Hospital cafeteria jobs entail providing food service in the cafeteria of a hospital facility. The duties of hospital cafeteria careers are similar to other cafeteria positions, except that your responsibilities may include food delivery to patients or food preparation to satisfy particular medically-related dietary restrictions. Job opportunities include cooks and kitchen workers who are responsible for food preparation, and servers and cashiers who staff customer-facing positions. A cafeteria may have food service management personnel and cleaners and dishwashers who clean tables and equipment and retrieve trays.