools

Cafeteria Staff

Moodus, CT

$13.25 - $16.75/hr

Cafeteria Staff/Cashier (All Schools) AVAILABLE: Immediately CLOSING DATE: When Filled REQUIREMENTS: Completed Support Staff Application Online High School Diploma Letters of Recommendation The East ...

East Haddam Public Schools

Cafeteria Staff

Moodus, CT · On-site

Cafeteria Staff/Cashier (All Schools) AVAILABLE: Immediately CLOSING DATE: When Filled REQUIREMENTS: Completed Support Staff Application Online High School Diploma Letters of Recommendation The East ...

Bridgerland Technical College

Cafeteria Staff

Logan, UT · On-site

$18/hr

Description Join Bridgerland Technical College as a Part-Time Cafeteria Staff Member Are you passionate about customer service, teamwork, and creating a welcoming environment? Bridgerland Technical ...

GREAT WESTERN DINING

Cafeteria Staff

Milford, NE · On-site

$16 - $18/hr

Cafeteria Staff Great Western Dining at our Southeast Community College - Milford location is looking for fun and energetic people to join our team. Part Time, Mon - Fri 4pm-7pm, weekends available ...

GREAT WESTERN DINING

Cafeteria Staff

Lincoln, NE

$15 - $16/hr

Cafeteria Staff Great Western Dining at our Southeast Community College - Lincoln is looking for fun and energetic people to join our team. Part Time Responsibilities: * Assist in the preparation and ...

GREAT WESTERN DINING

Cafeteria Staff

Odessa, TX

Cafeteria Staff Great Western Dining at our [INSERT UNIVERSITY NAME AND LOCATION] is looking for fun and energetic people to join our team. Responsibilities: * Assist in the preparation and serving ...

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How much do cafeteria staff jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for cafeteria staff in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.87 per hour, depending on experience, location, and employer.

What are some common challenges cafeteria staff face during busy meal periods, and how can they manage them effectively?

Cafeteria staff often encounter high-pressure situations during peak meal times, such as lunch hours when the volume of customers increases significantly. Managing long lines, ensuring food is replenished promptly, and maintaining cleanliness can be challenging. To handle these demands, staff typically rely on strong teamwork, clear communication, and efficient time management. Many cafeterias also assign specific roles to streamline operations and provide training on food safety and customer service to help staff excel under pressure.

What are people who work in cafeterias called?

People who work in cafeterias are commonly called cafeteria staff or food service workers. They may hold roles such as cafeteria attendants, cooks, servers, or food service assistants, and often require knowledge of food safety and customer service skills. These roles typically involve preparing, serving, and cleaning up food in a school, hospital, or workplace setting.

How do you become a cafeteria worker?

To become a cafeteria worker, typically you need a high school diploma or equivalent and some experience in food service or customer service. Employers often require basic food safety knowledge and may provide on-the-job training; some positions may also require food handler certifications. Availability to work flexible hours and the ability to perform physical tasks are also important.

How much do lunch ladies get paid?

In North Carolina, cafeteria staff or lunch ladies typically earn between $10 and $14 per hour, depending on experience, school district, and specific responsibilities. Salaries may vary based on factors such as certifications, union agreements, and part-time or full-time status.

What are the key skills and qualifications needed to thrive as Cafeteria Staff, and why are they important?

To thrive as Cafeteria Staff, you need basic food preparation skills, knowledge of food safety protocols, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and sometimes a food handler certification are typically required. Excellent customer service, teamwork, and time management are crucial soft skills for this role. These abilities ensure efficient meal service, safe food handling, and a positive dining experience for patrons.

What are cafeteria staff?

Cafeteria staff are employees who work in cafeterias, responsible for preparing, serving, and sometimes cooking food and beverages for customers, usually in schools, hospitals, or corporate settings. Their duties can include setting up food stations, maintaining cleanliness, handling cash registers, and ensuring that food safety standards are followed. They play an essential role in providing nutritious meals efficiently and maintaining a welcoming dining environment. The specific responsibilities may vary depending on the type of cafeteria and its size.
What cities are hiring for Cafeteria Staff jobs? Cities with the most Cafeteria Staff job openings:
Who are the top companies hiring for Cafeteria Staff jobs? The top employers for Cafeteria Staff jobs are:
What states have the most Cafeteria Staff jobs? States with the most job openings for Cafeteria Staff jobs include:
Cafeteria Staff jobs near you
Infographic showing various Cafeteria Staff job openings in the United States as of July 2026, with employment types broken down into 6% Locum Tenens, 87% Full Time, and 7% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,912 per year, or $14.4 per hour.
Cafeteria Staff

Cafeteria Staff

Southeast Dubois County School Corporation

Ferdinand, IN • On-site

$11.75 - $15/hr

Full-time

Posted 6 days ago

Job description

Position Type:
Food Service/Cafeteria Staff
Date Posted:
4/17/2026
Location:
Forest Park Jr/Sr High School
Description: Cafeteria Staff
Job Summary: Cafeteria Staff position - 5.75 hours per day
Qualifications: None. Cafeteria staff have to conduct training required by the USDA Federal school lunch program.
Working Conditions: School cafeteria worker is responsible for preparing and serving food to students at schools. He/She may also be tasked with cleaning and maintaining the cafeteria after it closes for the day. School cafeteria worker must adhere to strict health codes and standards when preparing and serving food.
Application Procedure: Apply Online
Selection Procedure: Applications and interviews are conducted by Lisa Fletcher, Food Service Director, and Matt Thompson and Ryan Haas, Principals at Forest Park Jr/Sr High School
It is the policy of the Southeast Dubois County School Corporation not to discriminate on the basis of race, color, religion, gender, veteran status, national origin, age, limited English proficiency, or disability in its programs or employment policies as required by the Indiana Civil Rights Law (I.C. 22-9-1), Title IV and Title VI (Civil Rights Act of 1964), the Equal Pay Act of 1973, Title IX (Educational Amendments), and Section 504 (Rehabilitation Act of 1973). Questions concerning compliance with these laws should be directed to the Superintendent, 432 E 15th St., Ferdinand, IN 47532, phone number 812-817-0900. The interview committee will give preference to candidates who, through the interview process, past experience, and references have demonstrated the ability to interact with students, staff, and the community.
The Southeast Dubois County School Corporation is an equal opportunity employer. Individuals with disabilities, including disabled veterans and veterans with service connected disabilities, are encouraged to apply.

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